2 tb Cooking oil 2 lb Ground beef 1 md Chopped onion 1/4 t Garlic powder or Minced garlic clove 2 ts Salt 2 ts Pepper 10 oz Sliced mushrooms, drained 10 oz Cream of tomato soup 14 oz Cream corn 2 c Fresh chop suey vegetables 3 c Cooked noodles Paprika Heat oil in frying pan. Add next 5 ingredients. Saute until no trace of pink remains in meat. Turn off heat. Drain and discard fat. Add mushrooms, soup and corn to meat. Stir. Empty in 2 quart casserole. Spread chop suey vegetables over meat mixture. Prepare noodles as directed on package. Drain. Arrange over vegetables. Sprinkle with Paprika for colour. Cover. Bake in 350 F oven for 40 minutes until hot. Serves 8. Source: Company's Coming: Casseroles By Jean Pare' Shared by Kaitiln Young
How To make Hamburger Pacific's Videos
SLAMMIN’ Salmon Burgers - Healthy & DELICIOUS - Chef Michael Recipes
These aren’t called “slammin’” for no reason! It’s the summer dinner you didn’t know you needed, but will be glad you found. PERIODT.
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Let's start the week with beef burgers and teriyaki flavor!
Watch this quick tutorial and create your own Beef Teriyaki Rice Burger to lighten up the weekday mood.
Don't forget to use our world-class Yamamori Teriyaki Sauce to experience the oriental goodness of the recipe.
About Global Pacific: Global Pacific Distribution Network Corporation is a premier food service distribution and importation company. We offer only the best and highest quality products sourced from around the world. We partner with hotels, restaurants and companies, big and small in various parts of the Philippines.