MobiRecipe

This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Kahlua Mudslide Brownies

x

2 c All-purpose flour
1/2 t Baking powder
1/2 t Salt
2/3 c Butter
4 Squares unsweetened
-chocolate, chopped (1oz ea) 3 Eggs
1 1/2 c Granulated sugar
4 T KAHLUA
2 T Irish

How To make Kahlua Mudslide Brownies's Videos

Mudslide Cocktails: Alcoholic milkshakes | Totally Sacha

Alcohol parading as a milkshake - pure evil, if it wasn't such genius, and delicious genius at that! Mudslides is how I know these cocktails, but tell me if you know them by another name.... standby for brain-freeze, and a possible hangover!

Subscribe:

Ingredients to print:
(want an non-alcoholic version? You got it!:

Measurement/Temp conversions:

Music courtesy of Audio Network

Top 5 Ice Cream Cocktails Alcohol Ice Cream Drinks Top 5

Top 5 Ice Cream Cocktails Alcohol Ice Cream Drinks
Top 5 Alcoholic Ice Cream Drinks
Barnamint Baileys Mudslide Creamsicle Chocolate Monkey Razzbaretto

Subscribe:

Best Blender -

Best Cocktail Shaker -

How To Make Mudslide Lasagna | Delish

Mudslides = magic.

DIRECTIONS

1. In a large bowl, beat milk, kahlua and pudding mix on medium/high until well incorporated. Refrigerate for 20 minutes and allow to set.

2. In another bowl, beat heavy cream, irish cream, and powdered sugar together until soft peaks form.

3. Assemble the lasagna: in a 12 x 9 pan, place a layer of chocolate graham crackers on the bottom. Top with a layer of spiked chocolate pudding. Cover with a drizzle of chocolate syrup. Top with a layer of spiked whipped cream. Repeat process two more times: crackers, pudding, syrup, whipped cream. Sprinkle the last layers with chocolate shavings.

4. Refrigerate 4 hours or overnight.

INGREDIENTS
3 1/2 c. milk
1/2 c. Kahlua
2 4-oz. boxes instant chocolate pudding mix
3 c. heavy cream
1/2 c. Bailey’s Irish Cream
1/2 c. powdered sugar
Chocolate syrup, like Hershey's
20 chocolate graham crackers
1/4 chocolate shavings

SUBSCRIBE to delish:

Delish.com is home to your favorite dinner recipes, party ideas, and #KitchenLessons. You don't have to know how to cook, you just have to love to eat. Come for the food, stay for the fun.

FOLLOW for more #DELISH!
Facebook:
Twitter:
Instagram:
Pinterest:
Google+:

How To Make No-Churn Mudslide Ice Cream | Delish

Slide into this #delish sweet ice cream treat!

DIRECTIONS

1. In a stand mixer fitted with a whisk attachment, beat heavy cream until stiff peaks form, 5 minutes.
2. Fold in sweetened condensed milk until fully combined, then fold in chocolate, fudge sauce, Kahlua, and Baileys.
3. Transfer mixture to a 9-x-5 loaf pan and add one more chocolate swirl on top. Freeze 5 hours. When ready to serve, let soften 10 minutes. Serve with warm hot fudge.

INGREDIENTS
2 c. heavy cream
1 14.5-ounce can sweetened condensed milk
1 c. Chopped Chocolate
1/4 c. hot fudge sauce, plus more for serving
2 tbsp. Kahlua
2 tbsp. Baileys Irish Cream

SUBSCRIBE to delish:

Delish.com is home to your favorite dinner recipes, party ideas, and #KitchenLessons. You don't have to know how to cook, you just have to love to eat. Come for the food, stay for the fun.

Easy No-Bake Ice Cream Desserts (Kahlua & Limoncello)

Easy No-Bake Ice Cream Desserts, with Kahlua & Limoncello

KAHLUA BROWNIE SHOTS RECIPE BELOW!

Who doesn't like to bite into a brownie and get delicious taste of Kahlua? So try these #NoGuilt Mocha Kaluha brownie shots!!! These are #grainfree and #lowcarb???? made with almond flour and Kalua, these almost have the consistency of a brownie and truffle combined ???? recipe for a small batch (12 small or 6 large) ????1/2 cup blanched almond flour. ????1/4 cup cocoa powder????1/8 tsp baking soda ????pinch of salt ????1/4 cup melted ghee or coconut oil ???? 1/2 tsp liquid stevia ????1/2 cup stevia granulated 1 tsp vanilla extract ????1 and a half eggs (just beat two eggs and get rid of a couple tablespoons) ????1/4 cup Kalua liqueur ????1/4 cup almond milk Directions: melt coconut oil, allow to slightly cool without losing its liquid state. Put aside. Mix all other wet ingredients besides oil, and then all dry ingredients. Make a well in dry ingredients and add the wet mixture, gently combine. With a whisk, quickly pour and combine coconut oil into rest of batter. Pour into brownie molds of any shape (nonstick or sprayed well) and bake for about 20-25 minutes at 325. Baking time/ temperatures may vary depending on pan. Enjoy ;)

Relevant Articles

Shares

x

Categories

x

Menu