How To make Fruitcake In a Jar

Claire Saffitz Brings Fruitcake BACK | Try This At Home | NYT Cooking

Claire Saffitz is here to walk us through her new recipe for fruitcake, just in time for the holidays. While traditional fruitcake takes weeks to age, Claire's recipe comes together in a couple of hours (not including an overnight soak for the fruit). It’s finished with apricot preserves and then topped with a sweet, citrusy icing.

Read more:
Get the recipe:

------------------------------------------

VISIT NYT COOKING:

SUBSCRIBE to NYT COOKING:
A paid subscription gets you full access to our recipes, daily inspiration and a digital Recipe Box.

YOUTUBE:

INSTAGRAM:
FACEBOOK:
TWITTER:
PINTEREST:

About NYT Cooking:
All the food that’s fit to eat (yes, it’s an official New York Times production).

Dry Fruit Cake Trifle Recipe || Christmas Special Colourful Trifle Dessert Recipe || Jar Cake

Dry Fruit Cake Trifle Recipe
Christmas Special Colourful Trifle Dessert Recipe
Dry Fruits Jar Cake

#trifle
#christmasdessert
#dryfruit
#jarcake
#cbsatabdi

Perfect treats for the holidays and all occasions????????! no baking! no flour! melts in mouth!

Enable translation in your language. On mobile, click 'CC' in the top right corner of the video. On your computer, click on the video settings '⚙️' and turn on translation!
Perfect treats for the holidays and all occasions????????! no baking! no flour! melts in mouth!
Join this channel to get access to perks:


There may be errors because of language translation, if you have any questions please write to me in the comment section, I will be happy to answer ????
???? YOU CAN ACTIVATE SUBTITLES AND TRANSLATION FOR THE RECIPE INGREDIENTS
Thank you for watching the video and remember to subscribe!
----------------------------------------------------------------------------------------------------------------------------
⚠️SIGN UP by clicking here to not miss the new videos
Activate the notifications above ↑ by clicking on the bell ????
If you liked the video, SHARE it ????
ALL RECIPES FROM VARGASAVOUR
???? YOU CAN ACTIVATE SUBTITLES AND TRANSLATION ????
WRITE ME YOUR QUESTIONS IN THE COMMENTS ????
----------------------------------------------------------------------------------------------------------------------------
Enjoy it and millions of thanks for subscribing to my channel ❤️
#nougat #Torrone

How To Make Cake Jars

Thanks for watching my video on how to make cake jars. I hope this video helped inspire you to create stunning delicacies.

Purchase Jars here: always check size and dimensions!
Get them in WHITE!
I've used these Jars too:
Try these cups with lids:
Or these!

The possibilities and flavors are endless! Follow me on instagram for more cake jar ideas and inspiration.

Check out these other videos!

Stuffed Waffle Cones:

Peach Cobbler Pound Cake:

How to Start a Cake Business:

My Baking Essentials:
Stand Mixer:
Hand Mixer:
Spatulas:
Decorator Kit:
Food Coloring:
Scrapers:

My Video Equipment:
-Tripod:
-Tripod Phone Clamp:
-Studio Lights:
-Voiceover mic:
-Storage Hard Drive:

If you enjoyed this video, give me a thumbs up and if you would like to see more of this kind of content, go ahead and subscribe by clicking the big red button that says SUBSCRIBE.

DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission (at no cost to YOU). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!

#cakejars #cakejar #howtomakecakejars #howtocakejars #easycakejars #cakecups #masoncakejars

Tri color Fruit Cake Jar /Republic Day Special Dessert

Hello everyone today I am going to show how to make tri color Fruit Cake Jar.
I wish you will like this Republic Day special dessert.

Please like my video ????
Share
And SUBSCRIBE TO MY CHANNEL

Tri. color dessert
Tri color idea
Tri color Fruit Cake Jar
Republic Day special dish
Republic Day special recipe

Christmas Fruit Cake, Black Cake, Rum Cake, Super Moist & Delicious!

This recipe of Christmas Fruit Cake is one of the simplest and by far the best I have tried.
This super moist and delicious cake is dense and pack with soaked flavorful fruits .
I promise you can’t go wrong with this simple step by step recipe

Stewed Fruits Recipe

Sorrel Fruit Cake Recipe

Stewed Fruits Recipe

**Ingredients for blended fruits**
1 lb prunes, seeded and chopped
1 lb raisins
1 lb currants
1/2 Ib cherries chopped
Any other fruits of your choice
1 bottle of rum
1 bottle of cherry brandy or wine
(Spices)

**Ingredients for cake **
2 cups or 1 lb butter
2 cups or 1 lb sugar
9 large eggs
2 tsp grated lime or lemon peel
2 tsp vanilla extract or 1 tbsp vanilla essence
1 1b or 4 cups flour (baking or all purpose) (sifted)
4 tsp baking powder
1 tsp salt
1-2 tsp mix spice
2 tsp ground cinnamon
2 tsp nutmeg
1/4 cup browning or more for darker color
4-5 cups of soaked blended fruits

The day before or some days before baking, boil the fruits (prunes, raisins, currants, cherries) Link is provided

Line cake pans with 1 layer of wax
paper.

Cream butter and sugar until light and fluffy.

Break eggs into a bowl, add lime peel then pour into the batter gradually.

Add fruits to blender and lightly blend, then add to batter.

Add enough browning to give desired colour, along with vanilla essence or extract

Combine flour, baking powder, cinnamon, salt, nutmeg, fold into creamed mixture gradually.

Add more rum to your desired taste.

Pour batter into lined baking pans and bake in a preheated oven at 220 degree celsius for first 45 minutes.

Reduce heat to 200 degree for the remaining 45 minutes, or until tester comes out clean.

(Place water pan at the bottom of the oven)

Prick hot cakes and soak with a mixture of
rum and cherry brandy. (Any Alcohol You Desire)

Cover and set aside to cool.
Soak overtime for a few days to keep moist.

Thank you so much for watching ????