2 c Unbleached Flour 1 1/2 c Sugar 2 c Fruit Cocktail 2 ts Baking Soda 2 ea Large Eggs 1 x Pinch Salt Mixall ingredients in a 9 x 13-inch pan. Mix by hand. Bake at 350 degrees F. for about 40 minutes. -----
How To make Fruit Cocktail Cake's Videos
Fruit Cocktail Cake Granny Thompson Recipe
Fruit Cocktail Cake Granny Thompson Recipe
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Fruit Cocktail Cake INGREDIENTS Cake: 1 1/2 cups sugar • 2 cups all-purpose flour • 2 large eggs lightly beaten • 2 teaspoons vanilla • 2 teaspoons baking soda • 3/4 teaspoon salt • 1 can (16-ounce) fruit cocktail with syrup undrained Topping: • 1/2 cup butter • 1/2 cup brown sugar firmly packed • 1 cup sugar • 1 cup evaporated milk • 1 teaspoon vanilla • 1 1/2 cups sweetened shredded coconut • 3/4 cup pecans chopped Garnish: • ▢Reddi Wip • ▢maraschino cherries INSTRUCTIONS Cake:
1. Adjust an oven rack to medium position. Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray. 2. In a large mixing bowl, stir together all cake ingredients until well combined. Pour into prepared baking dish and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Topping: 1. Meanwhile, make the topping by combining all the ingredients in a saucepan and bring to a boil over medium heat. Continue to boil, stirring constantly, for 2 minutes. Pour over hot cake and smooth evenly with an offset spatula. Garnish: 1. Top individual slices of cake with a dollop of Reddi Wip and Maraschino cherries.
Murph’s Kitchen - Fruit Cocktail Cake
Cake - 1 and 1/2 cup sugar, 2 cups flour, 2 eggs, 2 tsp baking soda and 1/2 tsp salt. Combine and add 15 oz can of fruit cocktail (with juice- light or heavy syrup is fine) Grease and flour 9x13 pan. Add batter to pan and top with 1/2 cup brown sugar and 1/2 cup chopped walnuts. Bake at 350 for 35-40 mins. Let cool slightly while you make the icing. Icing - 1/2 cup evaporated milk, 3/4 cup sugar, 1/3 cup butter and 1 tsp vanilla. Heat to a boil for 2 mins. Remove from heat and add 1/2 cup coconut. Pour over warm cake. Hope you enjoy, Murph
Na Cozinha Da Teresinha FRUIT COCKTAIL CAKE
Hello Our YouTube Family , Mom, made this delicious cake recipe with a can of fruit Cocktail and a few other ingredients you probably have laying around! Perfect Holiday Cake with a cup of Café
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Fruit Cocktail Cake In Kadai | Bakery Style Fruit Cream Cake without Oven by Hafsas Kitchen
today you'll learn how to make Fruit Cocktail Cake In Kadai | Bakery Style Fruit Cream Cake without Oven by Hafsas Kitchen
you'll need following ingredients to make it
to make sponge you'll need 4 eggs 80g flour 2/3 cup 80g sugar1/3 cup 1/8 tsp baking powder
HOPE YOU LIKE THIS VIDEO???? THANK YOU FOR WATCHING????????????
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