How To make Lemon Cream Dressing

1/2 c Tahini
8 oz Firm (or firm silken) tofu
1 Lemon; zested and juiced
1/4 c Cider vinegar
1 Garlic clove; minced
1/4 c Brown rice syrup; -OR-
1/3 c -Honey
2 tb White miso
1/2 c Water
Place all ingredients in a blender and blend until the mixture is smooth. Cool and use as desired. Source: Friendly Foods - by Brother Ron Pickarski, O.F.M. : ISBN: 0-89815-377-8 : Typed for you by Karen Mintzias