Christmas Cake Recipe | Sugar Free Dry Fruit Cake | Diabetic Cake | Easy Fruit Cake Recipe
Make Healthy Sugar free Dry fruit Cake at home. No Sugar, No Jaggery, No Egg, No Maida, No Brown Sugar. Very tasty & healthy cake recipe. Special Diabetic cake recipe. #sugarfreecake #diabeticcake #egglesscake #oatscake #healthyhomemade
[INGREDIENTS]: For 1 kg Cake
55 gm Oats Flour
75 gm Wheat Flour
125 gm Semolina/Suji
1 tsp Dry Ginger Powder
1/2 tsp Cinnamon Powder
1 tsp Baking Soda
1 tsp Baking Powder
Little Salt
220 gm Thick Curd
100 gm Oil
70 gm Milk
220 gm Date Syrup
1 tsp Vanilla Essence
Chopped Dry Fruits
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Diabetic Cake - Sugar Free Pound Cake - Weight Watchers Pound Cake
Diabetic Cake - Sugar Free Pound Cake - Weight Watchers Pound Cake:I know many of us, including the diabetic patients think that they can't eat sweets or desserts of their choice. But not anymore. This diabetic cake - sugar free pound cake can be eaten by both diabetic, weight watchers or anybody for that matter.
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3 GL Dry Fruit Cake | Sugar-Free Dry Fruit Cake | Diabetic Meal Ideas by Diabexy
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Diabexy Atta -
3 GL Dry Fruit Cake | Sugar-Free Dry Fruit Cake
Dry Fruit Cake
Ingredients
Diabexy Atta 200g
Diabexy sugar ½ tsp
Baking soda ½ tsp
Baking powder 1 tsp
Oil 100 g
Yogurt 140g
Warm water 110g
Chopped walnuts and cashews 1 cup
Mix the dry ingredients with sugar in a bowl.
In another bowl mix the yoghurt with oil and whisk until well combined.
Add the dry ingredients to the wet ones and mix gently.
Add water in 2-3 instalments and mix gently until just combined.
Add dry fruits and mix.
Transfer the batter to a greased cake tin.
Sprinkle some dry fruits on top.
Bake at 180 degrees for 40 mins.
Let it cool for 30 mins. Then serve.
Here we are to explore how to make tasty and healthy low-carb and low glycemic load recipes, especially for diabetic patients on this YouTube channel Diabetic Meal Ideas by Diabexy.
यहां हम इस यूट्यूब चैनल डायबिटिक मील आइडियाज बाय डायबेक्सी पर विशेष रूप से मधुमेह रोगियों के लिए स्वादिष्ट और स्वस्थ लो कार्ब और लो ग्लाइसेमिक लोड रेसिपी बनाने का तरीका तलाश रहे हैं।
You don't need to sacrifice taste if you have diabetes, you just need to explore options. You will find lot of videos on diabetic friendly foods or snacks, breakfast options for diabetics, diabetes diet and food tips, diabetic food products, diabetic diet meal plan etc. We are trying hard to deliver more and more healthy alternative for diabetic patients through these Diabexy Recipe videos.
यदि आपको मधुमेह है तो आपको स्वाद का त्याग करने की आवश्यकता नहीं है, आपको केवल विकल्प तलाशने की आवश्यकता है। आपको मधुमेह के अनुकूल खाद्य पदार्थ, मधुमेह रोगियों के लिए नाश्ते के विकल्प, मधुमेह आहार और खाद्य युक्तियाँ, मधुमेह खाद्य उत्पाद, मधुमेह आहार भोजन योजना आदि पर बहुत सारे वीडियो मिलेंगे। हम डायबेक्सी के माध्यम से मधुमेह रोगियों के लिए अधिक से अधिक स्वस्थ विकल्प देने की कोशिश कर रहे हैं।
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Semolina Fruit Cake | Suji Fruit Cake Recipe
Semoline Fruit Cake | Suji Fruit Cake – Both of these versions tasted scrumptious and delightful. These cakes are gone within an hour, can’t stop grabbing them. It’s an easy recipe. If you really can’t find semolina or suji flour, simply replace with normal flour or all-purpose flour. Both ways taste amazing. Let me know your feedback in the comment box down below. Enjoy!
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Ingredients:
I used 15cm or 6x6 inch pan
170g [¾ cup] unsalted butter
120g [½ cup + 2 tbsp] semolina flour
120g [½ cup] whole milk
120g [1 cup] all-purpose flour
7g [1½ tsp] baking powder
100g [⅔ cup] dried mixed fruits
130g [½ cup + 2 tbsp] caster sugar
1 tsp vanilla extract
¼ tsp salt
3 eggs OR 120g [½ cup] plain yogurt
Instructions:
1. Preheat oven at 175°C/348°F.
2. In a mixing bowl, add in the butter. Set aside until softened.
3. Add the milk into the semolina flour and soak for about 30 minutes.
4. Sift the dry ingredients: all-purpose flour and baking powder. Give them a quick mix. Set aside.
5. Scoop 1 tbsp of the flour into the bowl of mixed fruits. Mix to coat them well.
6. Once the butter is softened, add sugar. Mix on high speed until creamy and fluffy and pale for at least 1-2 minutes. Scrap the bowl occasionally.
7. Add in the vanilla extract and salt. Mix until well combined.
8. Add in the eggs, one at a time. Mix until well combined. The batter may seem curdled, it is normal.
[FOR EGGLESS: replace the eggs with the plain yogurt, add all at one go]
9. Add in the soaked semolina. Mix until well combined.
10. Fold in the sifted ingredients in 2 batches. Fold until combined.
11. Transfer into the prepared pan, greased and lined with parchment paper.
12. Bake in preheated oven at 175°C/348°F for 50-55 minutes.
13. Let it cool on the cooling rack before cutting.
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Bakery Style Dry Fruit Cake | Vanilla Fruit Cake Recipe | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS Bakery Style Dry Fruit Cake | Vanilla Fruit Cake Recipe | Yummy
INGREDIENTS:
DRY FRUIT 1/4 cup
FLOUR 1 TSP
KEEP ASIDE
SOFTEN BUTTER - 100GM
VANILLA - 1/2 TSP
POWDER SUGAR - 1/2 CUP
MIX UNTIL FLUFFY
2 EGGS (substitute 1/2 cup curd or condensed milk)
FLOUR (MAIDA) - 1/2 CUP
MILK POWDER - 1 TBSP
CORN FLOUR - 1 TSP
BAKING POWDER - 1/2 TSP
6 INCH PAN
GREASE OIL
PLACE BAKING PAPER
PLACE A STAND & HEAT THE PAN FOR 5 MIN. ON MEDIUM FLAME
AFTER 5 MIN PLACE THE MOULD
COOK IT ON MEDIUM LOW FLAME FOR 30-40 MIN
OR BAKE IN A PREHEATED OVEN AT 180c FOR 30-40 mins
NOTE: 1 CUP = 250 ML
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Low Carb Almond Cake Sugarfree! Glutenfree!
How to make a sugarfree and gluten free Almond Cake. You can make this with just few ingredients and without electric handmixers.
Here's what you'll need:
3 egg yolks
1 tsp vanilla
1/4 cup milk (60ml)
1/4 tsp salt (2g)
1 cup almond flour (112g)
1/2 tsp baking powder
3 eggwhites
1/2 tsp of vinegar
2-3 tbsps of stevia
some almond flakes
Baking time may vary depending on your oven specifications. Please adjust accordingly.
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