How To make Granola Cookies
Meringue cookbook 3 Egg whites
1/4 ts Cream of tartar
3 tb Brown sugar
1 ts Vanilla or almond extract
3 c Granola cereal
Maraschino cherries; for -garnish Place the oven rack about a third up from the bottom. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper and lightly grease
it. In a large, grease-free bowl beat the egg whites at a slow steady speed. When they are foamy add the cream of tartar. Gradually add the brown sugar, sifting it in through your fingertips to be sure it is free of lumps. Beat in the vanilla or almond extract and continue to beat until the meringue form soft peaks. Use a rubber spatula to fold in the granola, about 1/2 cup at a time. When the batter is evenly blended, drop it by rounded tablespoonfuls onto the prepared cookie sheet. Bake the cookies at 350 degrees for about 20 minutes, until they are brown. Press a maraschino cherry into the center of each if you wish to garnish them, and remove the cookies from the cookie sheet with a spatula while they are still warm. -----
How To make Granola Cookies's Videos
3 Healthy Granola Cookies | Vegan, Gluten-Free & Dairy-Free
PB&J Granola Cookies:
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Gordon Ramsay's Granola Recipe
A deliciously simple way to start off any morning.
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Oatmeal Chocolate Chip Cookies
These DELICIOUS oatmeal chocolate chip cookies are so easy to make and basically irresistible! They make wonderful presents and store well for a perfect anytime treat.
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Dates & Nut Granola Cookies | Sugar free Cookies | Breakfast Cookies | Flavourful Food
Dates & Nut Granola Cookies | Sugar free Cookies | Breakfast Cookies | Flavourful Food
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Healthy breakfast cookies made with oats, nuts, seeds and is completely sugar-free. Delicious & nutritious high energy breakfast cookies.
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Flax egg -
Flaxseed powder - 1 tbsp
Water - 3 tbsp
Dates puree -
Dates - 20 pcs
Hot water - 1/4th cup
Granola Cookies -
Rolled Oats - 1 1/2 cup
Sunflower seeds - 1/4th cup
Pumpkin seeds - 1/4th cup
Melon seeds - 1/4th cup
Almons - 1/4th cup
Sesame seeds - 1/4th cup
Chia Seeds - 1/4th cup
Raisins - 1/4th cup
Dried cranberries - 1/4th cup
Salt - 1/4th tsp
Cinnamon powder - 1/4th tsp
Dates puree - 3/4th cup
Honey/maple syrup - 4 tbsp
Flax egg prepared
Apple GRANOLA COOKIES | flourless, eggless and sugar free recipe #shortsvideo
for 20 cookies:
▪️ 220g rolled oats
▪️ 300g apple sauce
▪️ 100g peanut paste
▪️ 85g maple syrup / you can use honey or other syrup
▪️ 3g ground cinnamon
▪️ 3g ground ginger
▪️ pinch of nutmeg
▪️ 85g dried cranberries
▪️ 150g pecans
???? 375℉ / 190℃ 25-30 minutes
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How to make apple GRANOLA COOKIES | flourless, eggless and sugar free recipe
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Granola Cookies Recipe, Healthy Dessert
Fall and winter are the best time to snuggle up with a warm cup 'o something and a fulfilling baked snack, preferably sweet. Right?
So here is the simplest granola cookie, smeared with an incredibly yummy and surprisingly healthy cream in the middle.
I mixed some warm herbs with coconut oil and sweetener and discovered a world of tastes. A friend of mine said he could just eat the cream with a spoon.
Now, since it's healthy, who will stop him?
The cream pairs wonderfully well with the cookies.
So they are best made together.
Prep Time: 15 min
Skill Level: Moderate
Ingredients:
For the Cookies:
2 cups of oats.
1 stick of butter
1/2 cup of honey
2 small eggs
pinch of salt
1 tsp of aluminum free baking powder.
1 Tbsp of sunflower seeds
1 Tbsp of flax seeds
1 Tbsp of sesame seeds
1 Tbsp of raisins
For the Cream:
5 Tbsp of solid coconut oil
1 Tbsp of organic sugar
1/2 tsp of allspice
1/2 tsp of clove
1/2 tsp of nutmeg
1 tbsp of cinnamon
Fast Recipe Video (1 min):
Full Recipe & Method Steps: