How To make Gobhi Mung
1 c Yellow split mung beans
2/3 c Finely chopepd onions
1 tb Grated ginger
2 ts Minced garlic
1/3 ts Turmeric
3 md Potatoes, peeled, quartered
1/3 sm Head cauliflower cut into
-- florets 1 ts Salt
12 tb Ghee
1 ts Cumin seeds
2 ea Green chilies, seeded. shred
1/2 ts Red pepper
2 ts Lemon juice
2 tb Chopped coriander leaves
Wash mung beans. Put in a deep pot with onions, ginger, garlic, turmeric & 3 cups water. Bring to a boil & simmer for 15 minutes.
Add potatoes, cauliflower, salt & another 2 cups water. Cook for 15 minutes. Heat ghee over high heat, when very hot, add cumin seeds & fry till they turn dark brown. Add chilies & red pepper & stir briefly. Pour contents into the stew. Add lemon juice & coriander leaves. Mix well. Serve with plain cooked rice. Julie Sahni, "Classic Indian Cooking"
How To make Gobhi Mung's Videos
Moong Dal Pakoda Street । Gobhi Moong Dal Recipe। मूंग दाल गोभी पकौड़ा। monga dal ke gobhi ke pakode
Moong Dal Pakoda Street ।। Gobhi Moong Dal Recipe ।। मूंग दाल गोभी पकौड़ा ।। monga dal ke gobhi ke pakode । #pakodarecipe#mongadalorgobhikepakode#
your queries
moong dal ke gobhi ke pakode
foola gobhi ke pakode
gobhi ke pakode
geern dal ke pakode
gobhi ke pakode halwai style
pakoda recipe
Cauliflower With Masoor Dal | Gobi Dal Recipe | Vegetables Dal Recipe
#TanasCookBook
Cauliflower With Masoor Dal | Gobi Dal Recipe | Vegetables Dal Recipe
Hi...
Welcome to Tana's Cook Book.
Cauliflower With Masoor Dal
Ingredients
Cauliflower
Masoor Dal
Dry Red Chili
Bay Leaf
Cumin Seeds
Garlic
Tomato
Onion
Green Peas
Turmeric Powder
Curry Powder
Cumin Powder
Green Chili
Mustard Oil
Sugar
Ghee
Salt
#cauliflowerwithmasoordal #cauliflowerrecipe
Thank you....
Enjoy the Recipe.... ????????????
गोभी कोफ्ता करी-रिच गेवी वाली । Cauliflower Kofta Curry| Shahi Gobi Kofta Curry Recipe Party Style
Dhaba Style cauliflower kofta Curry, gobhi ke kofte, gobhi ke kofte kaise banaye, gobhi ki sabji banane ki vidhi, full gobhi ke kofte recipe, शाही गोभी कोफ्ता करी,
#KoftaCurry #ShahiCurry #CauliflowerKofta #curry
Ingredients for
Cauliflower Kofta
For Kofta:
Cauliflower - फूलगोभी - 250 gms, floreated
Salt - नमक - 1/2 tsp
Turmeric Powder - हल्दी पाउडर - 1/4 tsp
Red Chilli - लाल मिर्च - 1/4 tsp, coarsely ground
Coriander Powder - धनिया पाउडर - 1 tsp
Green Chilli - हरी मिर्च - 2, finely chopped
Ginger - अदरक - 1 tsp, grated
Gram Flour - बेसन - 1/2 Cup
For Gravy:
Oil - तेल - 2 - 3 tbsp
Bay leaf - तेज़पत्ता - 2
Cinnamon - दालचीनी - 1 inch stick
Cloves - लौंग - 4
Black Pepper - काली मिर्च - 10 - 12
Black Cardamom - बड़ी इलाइची - 1
Cumin Seeds - जीरा - 1/2 tsp
Dry Fenugreek - कसूरी मेथी - 1 tbsp
Tomato - टमाटर - 2
Green Chilli - हरी मिर्च - 1
Ginger - अदरक - 1/2 inch baton
Cashews - काजू - 20
Turmeric Powder - हल्दी पाउडर - 1/2 tsp
Coriander Powder - धनिया पाउडर - 1 tsp
Kashmiri Red Chilli - कश्मीरी लाल मिर्च - 1.5 tsp
Cream - क्रीम - 1/2 Cup
Salt - नमक - less than 1 tsp
Garam Masala - गरम मसाला - 1/4 tsp
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Moong Dal With Cauliflower|| Phool Gobhi With Moong Dal|| ফুল কপি দিয়ে মুগ ডাল|| Moong Dal Recipe
Moong Dal With Cauliflower|| Phool Gobhi With Moong Dal|| ফুল কপি দিয়ে মুগ ডাল|| Moong Dal Recipe|| Tumpa Ki Rasoi
Hello friends main hun Tumpa, aap sab ko 'Tumpa Ki Rasoi' me swagat he. Aaj maine aap logo ke sath Moong Dal With Cauliflower recipe share kiya. Ye dal khane me bahat achchhe lagte he. Jadatar ye rice ke sath khaya jate he. Sath me papad ya pakoda achha lagte he. Ye dal khane ke bad aap nonveg khana bhule jayenge.
Aap log mera recipe ko end tak dekhiye our ghar pe banaye our agar achhe lage to mujhe comment box me likhkar bheje. Sath me mere channel ko like share and subscribe kijiye. Bell Icon ko bhi click kijiye taki jab bhi mera naya recipe upload ho to aap logo ke pas notification mile.
Thank you so much for watching Tumpa Ki Rasoi ❤
#tumpakirasoi
#moongdal
#moongdalrecipe
#bengalidalrecipe
#dal
DELICIOUS YELLOW LENTIL RECIPE With Cauliflower (EASY & QUICK) | Gobi Moong Dal
Yellow Lentil Curry - Lentil Recipe - Cauliflower Lentil Curry - Vegan Recipes
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Ingredients Required For Making Yellow Lentil - Serves 6
For cooking dal -
* 1/3 rd cup yellow split lentils (moong dal). Can even use red lentils but skip the roasting part if using red lentils.
* 2 cups hot water
* 1 teaspoon turmeric powder
* 1 teaspoon salt
* 1 teaspoon oil
For cauliflower -
* 1 small head of cauliflower. Please cut medium sized florets. Cutting them too small will lead to breaking and becoming mushy.
*1 dry bay leaf
* 1 dry red chilli
* 1 teaspoon cumin seeds (jeera)
* 2 green chillies
* 1/4 th teaspoon hing (asafoetida powder)
* 1/2 teaspoon salt
* 1 teaspoon sugar (optional )
* 1/2 teaspoon turmeric powder
* 1/2 teaspoon chilli powder
* 1 tablespoon grated ginger
* 2 medium to small tomatoes
* 1/4 th cup frozen green peas. If using fresh green peas add it after adding turmeric powder and chilli powder to cauliflower.
* chopped coriander leaves
* 1/3 rd cup hot water
* 3 to 4 tablespoons oil
*** Please note that the dal thickens up a lot once it cools down so please keep it bit runny when taking off heat or adjust consistency according to your preference. It stays good in the refrigerator for 3 to 5 days.
This tastes best with rice or any bread.
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DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.
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