How To make Jeff's Barbecue Sauce
1/4 c Bacon drippings or margarine
1 c Ketchup
1/2 c Molasses
2 tb Worcestershire Sauce
1/4 c Wine vinegar
2 c Water
2 tb Chili Powder
1 ts Dry mustard
1/2 ts Salt
1/2 ts Cayenne Pepper or Red Pepper
1/2 ts Garlic Powder
In a saucepan, combine Bacon Drippings, Ketchup, Molasses, Worcestershire Sauce and Vinegar. Begin cooking over low heat. Slowly stir in the water. Add the remaining ingredients, mixing well. Raise the temperature to medium high and bring the sauce to a boil. Reduce heat and simmer for 30 minutes. Let sauce cool and stand at room temp. for an hour or more. When ready to serve, reheat. Serve warm over barbecued meats. Sauce will keep refrigerated for several weeks. Enjoy! Jeff Duke
How To make Jeff's Barbecue Sauce's Videos
How to Make a Carolina Mop & BBQ Sauce (Sample Recipes in Video Description) - Baker’s BBQ
Here’s a a few sample recipes to get you started. I recommend tweaking them to your liking.
Ingredients:
Sample Recipe #1:
2 cups apple cider vinegar, Heinz
1/2 cup white vinegar, Heinz
1/2 cup apple juice
1/4 cup dark brown sugar, firmly packed
1 tbsp Kosher salt, or any coarse salt
1/2 tbsp black pepper, freshly ground
1/2 tsp cayenne pepper
1/2 tsp sweet paprika
Sample Recipe #2:
1 cup distilled white vinegar
1 cup cider vinegar
1 tbsp red pepper flakes
1 tbsp hot sauce
1 tsp onion powder
1 tsp garlic powder
2 tbsp brown sugar, packed
1 tsp dry mustard
1/2 tsp salt
1/4 tsp ground black pepper
Sample #3
4 cups cider vinegar
1 cup brown sugar
1 ⅓ cups ketchup
¼ cup butter
2 tablespoons hot pepper sauce (e.g. Tabasco™)
2 tablespoons fresh lemon juice
2 tablespoons Worcestershire sauce
2 teaspoons crushed red pepper flakes
2 teaspoons mustard powder
1 teaspoon salt
1 teaspoon fresh ground black pepper
See some mopping in action on 2” Pork Steaks ????????????????
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HOW TO MAKE CAROLINA BBQ SAUCE! #Shorts
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INGREDIENTS:
3/4 cup yellow mustard
1/2 cup honey
1/4 cup apple cider vinegar
1. tsp garlic powder
1. tsp onion powder
2. tbsp. ketchup
1. tbsp. brown sugar
2. tsp. worcestershire sauce
1. tsp hot sauce
2. tbsps. melted butter
1. pinch nutmeg
1 dash of liquid smoke flavoring
COMBINE THE ABOVE INGREDIENTS TOGETHER AND MIX VERY WELL.
ENJOY
HOW TO MAKE BBQ SAUCE
In this week's episode Josh is bottling his famous BBQ Sauce recipe.
Follow along to learn how!
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The Definitive Guide To the BEST Store Bought BBQ Sauce | Original Flavors
Today we're trying the type 4 highest selling Original flavor BBQ Sauces from our local @jewelosco. That's means we're putting Kraft vs Sweet Baby Rays vs @Stubbsbbq vs Bulls Eye BBQ Sauce!
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Jeff O'Neil Show LTD Edition BBQ Sauce with BBQ Brian
House of Q makes the Ltd Edition Rock'n Red BBQ Sauce for the Jeff O'Neil Show and this video is where BBQ Brian and Greg share the top secret ingredients for the sauce. Check!
My Secret Bar-B-Q Sauce! (No Longer A Secret!)
My secret Bar-B-Q Sauce recipe and it's absolutely delicious!
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My Secret Bar-B-Q Sauce (No Longer Secret!)
Update! Any pot that a magnet will stick to including cast iron will work on a Nuwave precision induction cooktop.
Nuwave Precision Oven:
Recipe!
2 cups Hunts ketchup
1 can Rotel (drained) (mild) (blended)
3 anchovies (blended with the Rotel)
1/2 cup molasses
1/2 cup brown sugar
1/4 cup orange juice
1/4 cup honey
1/4 cup apple cider vinegar
1/4 cup apple juice
1 tsp. dry mustard
1 tsp. garlic powder and 1 tsp. onion powder
2 or 3 tsp. black pepper
1/4 cup grape jelly
1/8 tsp. cayenne pepper (optional)
1 tsp. Worcestershire sauce
1/4 tsp. liquid smoke
(optional) 1/2 cup (finely diced onions)
Simmer for 1 to 2 hours stirring frequently
Chill in the refrigerator for 3 days.
Enjoy!
Thanks again for watching! Steve / Sheila / Shotgun Red