How To make Lemon Rice with Cashews.
225 g 8 oz easy cook brown rice.
15 ml 1 tbsp grated lemon rind.
Juice of one lemon. 50 g 2 oz cashew nuts.
Ground black pepper. Cook the rice in a pan of boiling water until tender, then drain. Add the remaining ingredients and stir over a low heat for three minutes for the flavours to mix.
How To make Lemon Rice with Cashews.'s Videos
Lemon rice with cashew nuts part 2
Authentic Udupi style Chitranna | Lemon Rice | Easy breakfast recipe | South Indian rice recipe
•Recipe: Chitranna / Lemon Rice (Udupi recipe)
Prep time: 10 mins
Cook time: 20-25 mins
Servings: 3-4
Ingredients:
1 cup drained Basmati / Jeera rice (soaked in water for ½ an hour)
2 & ½ cup Water/pani
for tempering:
1 tbsp Ghee
1 tsp Mustard/rai
1 tsp Urad dal/split black gram
1 tsp Chana dal/split chickpea
2 tbsp Peanuts/moongphali
2 sprig curry leaves/patta
3 tbsp Cashews
3 Dried Red chillies/lal mirch
2 green chilli/Hari mirch
¼ tsp Asafoetida/ Hing
½ tsp Turmeric / haldi
½ tsp Salt/namak (adjust)
¼ tsp Sugar/shakkar
1 Lemon/nimbu juice
Chopped Coriander for garnish
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साउथ इंडियन स्टाइल में निम्बू चावल | टमाटर राइता | South Indian Lemon Rice Tomato Raita-Kunal Kapur
Welcome to my cooking channel! In this video, we'll be showing you how to make two delicious and easy-to-prepare Indian dishes: lemon rice and special tomato raita.
Lemon rice is a flavorful and tangy dish that can be enjoyed as a main course or as a side dish. Made with fragrant basmati rice, fresh lemon juice, and a blend of Indian spices, this dish is sure to tantalize your taste buds.
To complement the lemon rice, I'll also be making a special tomato raita. This refreshing side dish is made with creamy yoghurt, juicy tomatoes, and a blend of spices. It's the perfect accompaniment to the lemon rice and adds a cool and creamy contrast to the dish.
So if you're looking for a tasty and easy-to-make Indian meal, be sure to watch this video and follow along with my step-by-step instructions. Your taste buds will thank you!
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Lemon Rice, Tomato Raita
Prep time - 15 mins
Cooking time - 15 mins
Serves - 2
Ingredients:
Oil (तेल) - 3 tbsp
Mustard Seeds (सरसों के बीज) - 2 tsp
Dry Red Chillies (सूखी लाल मिर्च) - 3 nos
Urad dal (उड़द दल धुली) -2 tsp
Chana Dal (चना दाल) - 1 tbsp
Heeng (हींग) - ½ tsp
Ginger, chopped (अदरक) - 1 tbsp
Green Chillies, chopped (हरी मिर्च) - 2 nos
Peanuts, roasted (मूंगफली) - 2 tbsp
Cashew Nuts (काजू) - 8-10 nos
Curry Leaves (कड़ी पत्ता) - 1-2 sprigs
Turmeric Powder (हल्दी पाउडर) - 1 tsp
Boiled Rice (चावल) - 3 cups
Salt (नमक) - to taste
Water (पानी) - a dash
Lemon Juice (नींबू का रस) - 4-5 tbsp
For Tomato Raita:
Oil (तेल) - 3 tbsp
Heeng (हींग) - ½ tsp
Mustard Seeds (सरसों के बीज) - 1 tsp
Dry Red Chillies (सूखी लाल मिर्च) - 2 nos
Chana Dal (चना दाल) - 2 tsp
Urad dal (उड़द दल धुली) - 1 tsp
Curry Leaves (कड़ी पत्ता) - a sprig
Tomato, chopped (टमाटर) - 1½ cup
Salt (नमक) - to taste
Coconut, grated (नारियल) - ¼ cup
Cumin (जीरा)- 1 tsp
Green Chilli (हरी मिर्च) - 1 no
Water (पानी) - a dash
Curd - 2 cups
Salt (नमक) - to taste
Check out the entire written recipe with step-by-step instructions here:
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Chapters:
00:00 Introduction
00:48 Lemon Rice
01:15 Slicing Ginger and Green Chilli
01:58 Tadka for Rice
03:49 Add Boiled Rice
04:30 Squeezing Lemon
06:00 Tomato Raita Recipe
09:36 Plating Tomato Raita & Lemon Rice
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Item Title: Summer Festival
Item URL:
Item ID: JYUJCYF
Author Username: danyvin
Licensee: Kunal Kapur
Registered Project Name: Dawat Hyderabadi Biryani
License Date: March 7th, 2023
Item License Code: PT7E4FAWYC
Awesome Lemon Rice Recipe with Cashew Nuts || Tasty Lemon Rice ||????+???? mention in Comment what is this
Lemon Rice | How to make Lemon Rice | Lemon Rice Recipe
To make Lemon Rice, we need:
Ingredients:
1 cup basmati rice
2 cups of water
3+2 Tsp refined oil
2 Tbsp peanuts
2 Tbsp sliced cashew nuts
1 Tsp mustard seeds
2 dry red chillies
1 chopped green chilli
10-12 fresh curry leaves
1/2 Tsp crushed ginger
A generous pinch of asafoetida (heeng)
1/4th Tsp turmeric powder
2 Tbsp lemon juice
Method:
Boil rice with 2 cups of water. Strain and keep it aside. Heat up 3 Tsp oil in a kadhai and lightly brown the peanuts and cashew nuts. Remove from kadhai and keep them aside. Add 2 Tsp refined oil in the same kadhai and add mustard seeds. Once the seeds crackle, add red chilli, green chilli & curry leaves. Saute for a minute on low flame. Add crushed ginger. Saute till ginger becomes aromatic. Switch off the flame and add asafoetida and turmeric. Mix well and add previously boiled rice. Mix well and add fried peanuts and cashews. Add lemon juice. Mix everything well and serve lemon rice hot.
#lemonrice #lemonricerecipe #howtomakelemonrice #ricerecipes #southindianricerecipes #easyricerecipe #instantmeals #quickandeasyrecipes #tiffinrecipes #flavoursofhappiness
Lemon rice a famous south indian recipe
Lemon rice is a delicious and popular dish from South India. It's a flavorful rice dish made with cooked rice, lemon juice, and a blend of spices like mustard seeds, curry leaves, and turmeric. Sometimes, it also includes peanuts or cashews for added crunch and taste. It's a refreshing and tangy option for a meal or as a side dish.