Outer Banks Buried Treasure Cookie - Cookies Inspired by TV Shows, Part 3 #shorts
Cookies Inspired by TV Shows, Part 3! #shorts
here is a link to the recipe, and it is written out below! let me know what tv show or movie you want to see made into a cookie!
OUTER BANKS BURIED TREASURE COOKIES
INGREDIENTS
1 cup butter cold
1 cup brown sugar
1/2 cup white sugar
1 egg + 1 egg yolk
1/2 cup cocoa powder
2 cups flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
3 Hershey's Gold Bars
INSTRUCTIONS
Preheat the oven to 400 degrees. Cut the cold butter into small chunks and add it to a bowl with both sugars. Beat for a couple minutes until it is lighter and smooth.
Add the egg and egg yolk and mix again. Add the cocoa powder, flour, salt, baking powder, and baking soda. Mix just until combined.
Cut the Hershey’s Gold bars into small chunks. Grab a large piece of dough (6 oz, if you have a kitchen scale) and flatten it in your hand. Add a large handful of the chunks of Hershey’s Gold and close the dough around it.
Bake the cookies at 400 degrees for 8-11 minutes, until the outside is set. Let cool completely. If you are adding gold leaf on top, pat the cookie with a damp paper towel, then carefully put the gold leaf on top. Enjoy your treasure hunt cookies!!
Chocolate Chip Treasure Cookies
Breanne Pardo, a junior English-Communications Arts major at St. Mary's University,enjoys baking Chocolate Chip Treasure Cookies. She loves all the different flavors within the cookie. Pardo demonstrates how to make this flavorful cookie.
Ingredients
•1.5 cups finely crushed graham cracker crumbs
•1.5 cups of all-purpose flour
•2 teaspoons of Clabber Girl baking powder
•1 14 ounce can of Eagle Brand Sweetened condensed milk (not evaporated milk)
•.5 margarine, softened
•1 3.5 ounce can flaked coconut (1.5 cups)
•1 12 ounce package semi-sweet chocolate chips
•1 cup chopped Diamond walnuts
Directions
Heat the oven to 375 degrease. In a bowl, mix graham cracker crumbs, flower, and baking powder. In a mixer bowl, beat the sweetened condensed milk and margarine until it is smooth.
Then add the crumb mixture and mix well. Stir the coconut, chips, and walnuts. Drop the tablespoons of cookie dough onto lightly greased cookie sheets.
Next, bake the cookies 9 to 10 minutes or until lightly browned. Cool the cookies 2 to 3 minutes and remove from the cookie sheets. Store the cookies loosely covered at room temperature.
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Vegan Chocolate Chip Treasure Cookies // #vegancookies #veganchristmascookies
Holiday season is upon us and it's time for cookies. This is one of my favorites. Even better than chocolate chip in my opinion.
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Finally, let's get to the recipe. Here is what you will need.
1 1/2 cups graham cracker crumbs
1/2 cup all purpose flour
2 tsp baking powder
1 14 oz can of vegan sweetened condensed milk
1/2 cup vegan butter
1 cup shredded coconut
1 cup chopped walnuts
10 oz bag of vegan chocolate chips
Preheat your oven to 375 degrees. 190 degrees Celsius.
Combine the graham cracker crumbs, flour and baking powder in a small bowl.
In another bowl, mix the sweetened condensed milk and butter until smooth and creamy.
Add the graham cracker crumb flour mix and stir to combine.
Add the walnuts, coconut and chocolate chips. Stir to incorporate.
Scoop tablespoonfuls of the cookie dough onto a parchment lined baking sheet. Bake for about 8 minutes or edges are golden brown.
Remove from oven and let sit on the sheet for about a minute. Then transfer to a cooling rack or line the counter with some wax paper and place them there to let them finish cooling.
Store loosely in a container. If cookies get to hard, place a piece of bread in the container and wait a few hours. They will be fresh again.
Please enjoy!!!
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Chocolate Chip Cookie Dough Truffles | Sugar-Free, Gluten-Free, Dairy-Free | Liv Baking
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