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How To make Hearty Tomato Soup
How To make Hearty Tomato Soup
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2 tablespoons oil
1 clove garlic
1 onion
diced
1 stalk celery
1 carrot :
diced
2 tablespoons whole wheat flour
1 1/2 cups cooked rice
28 ounces tomatoes
1 teaspoon oregano
1 teaspoon basil
3 cups milk
hot
1 tablespoon butter
salt :
to taste pepper -- to taste
Saute garlic, onion, celery and carrot in the oil until tinder. Add the flour and saute for 2 to 3 minutes. Add the tomatoes, rice and spices and cook for 15 minutes. Add the milk and butter and serve hot.
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