How To make Granola Cookies
Meringue cookbook 3 Egg whites
1/4 ts Cream of tartar
3 tb Brown sugar
1 ts Vanilla or almond extract
3 c Granola cereal
Maraschino cherries; for -garnish Place the oven rack about a third up from the bottom. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper and lightly grease
it. In a large, grease-free bowl beat the egg whites at a slow steady speed. When they are foamy add the cream of tartar. Gradually add the brown sugar, sifting it in through your fingertips to be sure it is free of lumps. Beat in the vanilla or almond extract and continue to beat until the meringue form soft peaks. Use a rubber spatula to fold in the granola, about 1/2 cup at a time. When the batter is evenly blended, drop it by rounded tablespoonfuls onto the prepared cookie sheet. Bake the cookies at 350 degrees for about 20 minutes, until they are brown. Press a maraschino cherry into the center of each if you wish to garnish them, and remove the cookies from the cookie sheet with a spatula while they are still warm. -----
How To make Granola Cookies's Videos
Granola Cookies Recipe, Healthy Dessert
Fall and winter are the best time to snuggle up with a warm cup 'o something and a fulfilling baked snack, preferably sweet. Right?
So here is the simplest granola cookie, smeared with an incredibly yummy and surprisingly healthy cream in the middle.
I mixed some warm herbs with coconut oil and sweetener and discovered a world of tastes. A friend of mine said he could just eat the cream with a spoon.
Now, since it's healthy, who will stop him?
The cream pairs wonderfully well with the cookies.
So they are best made together.
Prep Time: 15 min
Skill Level: Moderate
Ingredients:
For the Cookies:
2 cups of oats.
1 stick of butter
1/2 cup of honey
2 small eggs
pinch of salt
1 tsp of aluminum free baking powder.
1 Tbsp of sunflower seeds
1 Tbsp of flax seeds
1 Tbsp of sesame seeds
1 Tbsp of raisins
For the Cream:
5 Tbsp of solid coconut oil
1 Tbsp of organic sugar
1/2 tsp of allspice
1/2 tsp of clove
1/2 tsp of nutmeg
1 tbsp of cinnamon
Fast Recipe Video (1 min):
Full Recipe & Method Steps:
Healthy Oatmeal Breakfast Cookies
It's a bowl of granola - in cookie form! Refined sugar free, gluten free, soft, chewy and moist.
Granola Oatmeal Cookies - The Chewiest Tastiest Oatmeal Cookie Ever - Food Wishes
There is no less interesting cookie than an oatmeal cookie, but by making them with granola instead of all regular oats, they go from mundane to magnificent. These are so superior in both taste and texture that they might not just be the best oatmeal cookie, but maybe these are simply the best cookies. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Granola Oatmeal Cookies, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Apple GRANOLA COOKIES | flourless, eggless and sugar free recipe #shortsvideo
for 20 cookies:
▪️ 220g rolled oats
▪️ 300g apple sauce
▪️ 100g peanut paste
▪️ 85g maple syrup / you can use honey or other syrup
▪️ 3g ground cinnamon
▪️ 3g ground ginger
▪️ pinch of nutmeg
▪️ 85g dried cranberries
▪️ 150g pecans
???? 375℉ / 190℃ 25-30 minutes
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How to make apple GRANOLA COOKIES | flourless, eggless and sugar free recipe
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Easy Flourless Granola Cookies (Vegan, Gluten-Free) | Minimalist Baker Recipes
Hearty, perfectly sweet granola cookies made with oats, nuts, and dried fruit. Gluten-free, plant-based, and SO delicious. Just 10 ingredients and 1 bowl required!
Full Recipe:
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Resep “Crunchy Granola Cookies” ala Lily Kitchen
Sedang cari resep dessert yang sehat dan pastinya disukai Si Kecil? Coba resep Crunchy Granola Cookies ala @lilykitc88 ini yuk! Dijamin habis deh dilahap oleh Si Kecil!
Bahan-bahan:
1 sdm Bubuk Coklat
100 gr Kacang Mede
50 gr Kismis
1 butir Putih Telur
1 sdm Madu
100 gr Gula Pasir
100 gr Granola
Cara memasak:
● Masukkan Granola & Kacang Mede
● Panggang selama kurang lebih 10 menit
● Masukkan Putih Telur, dan Gula Pasir
● Keluarkan dan dinginkan dalam suhu ruangan
● Masukkan Kacang & Granola kedalam adonan
● Tambahkan Kismis, dan Bubuk Coklat
● Aduk sampai merata
● Tambahkan madu
● Oleskan loyang dengan Margarine
● Letakkan adonan diatas loyang
● Panggang selama kurang lebih 20 menit pada suhu 180 derajat
Yuk, miliki Produk Electrolux di store terdekat.
Bersama Electrolux, #WujudkanKehidupanLebihBaik #CrunchyGranolaCookies #resepindonesia