How To Make Gluten Free Orange Muffins
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We would like to show you one of our favorite muffin recipes which is gluten-free orange cranberry muffins minus the cranberry. LOL just one of our favorite cupcakes it’s very light and fluffy and taste really good with the zest of the orange in it.
Ingredients from the show:
2 pcs Eggs
1/4 cup Orange Juice
2 1/2 cups Blanched Almond Flour
1/2 cup Honey
1/2 cup Palm Shortening
1 tbsp Coconut Flour
2 tsp Pure Vanilla Extract
1 tsp Orange Zest
3/4 tsp Baking Soda
1/2 tsp Nutmeg
1/4 tsp Sea Salt
INSTRUCTIONS:
1. Preheat the oven to 350°F.
2. Place a heatproof dish filled with 2 cups of water on the very bottom rack and position another rack in the center of the oven.
3. Place all the ingredients, in a high speed blender or food processor in the order listed and blend for 30 seconds. Scrape down the sides, then blend again until very smooth
4. Grease a 12-cup muffin tin or line with paper cups. Spoon the butter into the cups, filling each 2/3 of the way full.
5. Place the muffins in the oven on the center rack and bake for 20 to 25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Make them YOUR own ♥
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Orange Cranberry Crisp (Gluten-Free & Easy!) | Minimalist Baker Recipes
Presenting: the PERFECT fall dessert! ???????? Our Orange Cranberry Crisp is bubbly, SAUCY, tart-sweet, and sooo delicious! ???? Make some for all your autumn gatherings and parties coming up ????
Full Recipe:
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Gluten Free Cranberry Orange Muffins
Gluten Free Cranberry Orange Muffins : These are super moist and tasty
For a Printed copy of this recipe visit my Blog:
For more recipes and tidbits please join me on my
Facebook Gluten Free Page:
Gluten Free Cranberry Orange Muffins:
In a Large bowl whisk together:
2 Cups Gluten Free Flour (***See Footnote ***)
¾ Cup Sugar
1 tsp. Xanthan Gum
1 tsp. Baking Powder
½ tsp. Baking Soda
½ tsp. Salt
Add and mix in:
1 ½ Cups Whole Cranberries
This will keep the Cranberries from sinking to the bottom of the Muffins
In a Medium Bowl whisk together:
¾ Cup Orange Juice
1 Egg
¼ Cup Vegetable Oil
Zest from 1 Orange
Add the Liquid ingredients to the dry ingredients using a wooden spoon. Mix until moistened. Do not over beat the batter.
Spray a Muffin tin with Cooking Spray or use Muffin Cup liners
Use an ice cream scoop to help evenly measure out the batter.
If desired sprinkle on a little bit of Sugar on the tops of each muffin.
Bake in 400* Preheated oven
Bake for 15-20 or until done. I use a digital thermometer,, inserted into the center of the Muffin, when it reaches and internal temperature of 205* your Muffins are done.
Remove from the pan and cool on a wire rack.
I got 11 Muffins from this recipe.
These muffins freeze wonderfully. After they are completely cooled I place them in a Ziplock bag then into a container.
ENJOY!!
(***FOOTNOTE***)
You can use the recipe below for Homemade Gluten Free flour mix
or buy a Pre-made Gluten Free Flour Mix
If your using a Pre-made Gluten Free Flour Mix check to see if it has Xanthan Gum,
if it does then you do not need to add Xanathan Gum to the Recipe.
Gluten Free Homemade Flour Mix for:
cookies, muffins, bars, brownies cakes, quick & yeast breads, rolls, buns and biscuits
I got this recipe at the Gluten Free Expo.
2 1/4 Cups Bob's Red Mill Gluten Free Brown Rice Flour
1/4 Cup Bob's Red Mill Gluten Free Potato Starch
2/3 Cup Bob's Red Mill Gluten Free Tapioca Starch
3/4 Cup Bob's Red Mill Gluten Free Sweet Rice Flour
1/3 Cup Cornstarch
Measure all the ingredients into a container. I used a spoon to lightly mix it together then put the cover on and shake well.
(Making sure its a tight fitting cover)
The original recipe called to add 2 tsp. Xanthan Gum
I did not do that, I like to add mine to each recipe individually.
I've checked the internet and I have seen that many people use this mix so I don't know who was the original person who made the recipe.
Taylor Pro Kitchen Waterproof Digital Thermometer:
taylorusa.com
Camera:
Canon PowerShot SX230 HS
Editor:
Corel ~ Videostudio ProX4 Professional Video Editing Software
This recipe was adapted to Gluten Free From: #NaturesFairy #NaturesFairy
cranberry orange pecan muffins (vegan & gluten-free) Something Vegan
Orange muffins with cranberries and pecans--perfectly sweet and zesty.
RECIPE
2 1/2 cups gluten-free oat flour
1/2 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1 cup orange juice
1/3 cup olive oil
1 tsp. vanilla
1 cup dried cranberries
1/2 cup chopped pecans
Preheat oven to 350 degrees Fahrenheit. To a bowl, add oat flour, sugar, baking powder, and salt. Mix well. Add orange juice, oil, and vanilla. Mix well. Add dried cranberries, and pecans, and stir in. Scoop batter into a greased muffin pan. Bake about 25 minutes. Makes one dozen muffins.
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How To Make Orange Cranberry Almond Muffins | Gluten Free Muffin Recipe
Savor inviting seasonal aromas in these fast and easy gluten-free orange cranberry muffins.
View the Orange Cranberry Almond Muffins Recipe & shop the ingredients:
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Gluten-Free Orange Cranberry Muffins | Organixx Recipe
Muffins are such a handy snack for on-the-go. These yummy Gluten-Free Orange Cranberry Muffins are far healthier than what you'll get at your local coffee shop or bakery. If you find you have no energy, an iodine deficiency could be to blame. Learn more here:
Who doesn't love cranberry orange muffins? But if you're following a gluten-free diet, your muffin choices at bakeries and coffee shops are usually pretty limited. The solution? Make your own gluten-free cranberry orange muffins. They'll not only taste better but they're also healthier and you'll know exactly what's in them.
Family members who aren't GF will also enjoy these healthy cranberry orange muffins. They're made with coconut flour instead of wheat flour and the sweetness comes from Lakanto, which is is a zero-glycemic, zero-calorie blend of monk fruit and erythritol. This means these gluten-free cranberry muffins are also lower in carbs and sugar than most muffins.
The flavor comes from orange zest and cranberries. You can use either fresh cranberries or dried. Unlike fresh cranberries, dried cranberries have very few health benefits. For the healthiest option, look for organic dried cranberries that have been sweetened with apple juice, versus less healthy forms of added sugar.
Download a printable copy of this cranberry orange muffin recipe here:
If you have low energy... dry skin... sensitivity to cold... stiff joints... painful breasts and menstrual symptoms... you might be low in iodine, an essential nutrient that's often lacking in the modern diet. Find out more here:
There are lots more healthy and easy-to-make culinary, beauty & household recipes on Organixx’s YouTube channel. Be sure to SUBSCRIBE to get the latest. Enjoy!! ????
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