How To make Little Fried Pies
4 c Dried apples or peaches
2 c Water
1/2 c Sugar
1/2 ts Ground cinnamon
Fried pie pastry Segetable oil Sugar Fried pie pastry: 3 c All-purpose flour
1 ts Salt
3/4 c Shortening
1 Egg; beaten
1/4 c Water
1 ts Vinegar
Recipe by: Southern Living
Combine apples and water in a large saucepan; bring to a boil. Reduce heat; cover and simmer about 30 minutes or until tender. Cool; mash slightly, if necessary. Stir in 1/2 cup sugar and cinnamon, and set aside. Divide pastry
into thirds; roll each portion to 1/4-inch thickness on waxed paper. Cut into 5-inch circles. Place about 2 tablespoons apple mixture on half of each pastry circle. To seal pies, dip fingers in water, and moisten edges of pastry circles; fold circles in half, making sure edges are even. Press edges of filled pastry firmly together using a fork dipped in flour. Heat 1/2 inch of oil to 375 degrees in a large skillet. Fry pies until golden brown on both sides, turning once. Drain well on paper towels. Sprinkle FRIED PIE PAStrY Combine flour and salt; cut in shortening with pastry blender until mixture resembles coarse meal. Combine egg and water; sprinkle over flour mixture. Add vinegar, and lightly stir with a fork until dry ingredients are moistened. Shape into a ball. Wrap pastry in waxed dozen 5-inch pies. -----
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How to make Fried Pies - Easy Cooking!
How to make Fried Pies. I decided to go with peach. Subscribe to Chef Kendra's Easy Cooking Channel so you never miss anything new!
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How to make Fried Peach Pies - Easy Cooking!
This goes great with my homemade Vanilla Ice Cream!
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What will I learn?
How to make fried pies
How to make Fried Peach Pies
A little about Mcdonalds Fried Apple Pies
Fried SWEET POTATO Hand Pies!!
❤️SUBSCRIBE Calling all sweet potato pie fans!!! Creamy, spiced sweet potato pie filling stuffed in a homemade buttery pie crust and finished off with a crackling vanilla glaze. These fried sweet potato hand pies are my new fav! Pile these babies high on a platter and watch them disappear!!
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Fried Apple Pies - Apple Turnovers - Simple and Easy - The Hillbilly Kitchen
Fried Apple Pies – Apple Turnovers – Hand Pies. No matter what you call them these fried pies are special treats. They are one of those foods will bring back memories and make new memories. Whether you had them at your grandma’s house on Sunday or you had them at a county fair or festival they are as good as you remember.
This is a basic recipe made with everyday ingredients. There is no need to make as special shopping trip and you don’t have to have any special kitchen tools.
Simple foods have a pure delicious taste, and this is the perfect example of a simply delicious simple food. They have been enjoyed by countless generations for hundreds of years and the recipe is well worth passing on to the next generation.
Remember to put God first. :)
Ingredients:
½ cup Milk
2 cups Self-Rising Flour + More for rolling dough
1 Egg
¼ cup Butter
1 batch of Fried Apples:
4 or 5 cups uncooked Apples
1/4 Cup real butter
1 Teaspoon cinnamon
1/4 to 1/2 Cup Sugar
Fried Apple Video:
Toppings:
Cinnamon and Sugar
Powdered Sugar
Glaze (Powdered Sugar, Milk, Vanilla)
Apple Fritter Video with instructions on making toppings:
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Let’s Make My Party Pleasing Fried Meat Pies Together | Ghana Fried Meat Pie Recipe | Beef Patties
These will be the Best Fried Meat Pies | Beef Patties you will ever make I promise you ???? please Enjoy
Ingredients:
For Pie Filling
Ground Beef
1 1/2 - Medium Onion
3 - Scallion (Optional)
Cayenne Pepper - tt (Optional)
Seasoning of your choice
Salt - tt
1-2tbsp - Coconut Oil or oil of your choice
To Thicken Filling
1tbsp - Cornstarch
1/4cup - Water
Pie Crust
4cups - All Purpose or Plain Flour
1tsp - Baking Powder
1tsp - Salt
1 1/2 sticks - Butter that is 1/2cup + 4tbsp or 169.5g
I/4 - Medium Grated Onion (Optional)
3/4-1cup - Cold Water
Ghana Party Chips ????????
Ninja Master Prep ????????
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OLD SCHOOL FRIED PEACH PIE ( a easy quick dessert) FRIDAY NIGHT PIE
This is my recipe for something i grew up on,its simple and so easy
Here the simple recipe
Recipe
6-8 peaches ( sliced)
1 1/2 cups granulated sugar
24 oz pineapple juice or nectar
6 oz butter
1 tablespoons cinnamon
1 teaspoon nutmeg
2 oz cornstarch ( slurry)
OR YOU CAN USE 1 JAR OF OLD SCHOOL PEACH PRESERVES
1 package Pillsbury pie dough
Combine all ingredients ( except cornstarch)in pot and bring to a boil
Add cornstarch and let thicken
Simmer for 5 minutes
Cool completely
Cut pie dough into 5 in circles
Add 2 tablespoons of peach mixture in center of circles
Brush dough edges with beaten eggs
Fold over corner to corner and seal with fork
Fry in vegetable oil 15 minutes or until golden brown
ENJOY!!!
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How to Make Fried Apple Pies By Cooking With Brenda Gantt 2022 |Brenda Gantt 2022 | Apple Pies
Cooking with Brenda Gantt, Andalusia, Alabama.
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At its most basic, cooking means applying heat to food. Whether the food is baked, fried, sautéed, boiled, or grilled, it's all cooking.
People still cook some foods over an open flame, in addition to using tools like microwaves toasters, and stovetops.
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