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How To make Lamb & Mushroom Korma
3 tb Corn oil
1 lg Onion, coarsely chopped
1 Piece ginger root, peeled,
-chopped (1.5") 2 Garlic cloves, crushed
1 ts Ground cumin
1 ts Ground coriander
4 Cardamom pods, crushed,
-seeded 1/2 ts Turmeric
1 1/2 lb Lean lamb, cut in cubes
1 1/4 c Plain yogurt
6 oz Button mushrooms, sliced
1 tb Lemon juice
Salt to taste Fresh ground pepper to taste Lime slices, 1/4s (opt) Fresh cilantro sprigs (opt) Nan bread Saffron rice Heat oil in a saucepan. Add onion and fry gently until lightly golden. Add ginger, garlic, cumin, coriander, cardamom seeds and turmeric and fry gently 2 minutes, stirring constantly. Add lamb and fry until brown, stirring frequently. Stir in yogurt and bring to a boil. Stir well, cover and cook gently 45 minutes, stirring occasionally. Add mushrooms, re-cover and cook 15 minutes or until lamb is tender and yogurt is absorbed. Stir in lemon juice, salt and pepper and cook, uncovered, 5 minutes. Garnish with lime pieces and cilantro sprigs, if desired, and serve hot with Nan bread and saffron rice.
How To make Lamb & Mushroom Korma's Videos
Creamy Mutton korma | Lamb Korma | South Indian Mutton Korma | Easy Mutton Curry
This Creamy Mutton Korma or Lamb Korma is an Easy Dinner Recipe that will become your favourite. This Easy Mutton Curry or Easy Lamb Curry is a quick dish that you can make without any extra effort. This South Indian Mutton Korma is a non vegetarian take on the Veg South Indian Korma.
This Lamb Curry uses coconut milk but with all other flavours you can hardly realize the coconut taste, yet it adds a special taste and creaminess to the dish. This is a no tomato Mutton Curry but is a yogurt based curry giving it the tanginess. This quick and easy curry is a great lunch recipe as a Mutton curry will be ready in 45 minutes.
This is also a One Pot Dish which means less hassle of washing. This Mutton curry is made without using pressure cooker, as the mutton pieces or lamb pieces are small and can be cooked easily in a pan or wok or kadhai. This Non Vegetarian curry can also be made in bulk when you have a party or people over and you will have everyone gushing over it. For all Korma lovers you'll will love this, if you are not a veg korma fan or have not tasted it then you definitely should try this Non Veg Korma ,I am sure you will love it.
This Creamy Lamb/ Mutton Curry can be had with plain white rice. If you want to elevate the taste then do try it with this Vegetable Pulao -
Timestamps
0:00 Intro
0:12 Making the Yogurt mixture
1:08 Cooking starts - Whole spices to be used
1:53 Main Ingredient- LAMB/ MUTTON
3:54 Final touches
4:20 Pair this curry with this
#easymuttoncurry #easylambkorma #muttonwithpotatoes
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Cook, Eat, Repeat !!!
New Zealand Spring Lamb and Mushroom Korma
To get this complete recipe with instructions and measurements, check out
Easy Mushroom Gravy is a creamy side dish
Get the Recipe:
⭐️ Creamy, rich, tasty, and with browned mushroom pieces, our mushroom gravy is a terrific sauce for holiday meals and family dinners.
⭐️ Ingredients
Sautéed Mushrooms
1 tablespoon extra virgin olive oil
1 pound mushrooms sliced ⅛ inch or 3mm thick
¼ teaspoon salt
⅛ teaspoon black pepper
2 cloves garlic
Gravy
2 tablespoons butter or dairy-free butter
4 tablespoons all-purpose flour
2 cups vegetable broth
1 sprig rosemary
1 tablespoons soy sauce
½ teaspoon salt or more to taste
⅛ teaspoon black pepper
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
How To Cook Mutton/Lamb Korma - Spicy ???? recipe EID DAY SPECIAL Rich decedent/delicious curry!
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GO ON SPOIL YOURSELF THIS EID!!!
Ingredients List:
1.5 kg Mutton or Lamb Meat
8 tbsp Vegetable Oil
1 tbsp Whole Cumin Seeds
8-10 Cardamon
2 Cassia Bark (Indian Cinnamon)
4 Tez Pata (India Bay leaf )
4 tbsp Ginger & Garlic Paste
(YouTube Link:
2 Medium Sliced Onion
5-6 Medium Tomato
Spice:
1 tbsp Salt
2 tbsp Coriander Powder
1.5 tbsp Cumin Powder
1 tsp Garam Massala Powder
4 tbsp Yogurt
Handful Green Chilli - I used about 15!
2 tbsp Ground Almond Powder
3 tbsp Dried Milk Powder
Coriander to garnish
Enjoy your meal!!!
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Mushroom Korma ! Simple yet Tasty
Mushroom Korma ! Simple yet Tasty
Mutton Korma Recipe | Lamb Korma | How to make Mutton Korma
Garam Masala Recipe:
This Mutton Korma Recipe is authentic, simple and a very pleasing dish. Lamb Korma has tender pieces of lamb or mutton simmered in an amazing delicious and flavorful gravy.
Mutton Korma is one of the best mutton recipes to try. It is cherished as an authentic dish which is rich and full of flavors. It is most one of the most loved Mughlai Recipe as well.
This taste amazing with butter naan, simple naan or even with Paratha or Roti. It is equally amazing in Lunch or Dinner (I personally loved it in breakfast with a paratha).
How to make Mutton Korma: Please watch the video and follow the very simple steps to enjoy this amazing korma recipe
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