A Flavorful Trio: Bagel Sandwich Hybrid, Porridge That Smiles Or High Noon Apple Pie!????#bagels #pie
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This video contains a recipe StevenUniverse Bagel Sandwich, Healthy Congee From Mulan and Overwatch's McCree's Breakfast Apple Pie! Watch this video StevenUniverse Bagel Sandwich, Healthy Congee From Mulan and Overwatch's McCree's Breakfast Apple Pie! and see how it is done.
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How New York's Best Bagel Shop Makes 100,000 Bagels By Hand Every Week | Big Batches | Insider Food
One of New York City’s most iconic foods is the bagel, and Utopia Bagels in Queens has been a destination for both locals and tourists for over 40 years. One of the biggest reasons the shop is so popular is that it bakes up to 15,000 bagels throughout the day. Customers are almost always guaranteed a fresh, hot bagel when they come in.
We visited the shop to see what makes these bagels so famous and how they are made in such big batches.
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How The World’s Biggest Batches Of Food Are Made | Big Batches Season 1 Marathon | Insider Food
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How New York's Best Bagel Shop Makes 100,000 Bagels By Hand Every Week | Big Batches | Insider Food
Bagel Sandwiches 3 Ways! Quick & Healthy Lunch Recipes | Alvarado Street Bakery
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Alvarado Street Bakery:
BAGEL SANDWICH RECIPES:
Bagel Sandwich #1:
Ingredients:
Alvarado Street Bakery Sprouted Cinnamon Raisin Bagel
Almond Butter, Peanut Butter or SunButter (Sunflower Seeds)
Apple Slices
Directions: Slice bagel in half, toast, spread almond butter on each side of the bagel, add thinly sliced apples and enjoy!
Bagel Sandwich #2:
Alvarado Street Bakery Sprouted Onion Poppyseed Bagel
2 tablespoons hummus
1/3 cucumber, thinly sliced
1 large carrot, to make carrot ribbons
1 tablespoon hemp hearts (seeds)
Directions: Slice bagel in half & toast. To make carrot ribbons wash & peel outer layer of carrot. Then using a peeler make long carrot ribbons. Wash & thinly slice cucumber. Spread hummus on both sides of the bagel. Layer with carrot ribbons, cucumber slices & a sprinkle of hemp hearts.
Bagel Sandwich #3:
Alvarado Street Bakery Sprouted Whole-Wheat or Sesame Bagel
1 veggie burger
1 tablespoon mustard
1/2 cup of fresh arugula greens
Red pepper sauce (see below)
Red Pepper Sauce:
1 red bell pepper
1 tablespoon olive oil
1/4 teaspoon sea salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
Directions: Preheat the oven to 425 degrees Fahrenheit and roast the red bell pepper on a baking sheet for 30 minutes. Once the skin on the bell pepper has blackened, place into a small bowl, cover & set aside for 15 minutes. Next bake the veggie burger at 425 degrees Fahrenheit as well for 10 minutes. Meanwhile, slice bagel in half. Once the bell pepper has set for about 15 minutes, peel the blackened skin away & remove the stem and seeds. Place the red pepper in a blender with olive oil and seasoning and blend until creamy. Then spread the red pepper sauce on one side of the bagel & mustard on the other side. Layer with veggie burger & fresh arugula greens & enjoy!
HEALTH BENEFITS ALVARADO STREET BAKERY BAGELS:
· 10 grams of protein
· 3 - 4 grams of fiber
· Organic Whole-Grain Baked Good
· Sprouted Grains
· Natural, Wholesome Ingredients
· No GMO Ingredients
· No chemical preservatives or additives of any kind
· Nothing artificial
· Plus they are delicious!
For more details on this recipe, to learn more about ASB tortillas and all of their other delicious products and to shop online visit: alvaradostreetbakery.com
Thank you so much for watching & thank you for subscribing!
Host: Megan Roosevelt, RDN
Produced In Partnership With:
How To Make Freezer-Friendly Breakfast Sandwiches | Meal Prep
Make-Ahead Freezer Breakfast sandwiches are a hearty and satisfying breakfast for early working days and school mornings. They are also ideal for camping trips! This recipe comes together fast and you can easily scale up or down.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Freezer Breakfast Sandwiches:
►8 large eggs
►1/4 cup milk
►1 Tbsp sour cream (or plain Greek yogurt)
►1/2 tsp sea salt (or to taste)
►1/4 tsp black pepper
►1/2 cup mozzarella, shredded or your favorite cheese
►6 English Muffins
►2 Tbsp butter, plus more to grease the pan
►6 Slices of Monterey Jack Cheese, or your favorite cheese
►12 slices of Black Forest Ham, or your favorite deli meat
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Homemade Bagel Sandwiches – There's Plenty To Go Around!
