1 c Butter (or 1/2 c. butter & -1/2 c. Crisco) 2 c Sugar 5 Eggs 2 c Sifted flour 1/2 c Milk or buttermilk 1/2 ts Salt 1 t Mace 2 ts Vanilla Mix all ingredients and bake in a greased and floured bundt pan for one hour at 350 degree. Top with icing or serve plain.
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Ultimate Stuffed Cookie Cake! Recipe #Shorts
How to make The Ultimate Stuffed Cookie Cake!
Hey guys, I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is:: @Fitwaffle
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It has 3 layers of chocolate chip cookie dough, with layers of Biscoff spread and Nutella, topped with chocolate fudge icing and sprinkles ???? Omg it was so delicious! (Best served in small slices ????)
Sound on for full instructions ???? Swipe for cookie ASMR ????
All you need is:
360g unsalted butter, softened 450g light brown sugar 1 egg + 1 egg yolk 2 tsp vanilla 495g plain flour 1 tsp bicarbonate of soda 300g chocolate chips + extra for the top 270g Biscoff spread 270g Nutella Chocolate fudge icing & sprinkles for decoration
Tin size: 9”
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Buttercream Icing Recipe
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Wilton buttercream frosting is the traditional choice for flavor and versatility. It is softer and more spreadable than most icings or frosting. Perfect for icing cakes, piping borders, writing and flowers. This buttercream icing recipe can also be prepared with all shortening, resulting in a pure white buttercream icing.
INGREDIENTS: - 1/2 c. Butter (1 stick) - 1/2 c. Vegetable Shortening - 1 tsp. Clear Vanilla Extract - 4 c. sifted Confectioners' Sugar - 2-3 tbsp. Milk
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