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How To make MACARONI & CHEESE OLD FASHIONED
Ingredients
1
pk
elbow macaroni, (7 oz)
2
tablespoon
butter 2 tb flour
2
teaspoon
salt 2 ts dry mustard
4
teaspoon
pepper
2
ds
hot pepper sauce, (to taste)
1/16
cup
milk
3
cup
cheddar cheese, shredded divided into 2
Directions:
Cook macaroni in boiling salted water until 'al dente'. Approximately 5-6
minutes.
Meanwhile, in a small saucepan, melt butter. Stir in flour, salt, mustard,
pepper and hot pepper sauce. Cook and stir until smooth.
Drain macaroni; combine with butter mixture in a large bowl and mix well.
Stir in milk and 2 1/2 cups of cheese.
Pour into an ungreased 2 1/2 quart baking dish. Cover and bake at 350
degrees for 30 minutes or until bubbly.
Sprinkle with remaining cheese; let stand 5 minutes before serving.
How To make MACARONI & CHEESE OLD FASHIONED's Videos
Old Fashioned Macaroni and Cheese
This old fashioned macaroni and cheese is made from scratch just like my grandma used to make it. This is the perfect side for any occasion.
For the full recipe check it out here
Old School Baked Mac & Cheese
Ingredients:
3 Tbsp of kosher salt
1/2 Tbsp of white pepper
3 cups of elbow macaroni
8 Tbsp of butter
2 cups of Mild Cheddar
2 cups of Colby Jack
2 cups of Monterey Jack
2 cups of Parmesan
2 cups of Velveeta cheese
3 cups of milk
3 eggs
Tsp of sugar
Directions:
Bring 8 cups of water to a boil and season water with 2 Tbsp of kosher salt. Add 3 cups of macaroni, stir, then cover and let simmer on medium heat for about 12 mins or until pasta tenderness is to your likeness. Drain pasta and return to pot or separate mixing bowl and stir in 6 Tbsp of butter until well incorporated. This is also the time to add salt and white pepper. Butter the inside of casserole dish and then add a thin layer of macaroni then cheeses on top. Repeat the layering process until you’ve reached the top of your baking dish. Make a whole in center of the top layer of cheese then set aside. Preheat oven to 350 degrees. In a separate mixing bowl whisk together milk, eggs, and sugar then pour that mixture in the center of the casserole dish where hole was made until you can see the custard coming up side of dish. Cover top back with cheese then bake covered with foil for 30 mins. Uncover then bake an additional 10 mins or until cheese is brown and bubbly. Wait at least 10 mins before serving.
Tip: Never add oil to pasta water. It won’t let your sauce properly adhere to your pasta.
Use block cheese that you shred yourself for better results. Pre shredded cheese has a powder on it that keeps it from sticking together and it also alters the taste.
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OLD SCHOOL MACARONI AND CHEESE
OLD SCHOOL MACARONI AND CHEESE
Cook 1# of mac pasta in salted water
FOR CHEESE SAUCE:
Add 1 quart of milk to pot and bring to a boil
Season with salt and white pepper
Mix 3 tablespoons of flour and 1/2 cup melted butter and add to hot milk mixture and cook until thickened
Add
1/2 cup cream cheese
1/2 cup Velveeta cheese
1/2 cup jack cheese
1 cup mild cheddar cheese
Add to thickened milk mixture and incorporate completely
Add cheese sauce to cooked mac pasta and pour in baking dish
Top with sharp cheddar cheese and melt in oven
ENJOY!!!
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EASY SOUTHERN STYLE BAKED MAC AND CHEESE | OLD FASHIONED RECIPE | THANKSGIVING | SOUL FOOD
I freestyled this, as I pretty much do with all the dishes I make, so there are no measurements given...
HOWEVER, I am in the process of writing out all of my recipes with measurements for a cookbook! Stay tuned for that!!!!
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INGREDIENTS:
WHOLE MILK
BUTTER
EGGS
CHICKEN BOUILLON
ELBOW MACARONI
MONTEREY JACK
GOUDA
SHARP CHEDDAR
How To Make Old Fashioned Macaroni And Cheese
Please go to the channel for the full video. Georgia Cooking For The Soul. Thank You!
How To Make Southern Style Baked Macaroni and Cheese | Soul Food Baked Mac n Cheese Recipe
Hello, TK family in this video I will teach you how to make southern style baked macaroni and cheese. Baked macaroni and cheese is a soul food staple. This is a step by step recipe on southern style baked macaroni and cheese.
Bake at 350
Ingredients:
Elbow Macaroni noodles
Vermont Cheddar Cheese
Mild Cheddar Cheese
Mozzarella Cheese
Smoked Gouda Cheese
Colby & Monterey Jack Cheese
Salt
Black Pepper
Chicken Bouillon cubes or powder
2 sticks of butter
Sugar
Flour
Whole milk
Heavy Whipping Cream
3 eggs
Sour Cream
5 tablespoon flour
1 pack of Sazon Seasoning
Bake at 375 degrees for 45 minutes or until nice and golden brown
#soulfood
#cooking
#soulfoodsunday
#thanksgiving
#bakedmacaroni
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