3 XXL Bagel Sandwich Recipes ⬇️ SCRUMDIDDLYUMPTIOUS RECIPES BELOW ⬇️ Bagels are a classic breakfast staple that nobody could live without. Plain bagels toasted with butter, everything bagels slathered in cream cheese, or sesame bagels loaded up with delicious toppings for lunch – nobody can deny that the bagel is as versatile as it is delicious. We just can't get enough of 'em, so we decided to make their size and flavor even bigger and better. As you can probably tell, our recipe isn't for just your standard, everyday bagel – we went HUGE and and created an XXL bagel. But while we were trying to find toppings as epic as the bagel itself, we just couldn't make up our minds! So we came up with 3 mega delicious bagel sandwiches, served XXL-style so that you can feed the whole family or all of your friends at your next big brunch. You'll never serve breakfast the same way again!
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Yield: 3
Prep Time: 50–75 minutes
Cooking Time: 105 minutes
Inactive Time: 30 minutes
Difficulty Level: Easy
You'll Need:
For the XXL bagels:
- 12½ cups flour
- 3¾ cups milk
- ⅓ cup sugar
- 3 packets of dry yeast (¾ oz)
- ½ stick butter
- sesame seeds for the topping
- 1 pinch of salt
For the breakfast bagel:
- 2 cans of baked beans
- 10 eggs + 1 bunch of chopped chives for the scrambled eggs
- 15 strips of bacon, fried
- 6 breakfast sausages, fried
For the PB&J bagel:
- 4 cups peanut butter
- 2 lbs strawberries
- 3 cups strawberry jam
- 3½ cups peanuts
For the veggie delight bagel:
- 4 cups chive & onion cream cheese
- 2 eggplants, halved & fried
- 2 yellow bell peppers, sliced
- 2 zucchinis, sliced & fried
- 2 onions, sliced
- 2 tomatoes, sliced
Here's How:
1. Preheat the oven to 350°F and grease 3 large bundt cake pans. To make the XXL bagel, heat the milk up in a saucepan until it becomes warm, then stir in the sugar and dry yeast. Once combined, add in the flour, salt, and butter, then knead the mixture until a smooth dough forms. Cover the dough and let it rise in a warm place for 30 minutes. Once the dough has risen, divide it into 3 equal segments and roll each one out into a thick log. Place each log of dough in a greased bundt cake pan, forming a circle with the dough. Brush milk over the surface of the dough and sprinkle sesame seeds on top, then transfer the bundt cake pan to the oven and bake at 350°F for 35 minutes.
2. For the breakfast bagel, scramble the eggs and mix them with chopped chives, fry the breakfast sausages and bacon, and heat up the baked beans. Cut 1 of the baked XXL bagels in half and spoon the baked beans onto the lower half. Add a layer of scrambled eggs on top of the beans, then place the slices of bacon and breakfast sausages on top.
3. Press the top half of the bagel on top of the filling, cut the XXL breakfast bagel into segments, and dig in!
4. For the PB&J bagel, cut a baked bagel in half and spread peanut butter on the lower half. Place a layer of fresh strawberries on top of the layer of peanut butter, add a layer of strawberry jam, and sprinkle peanuts on top.
5. Press the top half of the bagel on top of the fillings, cut the XXL breakfast bagel into segments, and grab a piece as quickly as you can, before they all disappear!
6. For the veggie delight bagel, cut the baked bagel in half and remove the top. Cut the eggplants in half and slice the zucchinis, then fry them. Slice the yellow bell peppers, onions, and tomatoes, then spread chive & onion cream cheese on the bottom half of the bagel. Top the layer of cream cheese off with the prepared vegetables.
7. Spread chive & onion cream cheese on the top half of the bagel, press the top half of the bagel on top of the fillings, cut the XXL breakfast bagel into segments, and enjoy!
These enormous bagel sandwiches are a fun and easy way to impress your guests the next time you host a breakfast or brunch. There's more than enough delicious bagel sandwiches to go around!
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