How To make Deep Dish Meat Pie

My BEST Aussie Meat Pie | Marion's Kitchen

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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

Gordon Ramsay's Shepherd's Pie

Let’s Make My Party Pleasing Fried Meat Pies Together | Ghana Fried Meat Pie Recipe | Beef Patties

These will be the Best Fried Meat Pies | Beef Patties you will ever make I promise you ???? please Enjoy

Ingredients:
For Pie Filling
Ground Beef
1 1/2 - Medium Onion
3 - Scallion (Optional)
Cayenne Pepper - tt (Optional)
Seasoning of your choice
Salt - tt
1-2tbsp - Coconut Oil or oil of your choice

To Thicken Filling
1tbsp - Cornstarch
1/4cup - Water

Pie Crust
4cups - All Purpose or Plain Flour
1tsp - Baking Powder
1tsp - Salt
1 1/2 sticks - Butter that is 1/2cup + 4tbsp or 169.5g
I/4 - Medium Grated Onion (Optional)
3/4-1cup - Cold Water

Ghana Party Chips ????????

Ninja Master Prep ????????

Music By: J Adjetey

Logo By: MK Impressions: +2332466925843

MEAT PIE 4 ways

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1. Meat pie
Pie dough
• 500g all-purpose flour (4 cups)
• 10g salt (1½ teaspoons)
• 230g unsalted butter (2 sticks)
• 1/2 cup plus 2 tablespoon cold water
*skip if using salted butter
Pie filling
• 450g ground beef /minced beef
• 1 large potato (diced)
• 1 carrot(diced)
• 1/2 teaspoon each
• Curry
• Thyme
• Chilli pepper
• Garlic powder
• 1/4 teaspoon salt
• 1 seasoning cube
• 2 tablespoons flour
• 3/4 cup water
Pie Dough:
500g all purpose flour/4 cups
250g butter (2 sticks + 2 tablespoons)
1½ teaspoon salt (8g)
1/2 cup water + 2 tablespoons


2. Fried meat pie
Pie dough
* 250g all purpose flour
* 3/4 teaspoon salt(1/2+¼)
* 1/4 teaspoon baking powder
* Half stick or 1/4 cup butter
* 1/3 cup + 2 tbsp water
Pie filling
* 1 tbsp oil
* Handful of onion (finely chopped)
* 250g minced beef
* 1 medium Irish potatos
* 1 large carrot chopped
* ½ cup chopped small bell pepper
* ½ teaspoon each of
* Salt
* Beef seasoning cube (knorr beef cube)
* Garlic powder
* Onion powder
* 1 teaspoon paprika
* ½ teaspoon cayenne pepper
* 1 tablespoons flour
* 3/4 cup water
Extras:
* extra flour for dusting
* 1 beaten egg for sealing


3. Rippled meat pie
Pie Dough:
* 500g all purpose flour/4 cups
* 250g butter (2 sticks + 2 tablespoons)
* 1½ teaspoon salt (8g)
* 1/2 cup water + 2 tablespoons
Pie filling
* 500g minced beef (0.5kg)(chuck roast)
* 3 tablespoons oil
* 1/2 small onion
* 1 large carrot (diced
* ½ cup chopped bell pepper
* 2 medium Irish potatos or 4 small
* 1 teaspoon salt
* 2 seasoning cube (knorr beef cube)
* 1 teaspoon garlic powder
* 1 teaspoon garlic powder
* 1 teaspoon paprika
* ½ teaspoon cayenne pepper
* 2 tablespoons flour or 1 tablespoon corn starch
* 1 cup water
Extras:
* extra flour for dusting
* 1 beaten egg for egg wash
* Pasta rolling pin:


4.Deep dish pie
Pie Dough:
* 500g all purpose flour/4 cups
* 250g butter (2 sticks + 2 tablespoons)
* 1½ teaspoon salt (8g)
* 1 cup water + 2 tablespoons
Filling
* 500g minced beef (0.5kg)(chuck roast)
* 1/2 small onion
* 1 teaspoon garlic
* 1 medium Irish potatos or 2 smallomez
* 1 large carrot
* 1 bell pepper
* 1 seasoning cube
* 1 teaspoon salt
* 1/2 teaspoon cayenne pepper
* 1 teaspoon oil
* 2 tablespoons flour or 1 tablespoon corn starch

-Tart pan:
-Mini tart pan:

#meatpie #pie #piedough

Tourtiere - Holiday Meat Pie - Food Wishes

Learn how to make Tourtiere! This French Canadian meat pie is easy to make, visually impressive, and absolutely delicious! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this classic Holiday Meat Pie recipe!

Aussie Pies | Australian Meat Pie Recipe | Easy Minced Beef Pies :)

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The exact pie tins I used:

Similar tins are available on Amazon :) ______________________________________________________________________________________________________

Hello folks!
So today I made these lovely Australian, or ‘Aussie’ pies! First time trying these, and we absolutely loved them…the addition of the tomato sauce was really nice with the beef :) Highly recommended.

Everything I used will be listed below,

-Cheryl x
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What I used - Makes 4 pies

2 Sheets of Puff or shortcrust pastry
450g (1 lb) Beef Mince or ground beef
1 Medium onion - finely diced
1 Tablespoon of cornflour or cornstarch
2 Tablespoons of Worcestershire Sauce
200ml (7 oz) Beef stock
170ml (6 oz) Tomato Ketchup
1 Beaten egg
Salt and Pepper
Oil for frying

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