How To make Jeweled Walnut Cookies

Best Traditional Italian Christmas Cookie Recipes

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Eugenia Cooney Asked If She Eats Regularly & How Much She Weighs (7-30-23) #tiktok #shorts

Eugenia Cooney Asked If She Eats Regularly & How Much She Weighs (7-30-23) #tiktok #shorts

Best Ever CHRISTMAS FRUIT CAKE Recipe | Mortar and Pastry

Best Ever Christmas Fruit Cake | Fruit Cake Recipe | How to Make Fruit Cake | Holiday Fruit Cake Recipe
#fruitcake

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Ingredients:
1 cup mixed glazed fruits, chopped
½ cup dried apricots, chopped
½ cup dried cranberries
½ cup dark raisins
½ cup candied orange peel
1 cup walnuts, coarsely chopped
½ cup golden raisins
1 cup pecans
1 cup pitted dates
½ cup green candied cherries
½ cup red candied cherries
¾ cup rhum

1 ½ cup all purpose flour
1 tsp cinnamon
½ tsp allspice
½ tsp nutmeg
½ tsp baking soda
½ tsp salt

½ cup (113g) softened butter, unsalted
1 cup packed brown sugar
3 eggs, medium
⅓ cup molasses
2 tablespoons rhum

*Divide evenly into three 6x3x2.5 loaf pans greased and lined
*Bake in a preheated oven at 165C for 1 hr 30 mins or until toothpick inserted at the center comes out clean (you can opt to bake them using baine marie method for even cooking and prevent the cake from drying out or just bake them longer at lower temperature)

*Cool completely and brush all over with rhum or brandy
*Wrap them individually in aluminum foil and refrigerate. Avoid touching with bare hands to prevent spoilage
*Brush them again with rhum after a week then repeat brushing for four weeks
*To make a chocolate fruit cake, replace 1/2 cup of flour with alkalized unsweetened cocoa powder


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Clydes Cookies

Making #vegan cookies.
Here's the recipe:

RECIPE
1 cup dates (soak in hot water if using medjool)
1 cup almond flour
1/2 cup walnuts
2 Tbs Vanilla Extract
Vegan Chocolate Chips

METHOD
Pulse dates and Almond flour together in food processor to make dough. Transfer to mixing bowl and add in Vanilla extract and walnuts (if you want those things), combine. Using a tablespoon, drop and press out on a cookie tray. Bake at 345 degrees for about 10 minutes (watch them carefully). Let rest and then EAT!

Jewel Bar | Cakesmiths

It’s a looker alright, but it’s all about the base, bout the base of this little beauty that makes our slice so special. Made from hazelnuts and buckwheat flakes then smothered with our own sticky caramel and jewelled with cranberries, pumpkin seeds and Belgian chocolate chunks.

Getting ready for an Italian Christmas! BUON NATALE! #shorts #christmascookies

If you need Italian cookies to help you celebrate an Italian Christmas, I got you!

In order of appearance:

Cannoli dip with pizzelle


Calzoni di Castagne


Caragnoli


Chocolate Biscotti


Biscotti with chocolate and Almonds


Lemon Cookies


Holiday Biscotti


Almond Biscotti


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