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How To make Hot Dutch Potato Salad

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4 sl Bacon
1/2 c Chopped onion
1/2 c Chopped green pepper
1/4 c Vinegar
1 ts Salt
3 Hard boiled eggs
1/8 ts Pepper
1 ts Sugar
1 Egg
1 qt Hot, cubed, cooked potatoes
1/4 c Raw carrot
Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3 minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly. Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and serve hot. Variation: Add chopped apple with the onion and pepper.

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