How To make Lone Star Brisket
6 lb Beef Brisket
well trimmed
2 Onions :
sliced
1 clove Garlic minced
3/4 cup Brown Sugar
1/2 cup Vinegar
1 cup Ketchup
1 cup Water
1 Tbsp Salt
Pepper :
freshly ground
Place brisket in Dutch oven and brown on all sides. Add onions and garlic; saute until well browned. Add remaining ingredients. Cook, covered, until meat is tender, 2 1/2-3 hours.
Or, to prepare in a crockpot, brown brisket, onions, and garlic as above. Transfer all into large crockpot, along with remaining ingredients. Cook on low 10-12 hours or overnight or until meat is tender.
How To make Lone Star Brisket's Videos
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BBQ Brisket Recipe and BBQ Beef Ribs Cooked on 20 x 30 Smoker By Lone Star Grillz. We take you from start to finish on how to Smoke Brisket and Beef Dino ribs to perfection on a offset smoker with out the need to wrap it or use meat probes. For more info on our products check out our web site lonestargrillz.com
Blacks BBQ Brisket Rub | Lone Star Grillz 24x40
Black's Barbecue Original Rub used on an HEB Prime Brisket on the Lone Star Grillz Offset Smoker 24x40.
Black Garlic Brisket Smoked On The Lone Star Grillz Offset
It’s easy to purchase rubs, and there are many great ones. But it’s also fun to make your own, and in this video I show you how I make a simple Black Garlic Rub and season up a USDA Prime Brisket for a bath in Post Oak Smoke on the Lone Star Grillz 20x42 Offset Smoker.
Black Garlic Rub Ingredients
⅓ cup Kosher Salt
⅓ cup Coarsely Ground Black Pepper
⅓ cup Granulated Garlic
½ TBSP Turbinado Sugar
3 TBSP Black Garlic
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SMOKED BRISKET ON THE LONE STAR GRILLZ 30x36 OFFSET SMOKER
This time I'm cooking beef brisket wrapped MY WAY on the LONE STAR GRILLZ 30X36 on a sweltering 103 degree Southern California day. It was still a fun experience and a pretty long one. I share my favorite way to wrap brisket and the benefits of this method. Hope you guys enjoy it. God Bless
Beef Brisket Recipe | First cook on the LoneStar Grill!
On this cook we fire up a LoneStar Grill for it's maiden voyage to flavortown. We go big with a Black Angus beef brisket! Enjoy!
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Orient Knives -
Pit Barrel Cooker -
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