thawed 1 lb Ham cubes 1/2 ts Celery seed 1/2 ts Dry mustard 1/2 ts Bon appetit seasoning 1/2 ts Nutmeg 2 tb Flour Saute together ham, butter, onion, spinach, spices, and 2 tablespoons of flour; set aside. Whisk eggs, sugar, 1/2 cup of flour, and cheeses. Add ham mixture. Ladle into greasedmuffin cups. Bake for 30 minutes at 325F. Cool completely. Slide knife around each tart to loosen and remove from pans. Reheat on baking sheet at 325F for about 15 minutes. Makes about 30 tarts. Recipe By : Beechmont Bed & Breakfast Inn :
Martha Collison shows you how to make florentarts - crisp Florentine biscuit tarts filled with smooth chocolate ganache. Click here to see the full recipe |
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I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE
#Easy_Dessert_Recipe
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Everything is better in mini form....and it especially holds true for cheesy potato!!! Right? :)
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Simple & Tasty Spinach Quiche Recipe
Enjoy this tasty spinach quiche for breakfast, lunch or dinner. It is surprisingly easy and speedy to make with just 5 ingredients before putting into the oven. Wonderful if served when freshly baked at home but also great to take away for a picnic. Find the full recipe at :
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