MOIST CHOCOLATE CAKE
MOIST CHOCOLATE CAKE
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INGREDIENTS:
For batter:
Sugar 2 cups
Flour 1 3/4 cups
Cocoa 3/4 cup
Baking Soda 1 1/2 tsp
Baking Powder 1 1/2 tsp
Salt 1 tsp
2 eggs
Milk 1 cup
Oil 1/2 cup
Vanilla Extract 2 tsp
Boiling Water 1 cup
For icing:
Butter 1 cup
Cocoa 1 1/2 cup
Powdered Sugar 2 cups
Milk 2/3 cup
Vanilla Extract 1 tsp
STEP-BY-STEP INSTRUCTIONS:
Preheat oven to 360F / 180C. Grase and flour two 9-in baking pans. Set aside.
In the large bowl of a standing mixer, stir together flour, sugar, cocoa, baking soda, baking powder and salt.
Add eggs, milk, vegetable oil and vanilla extract. Beat until smooth about 3 minutes.
Stir in boiling water. You can use rubber spatula to stir. Batter will be very runny.
Pour batter evenly between the two pans and bake on middle rack of oven for about 30-35 minutes, until toothpick inserted in centre comes out clean with just a few moist crumbs attached.
Let it cool about 10 minutes before removing from pans. Than cool completely.
In the meantime, prepare a chocolate buttercream frosting. Use a standing mixer to beat the butter until fluffy.
Finely add in cocoa, powdered sugar, milk and vanilla extract. Mix until smooth.
Cut each cake horizontally.
Smear evenly 2-3 heaped tbsp buttercream frosting over the first layer of cake, cover with second layer and buttercream frosting and continue that process with remaining layers of cake and buttercream frosting. Spread buttercream frosting evenly with a spatula all over the cake.
Enjoy!
PRO TIP
You can also line baking pans with parchment paper circles.
It's good idea to substitute water for 1 cup of hot coffee!
Music: Blue Skies by Silent Partner
Source: YouTube Audio Library
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HERSHEY'S CHOCOLATE CAKE RECIPE | The BEST Chocolate Cake Recipe | Easy Moist Chocolate Cake
Hey guys, today I am sharing a super delicious Hershey's Chocolate cake recipe. I have been making this recipe for years and it always comes out perfectly moist and delicious. If you are looking for an easy and delicious cake recipe, then you must try this one!
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Amazing Devil's Food Cake Recipe | BEYOND Decadent and Delicious!
If you’re a fan of chocolate, then you will love this delicious Devil’s Food Cake. It is a decadent, melt-in-your-mouth cake that's rich, moist, and fudgy. Bursting with intense chocolate flavor and covered in dreamy chocolate buttercream frosting, this cake is a must bake recipe, wirthy of any celebration!
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HERSHEY'S Choco Whipped Cream Cake - 100+ Recipes With HERSHEY'S Syrup
Ingredients
1 Tsp Vanilla Extract
½ Tsp Salt
Royal Glaze
¼ Cup HERSHEY'S Cocoa powder
1 tbps Sugar
½ Cup Water
20 Gm Gelatine soaked
Strawberry Whipped Cream Filling
2 Tbsp HERSHEY'S Strawberry Flavoured Syrup
3 Egg Yolk
½ Cup Whipped Cream
Directions
● Heat oven to 185°c. Grease Jelly-roll Pan. Line with Wax Paper. Grease the Paper.
● Beat Eggs In A Medium Bowl On High Speed Until Very Thick And Cream Colored, About 5 Minutes; Gradually Beat In Granulated Sugar. Stir In Water And Vanilla.
● Combine Flour, HERSHEY'S Cocoa powder, Baking Powder And Salt; Gradually Add To Egg Mixture, Beating Just Until Blended. Pour Into Prepared Pan.
● Bake 10 To 13 Minutes Until Wooden Pick Inserted In Center Comes Out Clean. Immediately Invert Pan Onto Linen Towel Sprinkled With Powdered Sugar; Carefully Peel-Off Wax Paper. Invert Cake Onto A Wire Rack Covered With Wax Paper. Cool Completely
● Cut Cake Into 4 Equal Rectangles.
● Divide Filling Into Thirds And Spread Evenly On 3 Rectangles, Leaving 1 Plain Rectangle For Top.
● Cover And Refrigerate Until Firm.
● To Assemble, Stack Layers On Top Of Each Other With Plain Cake Layer On Top.
● Top With Royal Glaze Strawberry Whipped Cream Filling
● In A Bowl; Take 3 Egg Yolk And Whisk
● Boil Water With Sugar And Bring It To 120 Degrees Celsius
● Add The Water In The Egg Yolk And Whisk
● Add HERSHEY'S Strawberry Flavoured Syrup To The Whipping Cream And Fold The Cream With Egg Yolk Mixture
Royal Glaze:
● Boil Water; Add Coco Water, Sugar and Gelatin
● Give One More Boil And Strain The Water And Let It Set.
Father's Day Special Chocolate Cake| Chocolate cake with Hershey syrup | last minute chocolate cake
Hello everyone welcome Hitha's kitchen
Today our recipe is
Father's Day Special Chocolate Cake || Chocolate cake with Hershey syrup || last minute cake
hope you like my recipes
Thankyou for watching ????????
???? Happy Father's Day ????
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HERSHEY'S PERFECTLY CHOCOLATE MOIST CAKE recipe