MobiRecipe

How To make Jansson's Frestelse (Jansson's Temptation)

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7 md Boiling potatoes; peeled &
-cut into 2" X 1/4" strips 2 1/2 tb Butter
2 tb Vegetable oil
2 lg (to 3) yellow onions; thinly
-sliced (4 cups) 16 Flat anchovy fillets;drained
White pepper 2 tb Fine dry bread crumbs
2 tb Butter; cut into 1/4" bits
1 c Heavy cream
1/2 c Milk
Preheat oven to 400?F. Place the potato strips in cold water to keep them from discoloring. Heat 2 tablespoons of butter and 2 tablespoons of oil in a 10-12" skillet; when the foam subsides, add the onions and cook 10 minutes, stirring frequently, until they are soft but not brown. With a pastry brush or paper towels, spread a 1 1/2 to 2-quart souffl

How To make Jansson's Frestelse (Jansson's Temptation)'s Videos

How to make Janssons frestelse (Swedish Potato casserole) | Cooking ASMR | Cooking With Jiaojiao

It’s the second weekend of December, I made Janssons frestelse this week. Janssons frestelse is a traditional Swedish casserole and it’s a must-have warm dish on Julbord, aka Christmas feast. It’s my favourite potato dish during Christmas season.

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????Ingredients????
▴ Potatoes (500g)
▴ Onion (1 medium)
▴ Canned anchovy (125g)
▴ Heavy cream (150ml)
▴ Milk (50ml)
▴ Bread crumbs (2 tablespoons)
▴ Butter (40g, 20g for saute onions)

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Janssons Frestelse - Jansson's Temptation

Janssons frestelse (Jansson's temptation) is a traditional Swedish casserole made of potatoes, onions, anchovies, bread crumbs and cream. It is usually eaten during Christmas or any other occasions.

Ingredients:
5 potatoes
4 small onions
125g anchovies in tin
300ml cream
bread crumbs
butter

Thanks for watching:)

Jansson's Frestelse | Christmas Family Recipes | Kidspot

This tasty potato gratin is a Swedish Christmas tradition. It is made with cream and has an added twist of anchovies.
Check out the full recipe at and keep up to date with all our latest kitchen creations by subscribing here: If you love fun treats like these, you can find plenty more colourful creations on our Instagram ( Facebook ( or by checking out our Pinterest board ( You can also join the fun in our Facebook group ( or on Twitter (

Janssons Frestelse - Nordic Food - Christmas Edition

Janssons Frestelse is a must on the swedish christmas dinner.
Made with potatoe, heavy cream, onions and sardines it´s a favorite at the christmas table.

Check out these other tutorials how to make great food.

The secret of a perfect Prime Rib Burger Patty:

Or check out how to make Kroppkakor a delicious traditional swedish dish:

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Jansson's Temptation

How to cook the BEST Jansson's Temptation; well, my version at least which deviates a little from the original as I don't eat fish! That's the beauty of this dish though as it is very versatile.

All measurements / weights covered in the video but at a glance you will need;
-potatoes -white onions -butter -breadcrumbs -sprats OR an alternative (I use bacon) -breadcrumbs -parmesan (optional) -full fat milk -double cream -seasoning

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#janssonstemptation #food #travelblogjamie

SWEDISH CHRISTMAS FOOD - JANSSON FRESTELSE RECEPT - JANSSON'S TEMPTATION RECIPE | EPISODE 1

SWEDISH CHRISTMAS FOOD - JANSSON FRESTELSE | EPISODE 1

Jansson frestelse / Jansson's temptation Recipe:
2 yellow onion
3 tablespoon butter
8-10 medium-sized potatoes, about 3/4 kg
1 jar anchovy fillets, about 100 g
2-3 dl whipping cream
1 tablespoon breadcrumbs

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Hip Hop Christmas by Twin Musicom is licensed under a Creative Commons Attribution 4.0 licence.

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