How To make Grilled Angel Food Cake with Nectarines & Blueberries
How To make Grilled Angel Food Cake with Nectarines & Blueberries
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6 Ripe nectarines 3 tb Powdered sugar Grated zest of 1 lemon Juice of 1/2 a lemon 6 sl Angel food cake 1 pt Fresh blueberries Prepare grill & cover to build an intense heat. Remove nectarine pits & slice each one into 6 slices. Combine sugar, zest, lemon juice in a small bowl. Place 6 nectarine slices on a skewer & place on grill. Cook 5 minutes, turn & baste with glaze. Cook & baste for another 7 minutes. When fruit is just about done, toast cake slices on a cooler part of the grill, turning once. Serve toasted cake with grilled nectarines & handfuls of blueberries. "Vegetarian Times" July, 1993
How To make Grilled Angel Food Cake with Nectarines & Blueberries's Videos
Grilled Angel Food Cake!!!
This grilled dessert is great if you have just a few minutes to make something sweet! Trust me ... its great!
Grilled Pound Cake and Peaches
Grilled Pound Cake and Peaches are the ultimate summer dessert! Crisp, butter-brushed pound cake and honey-glazed peaches are grilled to perfection, then served with ice cream and a honey-cinnamon caramel sauce. They’re the perfect end to a summer’s barbecue!
Executive Chef John demonstrates how to grill angel food cake! Learn more dessert grilling recipes here: This unconventional grilling tip is a simple way to spice up your typical angel food cake!
Grilled Peaches a la Mode - Summer Dessert on the Grill!
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INGREDIENTS 3 (3 ) ripe peaches 1/4 cup (60 g) butter , (1/2 stick) 2 Tablespoons (30 ml) brown sugar , packed 1 cup ice cream
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Dessert on the Grill
7/20/02-Extension Food Specialist Barbara Brown shows viewers how to make a lovely summer dessert using the grill.