2 c Cooked beans 3 tb Lard or bacon drippings 1/2 c Grated longhorn cheese Heat lard or bacon drippings in frying pan or saucepan. Add beans, mash and simmer for 5 minutes. Top with cheese and serve when melted. NOTE: this along with green chili and/or salsa is a great burrito filling.
How To make Frijoles Refritos(Refried Beans)'s Videos
The Perfect Refried Beans for Burritos | Frijoles Fritos
The secret to refried beans! #shorts #tiktok #recipe #lunch
How to make Frijoles Refritos | Refried Beans
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Visit Rouxbe Cooking School to view a wide selection of online cooking classes, video cooking tips and instructional video recipes. This video shows the home cook how to make our healthy version of refried beans -- a traditional Mexican staple flavored with epazote.
How to Make Refried Beans
Hi my loves welcome back to my kitchen today I have a super super easy and delicious recipe! How to Make refried beans.There is endless ways to refried your beans from using lard to using vegetable oil from adding chorizo to jalapeño is just endless!!!!! but today I’m going to show you the most basic way to make them, perfect to go with any Mexican dish or just simply to top them up on a tostada! I hope you enjoy them and as always if you do please don’t forget to give me a big thumbs up, comment down below what’s your favorite flavor on your beans and if you new to my channel please hit that subscribe bottom so you can be part of our family! Thank you all so much for watching and for all your love and support ????????????
Ingredients: 2 Lbs pinto beans 1 chopped white onion 2 garlic cloves 3 tbsp chicken bouillon 1 tbsp ground cumin Salt and pepper Vegetable oil Cheese lots of cheese 1 serving of love ????
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HOW to make Traditional Refried Beans | Authentic Mexican Food | Villa Cocina
#refriedbeans #mexicanfood #villacocina Refried beans are a staple when it comes to Mexican cuisine. Their creamy texture and layers of flavor makes them the perfect side for an entree. You can top them with crumbled queso fresco. While are at it, fry a couple more Serranos and chiles de arbol, the perfect touch of color.
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Refried beans recipe
To cook the beans 1 lbs dried pinto beans: 1/2 white onion, medium 7 garlic, cloves peeled 10-12 cups of water Salt to taste (2 tsp of kosher salt):
Fry the beans Cooked beans 3 TBSP avocado oil or lard: or 6 chiles de arbol: 2 serranos, peppers 1/2 white onion, medium 3 garlic cloves, minced 2- 2 1/2 cups bean broth Salt to taste (1/2 tsp kosher salt)