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How To make Ground Beef Summer Sausage
2 Lb. ground beef
4 Tbsp. Morton Tender Quick salt
1/4 Tsp. garlic powder
1/4 Tsp. coriander seed
1/4 Tsp. basil leaves
2 Tbsp. liquid smoke
1 C. water
1/4 Tsp. ground pepper
1/4 Tsp. mustard seed
1/4 Tsp. nutmeg
Mix all ingredients together and form into 2 rolls, 2 inches in diameter (makes 4 rolls). Seal roll in aluminum foil and refrigerate 24 hours. Bake 1 hour and 15 minutes in foil at 350 degrees in broiler pan. Open the foil and drain. When cool, wrap in plastic wrap and refrigerate.
How To make Ground Beef Summer Sausage's Videos
After this recipe you will only want to eat sausages like this!
INGREDIENTS:
• 1 kg of sausages
• Water
• 1 tablespoon of ketchup
• 2 tablespoons of mustard
• 200 g of cream
• 200 g of curd cheese
• 1 pinch of black pepper
• Grated mozzarella cheese
• Oregano
Click on the link below and access other delicious recipes!
What’s your favorite Summer Sausage Seasoning? #meat #food
Summer Sausage Recipe for Beginners! | Chuds BBQ
This summer sausage recipe is great for beginners. This tangy sausage is great for a hot Texas day's snack
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2 Lbs Beef
1 Lbs Pork
1 Lbs Fat
36g Salt
5g Pink Curing Salt #1
10g Granulated Garlic
7g C bind Carrot Binder
10g Sugar
10g Mustard Seeds
7g Black Pepper
5g Coriander
2g Allspice
2g Nutmeg
18g Encapsulated Citric Acid
180g Water
►Full list of things I use and recommend:
_________________________________________
►Fogo Charcoal
►Weber Kettle
►Meat Grinder
►Sausage Stuffer
►Meat Mixer
►Chamber Vacuum Sealer
►Sous Vide
►Toaster Oven
breville.oie8.net/x9jY6A
►Thermometer
►Flame Thrower
►Fire Blower
►Cold Smoker
►Injector
►Vegi Grill Pan
►Meat Slicer
►Fryer
►Vitamix Blender
►Kitchenaid Mixer
►Food Processor
►Black Pepper
►Beef Tallow
►Wagyu Tallow
►High Temp Cheese
►Pink Salt
►Sodium Citrate
►Hog Casings
►Sheep casings
►Chef Knife
►Boning Knife
►7 Chef's Knife
►8 Chef Knife
►9 Cimeter Knife
►Bone Saw
►Scale
►Rub Tub
►Burger Press
►Butcher paper
►Paper stand
►Cutting Board
►Blowtorch
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level
►Camera
►Camera Lens
►Drone
Summer Sausage Making For Beginners
Thank you for watching my summer sausage making for beginners video. This was my first time ever making summer sausage so I figured that if there was a summer sausage for beginners video to watch, this would be it. I've had store bought summer sausage in the past and its good but this homemade summer sausage is 1000 times better than anything I've ever purchased.
Give this simple recipe try.
Thanks for watching
Smokin' Joe
Order all of your Summer Sausage ingredients from PS Seasonings here and get a nice discount -
Order Your PK100 Smoker here -
Order Your MEAT Sausage Equipment Here- Order your MEAT processing equipment here and get a nice discount -
Order Your Dalstrong Knives Here and Save 10% -
Order Your Custom Cutting board like the one used in this video here - Enter SMOKINJOES for a discount-
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Jealous Devil Lump Charcoal -
Pistol Grip Injector -
16 Mesh Black Pepper Used In My SPG -
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Dukes Mayo -
Fleur De Sel (Salt)-
Cut Resistant Gloves -
Pizza Screens -
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RODE Mic Set Up -
Nikon D5600 Camera -
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MAKING SAUSAGES - fresh homemade Sausage cooked 2 different ways... #shorts
Today I felt like making some fresh sausages and decided to cook them 2 different ways...
American Summer Sausage aka Cervelat. 1001 greatest sausage recipes.
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In this video we make what the book calls a traditional fermented American style Cervelat also knows as a traditional American Summer Sausage. In the book it says this sausage can go by many names summer sausage Cervelat or Thuringer.
This version of the recipe is missing some of the staples we see in fully cooked summer sausage mainly the yellow mustard seed. Overall great sausage though.
If you'd like to make this for yourself the recipe is in 1001 greatest sausage recipes:
If you'd like the exact sausage stuffer from the video here is the link:
If you feel up to it here is a link to Patreon:
If you would like a copy of Home Production of Quality Meats and Sausage here is a link:
If you guys need a grinder to get you started on your home sausage making journey here is a link:
If you guys are looking for a nice knife set here is a link:
Thanks to the Patrons:
Kate Brios
Ben Johnson
Peter Morrow
Richard Miller
Scott Roeder
Andy Eddings
Happy Sausage Making Everyone.