How To make Golden Brown Coffee Cake

The SOFTEST Sour Cream Coffee Cake Recipe (LIGHT & FLUFFY) - Super Easy Dessert | Danlicious

Looking for a simple and easy sour cream coffee cake recipe? I got you covered. Today, I will be sharing with you my version of sour cream coffee cake with a cinnamon walnut topping! This light and fluffy cake is a perfect complement to coffee or tea, so be sure to give it a try!

The contrast between the crunchy topping and the soft cake adds another layer to the deliciousness. Be sure to try this, it is super tasty and it will not disappoint!

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INTRODUCTION: (0:00)
MAKING the Cake Batter: (0:23)
MAKING the Topping: (2:54)
BAKING the Cake: (3:27)
TASTING the Sour Cream Coffee Cake: (6:19)

INGREDIENTS:
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1/2 cup softened butter
1 cup sugar
2 eggs
1 teaspoon vanilla extract
1 3/4 cups sour cream

Topping:
1/2 cup brown sugar
2 teaspoons cinnamon
1 teaspoon nutmeg
1/2 cup chopped nuts

Hope you enjoy!
- Danlicious Food

#SourCreamCoffeeCake #CoffeeCake #DanliciousFood #SourCreamCake

✅Kitchen Equipment (I upgrade my kitchen tools over time so the list below may not always be an exact match to those used the video):
Angel Food Cake Pan -
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This video is not sponsored. All items are purchased with my own money unless stated otherwise and opinions are my own. If I do receive products for free, I will always disclose it and provide you with my honest opinion.

Coffee Cake with Sour Cream - Streusel Topping

Sour Cream Coffee Streusel Cake
Have you ever tried a coffee cake with sour cream and Streusel topping. This Moist Sour Cream Coffee Streusel Cake is the perfect option with an evening cup of tea or something to make for Christmas. Everyone needs a coffee cake recipe in their repertoire and this is an absolute winner. Give this coffee cake recipe a try and let us know in the comments how it turned out.

Did you know that coffee cakes don't usually have coffee as an ingredient, it's just named as such coz this cake is something you have along with coffee. How interesting.

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#coffeestreuselcake

How did I learn to Bake?

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Ingredients:

To Make streusel topping and centre.
1 1/2 cups all-purpose flour
1 cup brown sugar
1 1/4 teaspoons ground cinnamon
1 tsp salt
175 gms cold unsalted butter, cut into small pieces
1 1/2 cups chopped toasted walnuts

To Make The Cake
2 cups all purpose flour
1 1/4 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup caster sugar
115 gms unsalted butter, softened
2 large eggs or 3 small ones
1 1/2 tsp vanilla essence
1 cup sour cream (Check my video on how to make your own homemade sourcream)
5 tbsp milk

1) To Make streusel topping
Mix together flour, 1/2 cup brown sugar, 1 teaspoon cinnamon, and 1 teaspoon salt.
Cut in butter using a pastry cutter or rub in with your fingers until small to medium pieces form.
Mix in 1/2 cup of chopped walnuts. Refrigerate until ready to use.

2) To Make the streusel center:
Mix together remaining 1/2 cup brown sugar, 1/4 teaspoon cinnamon, and 1 cup walnuts. Set aside.

3) Preheat oven to 180 degrees C and Butter a 9-inch cake tin.

4) To Make the cake:
Sift the flour, baking powder, baking soda, and 1/2 teaspoon salt into a large bowl.

5) Beat butter and caster sugar until pale and light. Beat in eggs, one at a time and beat till creamy, then add vanilla essence. Gradually add in flour mixture, alternating with sour cream, beginning and ending with flour.
Continue to beat until well combined.
Add 2 tbsp milk.

6) Transfer half the cake batter into the pan. Sprinkle streusel center mixture evenly over batter.
Top with remaining cake batter, and spread evenly. Sprinkle streusel topping evenly over batter.
(If there is excess topping, you can save this for later use for another cake like a vanilla or a coffee cake)

7) Bake until cake is golden brown about 55 to 60 minutes depending on the heat in your oven.

8) Transfer pan to a wire rack, and let it cool for approximately 25 to 30 minutes. This cake is best had when it’s slightly warm.

If you enjoyed this video, here are some other videos you may enjoy: ????????????????????

Eggless Recipes:
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EASY Coffee Cake Muffins

These coffee cake muffins are the best way to start off your mornings! Not too sweet, a delectable treat to enjoy with your morning coffee routine every day.

Thank you to everyone for supporting me!!!! If you haven't yet please comment, like, follow to keep up with all my new recipe videos.
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Serves: 6

☕????Ingredients

Dry
-3/4 Cup / 90G AP Flour
-1 Tsp Baking Powder
-1/8 Tsp Baking Soda
-1/2 Tsp Cinnamon
-1/4 Tsp Nutmeg
-1/2 Tsp Salt

Wet
-3 Tbsp Oil
-1/4 Cup / 50G Brown Sugar
-6 Tbsp/ 90mL Whole Milk
-1 Egg (55G)
-1/2 Tsp Vanilla Extract

Crumb Topping
-3 Tbsp AP Flour
-1 Tbsp Brown Sugar
-1/2 Tbsp Sugar

Bake at 375F / 191 C for 15 mins or until golden brown.
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#coffee #coffeecake #coffeemuffin

Coffee Cake Recipe Demonstration - Joyofbaking.com

Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Coffee Cake. A slice of Coffee Cake with a steaming cup of coffee is one of life's little pleasures. This is your classic 'crumb' Coffee Cake recipe. It has a rich and buttery flavor with a soft and moist texture. But what makes this Coffee Cake so unique is the grainy crumb mixture that sits on top of the cake and runs through its center. You can serve this cake while it's still warm from the oven, at room temperature, or even cold. Leftovers can be covered and stored for a few days at room temperature.

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