How To make Easy Way 2 Of Making Couscous
2 tablespoons olive oil
1 1/2 cups couscous
1 teaspoon minced garlic
2 cups chicken broth
1/2 teaspoon cumin
2 tablespoons butter
Salt and freshly ground black pepper
Heat the olive oil in a small saucepan. Add the couscous and saute for a minute or two to coat. Add the garlic and saute a few seconds, then add the broth, spice of choice cook for 2 minutes until the liquid appears absorbed. Remove from heat, fluff up with two forks, stir in the butter. Leave to steam, covered, 10 minutes, then season with salt and pepper. Or transfer to an ovenproof dish and finish steaming in a 375 oven for 5 to 10 minutes.
How To make Easy Way 2 Of Making Couscous's Videos
10minutes Vegetable Couscous Recipe | Easy Couscous Recipe |Vegetable Couscous |How To Cook Couscous
HOW TO COOK PERFECT VEGETABLE COUSCOUS ॥ HEALTHY LUNCH RECIPE ॥ COUSCOUS RECIPE
______ STEP 1: Couscous ______
~ Water 2 cups
~ Couscous 2 cups
~ Salt 1/4 tsp
~ Oil 1 tbsp
______ STEP 2: Vegetables ______
~ Oil 1/2 cup
~ Carrot 1/3 cup
~ Potato 1/2 cup
~ Green Capsicum 1/3 cup
~ Red Capsicum 1/3 cup
~ Salt 1/2 tsp
~ Turmeric Powder 1/4 tsp
~ Chicken Stock Powder 2 tbsp
~ Onion 1/2 cup
~ Green Peas 1/2 cup
~ Tomato 1 medium size
~ Crushed Black Pepper 1/2 tsp
~ Boiled Couscous
~ Green Chillies 5-6 chopped (medium sized)
––––––––––––––––––––––––––––––
????Disclaimer:
This content is copyright to Cooking Basket. Any redistribution, reproduction or re-upload is prohibited of this content. Legal action will be taken against those, who violate the copyright of the following content presented.
––––––––––––––––––––––––––––––
©️Background Music:
Balance by Ikson:
YouTube:
––––––––––––––––––––––––––––––
Tags:
––––––––––––––––––––––––––––––
how to cook perfect vegetable couscous | healthy lunch recipe | couscous recipe | Moroccan couscous recipe | how to cook couscous with vegetable | vegetable lunch recipe | healthy vegetable recipe | healthy lunch recipe with vegetable | quick lunch recipe with vegetable | chicken recipe | Moroccan recipe | Turkish couscous recipe | Maghreb couscous recipe | how to cook couscous perfectly | lunch recipe | easy lunch recipe | easy lunch recipe | healthy lunch recipe | quick lunch recipe | lunch recipes | lunch ideas | healthy lunch ideas | easy recipe | easy couscous recipe | easy vegetable recipe | vegetables | couscous | Turkish couscous recipe | dinner recipe | easy dinner recipe | easy dinner recipe | healthy dinner recipe | quick dinner recipe | dinner recipes | dinner ideas | healthy dinner ideas | easy recipes | vegetable recipes | vegetable easy recipe | dinner recipe with vegetable | lunch recipe with vegetable | couscous with vegetable | spicy couscous recipe | spicy recipe | perfect couscous recipe
The BEST Couscous you will EVER Taste | Spanish Couscous Recipe
EPISODE #503 - How to Make Spanish Couscous with Aromatic Vegetables | Couscous de Ceuta Recipe
FULL RECIPE HERE:
GET THE GOLDEN SAFFRON I USED HERE:
SUPPORT ME ON PATREON:
GET YOUR SPAIN ON A FORK T-SHIRT HERE:
GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE:
-----------------------------------------------------------------
***New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos***
-----------------------------------------------------------------
Equipment and Ingredients I use - Amazon Affiliate Links:
MICROPHONE I USE:
CAMERA I USE:
MY SWISS DIAMOND PANS:
MY SWISS DIAMOND KNIVES:
MY CARBON STEEL PAELLA PAN:
MY ENAMELED PAELLA PAN:
SPANISH ROUND RICE I USE:
WOOD CUTTING BOARD:
MY FOOD PROCESSOR:
MORTAR & PESTLE:
Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)
How To Make Couscous
To cook couscous, bring the liquid, olive oil or butter, and salt, if desired, to a boil in a medium saucepan.
Gradually stir in the couscous.
Remove the pan from the heat, cover with the lid, and let stand 5 minutes.
Before serving or using in a recipe, fluff the couscous with a fork.
An Excellent Couscous Recipe:
Find more Recipes:
Couscous recipe, healthy dinner idea #shorts
Couscous recipe #shorts
How to cook couscous with peppers and red onion | Easy couscous recipe | South African YouTuber
Hello beautiful people. Welcome to THATO COOKS. Ingredients listed down below ????
This serves about 4-6 people, for less people half the ingredients.
- 2 cups of couscous.
- 2 chicken stock cubes+500ml hot water. /500ml hot chicken stock.
- 1 small red onion, chopped.
- Red, yellow and green pepper. Half of each, chopped.
- Oil for frying.
- Paprika, about a tsp.
- pepper for taste.
I appreciate your constant support. ????
Please like the video, comment down below???? and share the video if you liked it. Subscribe for more recipes..
Thank you for watching ❤️
Music: Close The Lights
Musician: Michael Ramir C.
URL:
Let's connect on instagram
NEVER MADE COUSCOUS BEFORE? WATCH THIS VIDEO ON HOW TO MAKE THE PERFECT COUSCOUS RECIPE.
This video will show you how to make the best tasting Couscous even as a beginner and as one new to Couscous. Don't forget to share this recipe with your friends and family so that they too can learn how to make this healthy delicious couscous.
couscous
2 cups couscous
2 cups boiling liquid
250g shrimps (peeled and deveined)
1 onions
1 teaspoon ginger-garlic paste
1 cup carrot
1/2 cup runner beans
1/2 cup red bell pepperspring onions
3 scotch bonnet peppers
1 tsp white pepper
fish seasoning to taste
seasoning powder
salt
1 teaspoon thyme
1 teaspoon curry powder
Please subscribe to my channel and hit that bell to turn on notification
--------------------------------------------------------------------------------------------------
Connect with me on social media:
Instagram:
Twitter:
Facebook:
Send me an email for business: Ifyskitchen1@gmail.com
#Couscous #pasta #ifyskitchen