How To make Independence Day Flag Cake
3/4 c Butter or margarine
1 2/3 c Sugar
3 Eggs
1 ts Vanilla extract
2 c All-purpose flour
2/3 c Herhsey's cocoa
1 1/4 ts Baking soda
1/4 ts Baking powder
1 ts Salt
1 1/3 c Water
Vanilla buttercream -frosting: 3 c Powdered sugar
1/3 c Butter or margarine;
-softened 2 tb Milk; (2 to 3)
1 1/2 ts Vanilla extract
1/2 pt Blueberries
1 qt Small strawberries
Uniform size Recipe by: www.hersheys.com 1. Heat oven to 350 F. Grease and flour 13x9x2-inch baking
pan. 2. In large bowl, combine butter, sugar, eggs and vanilla;
beat on high speed of electric mixer 3 minutes. Stir together flour, cocoa, baking soda, baking powder and salt; add alternately with water to butter mixture. Blend just until combined. Pour into prepared pan. 3. Bake 30 to 35 minutes or until wooden pick inserted in
center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack. Place cake on oblong serving tray or foil covered cardboard. 4. Prepare VANILLA BUTTERCREAM FROSTING; frost cake.
Arrange blueberries in upper left corner of cake, creating a 4x5 inch rectangle. Arrange strawberries in rows for red stripes. 12 to 15 servings. VANILLA BUTTERCREAM FROSTING: In large bowl, combine powdered sugar and butter. Add milk and vanilla; beat to spreading consistency. About 2 cups.JM Hershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. -----
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Celebrating 73 Years of Independence. 14 August 2020
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Independence Day special cake recipe ||azaadi cake || without oven cake || pakistani flag cake
Assalamualaikum frndz hope you are doing well so today I am sharing a independence cake recipe it's very simple and easy so you guys must be try & make your independence day more special with this cake ????
It's our 75th anniversary of Pakistan...
Ingredients
✓1 cup all purpose flour (maida)
✓ 3/4 cup hot milk
✓ 3/4cup sugar
(According to your taste)
✓2 egg
✓1 tbsp butter
✓1/2 tbsp vanilla extract
✓ 1/2 tbsp baking powder
1/4 tbsp baking soda
✓12 lemon juice
✓1 pinch salt
✓whipping Cream
✓green food color liquid/gel
Hope enjoying this video if you are new My channel firstly you must be subscribe my channelMahwish Magic????link p click????
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I hope you like this interesting video enjoying my video .
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14th AUGUST CAKE | PAKISTANI FLAG CAKE | INDEPENDENCE DAY CAKE || by Aqsa's Cuisine
Independence day cake | 14th august cake | jashan e azadi cake | pakistani flag cake | yom e azadi cake | occasional cake
Aslaamo alaikum, I want to tell you that it is a small thin layered sponge cake if you want thick layers then double the ingredients.I used 8 inches pan in the video because i like thin layered sponge cake, you can use 6 inches pan too.
Use good quality food colors for better results. Add as desired amount of food color.
whipped cream ingredients:
heavy cream (whipping cream): 2 cups
powdered sugar (cheeni): 6-7 tbsp
vanilla extract: 1 tsp
#independenceday #cake #14thaugust #aqsascuisine
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cutting an Indian flag-themed cake is not a crime under the Flag Code. Why? Because it doesn't prove at all that the people cutting the cake in a private celebration had any intention to publicly “insult”, “burn”, or “bring disrespect” to the Indian Tricolour
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From - Barh, Patna, Bihar (India) #cakebakeb