7 Layer Casserole
Not only is this 7 layer casserole affordable but it's quick and easy to make in a pinch. It's a dump-and-bake type of dinner with lots of flavorful components from the peppers and onions to the ground beef and bacon.
RECIPE AND INSTRUCTIONS HERE -
Ingredients
4 cups white rice cooked
16 oz canned corn or frozen
1 1/2 lbs ground beef seasoned and cooked
1 red bell pepper diced medium-small
1 green bell pepper diced medium-small
1 medium yellow onion diced medium-small
29 oz pasta sauce or tomato sauce/crushed tomatoes
2 1/2 cups shredded cheddar cheese or 3 cheese blend
1/2 lb bacon about 6 strips
Instructions
Preheat oven to 350F.
Assemble the casserole in a 13x9 baking dish in order of ingredients ending with bacon on top, which will slightly cover each other in layers.
Bake uncovered for 1 hour.
Slice and serve.
Notes
You can use pasta sauce (marinara), tomato sauce, or canned crushed tomatoes.
If you'd like a bit of spice, jalapenos would be a nice addition.
Substitute the ground beef with ground turkey or sausage and the bacon with turkey bacon if desired. For the beef, brown it thoroughly before adding to the casserole dish. Season it as you'd like while browning. Garlic powder, salt, and pepper are our go-to's.
Seven Layer Casserole
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This was very good but Scott said, where's the beef? HA! Consider adding more turkey/hamburger to this dish.
Also, Christmas is sneaking up on us and I realize that most of you prefer the cooking videos, however, I am going to probably be loading five consecutive videos that are craft related. I may stick a dessert in between them to break the monotony. Continue checking description boxes for giveaways. Someone mentioned, you should give away the ornaments you are making. Well, two have gone out already. I've done one on the Bulletins you send out via YT and one on Facebook. Keep watching for more stuff to be sent out!
1 cup uncooked rice
1 cup whole kernel corn, drained
dash salt and pepper
1 can (8 ounces) tomato sauce and 1/2 can water
1 chopped onion
1 chopped green bell pepper
3/4 to 1 pound extra lean ground beef
3 strips bacon
Arrange the ingredients except bacon in layers in order given. Lay bacon strips on top; cover. Bake at 350 degrees for one hour, then uncover and continue baking for 30 minutes.
8 LAYER CASSEROLE IS WHAT'S FOR DINNER! | FAMILY DINNER COOK & CLEAN WITH ME
Hey family!! In today's video we're trying out a new recipe! 8 Layer Casserole!
Yesterday's Video:
8 Layer Casserole Recipe:
Ingredients:
1 pound frozen home-style egg noodles NOTE: I didn't have frozen, so we made homemade. Click the link to yesterday's video to see how!????)
2 pounds ground beef
2 cans (15 ounces each) tomato sauce
1 can Roasted garlic diced tomatoes
1 tablespoon dried minced onion
2 teaspoons sugar
2 teaspoons each Italian seasoning, dried basil and dried parsley flakes
1-1/2 teaspoons garlic powder
1 teaspoon salt
1/2 teaspoon pepper
1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/2 cup 2% milk
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry, or 3 cups fresh spinach chopped
1 cup shredded Colby-Monterey Jack cheese
1 cup shredded cheddar cheese
Minced fresh parsley, optional
Directions
Preheat oven to 350°. Cook noodles according to package directions.
Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; crumble meat; drain. Add the tomato sauce, diced tomatoes, onion, sugar and seasonings. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. In a small bowl, combine the cream cheese, sour cream and milk.
Place half of the noodles in a greased 13x9-in. baking dish; top with 3 cups meat mixture. Layer with cream cheese mixture, spinach, and remaining meat mixture and noodles. Sprinkle with cheeses (dish will be full).
Bake, uncovered, until bubbly, 40-45 minutes. Let stand for 10 minutes before serving. If desired, top with minced fresh parsley.
Potato Ground Beef Casserole | Cooking Dinner | Simply Mamá Cooks
Today I am making creamy beef and sliced potato casserole. This recipe includes an added layer of bechamel sauce that makes it a winner.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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0:00 Intro
0:09 Prep Ingredients
1:46 Ground Beef
6:15 Bechamel
⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 lbs Russet potatoes (sliced and par-boiled)
8 oz cheddar cheese (shredded)
2 Tbsp butter (for baking dish)
9 x 13 baking dish
* Beef Mixture*
1 lbs lean ground beef
1/4 tsp salt
1/2 tsp cracked black pepper
1 small onion
1/2 small bell pepper (optional)
3 cloves garlic
1 Tbsp dried chives
1 tsp dried parsley
1/2 tsp seasoned salt
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/4 tsp smoked paprika
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups low sodium beef broth
1 tsp Kitchen Bouquet (optional)
BECHAMEL SAUCE
4 Tbsp unsalted butter
5 Tbsp all-purpose flour
2 cups whole milk
pinch of salt
pinch of freshly grated nutmeg
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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Layered Potato Beef Casserole
Southern Hamburger Potato Casserole
John Wayne CASSEROLE, An Easy Ground Beef Recipe for Dinner
John Wayne CASSEROLE, An Easy Ground Beef Recipe for Dinner
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Ree Drummond's TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network
From her famous sour cream noodle bake to a tater tot-topped breakfast casserole, these are Ree's ultimate comforting casserole recipes!
Watch #ThePioneerWoman, Saturdays at 10a|9c + subscribe to #discoveryplus to stream the entire library and so much more:
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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.
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0:00 - Intro
0:04 - Sour Cream Noodle Bake
2:50 - Twice Baked Potato Casserole
7:11 - Tater Tot Breakfast Casserole
10:59 - Best Broccoli Rice Casserole
14:51 - Chicken Tortilla Casserole
Get the recipes:
Sour Cream Noodle Bake:
Twice Baked Potato Casserole:
Tater Tot Breakfast Casserole:
Best Broccoli Rice Casserole:
Chicken Tortilla Casserole:
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Ree Drummond's TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network