1 c Whole-Wheat Flour 2 tb Olive Oil 2 ts Baking Powder 1 c Dandelion Flowers, clean and Unsprayed 1 pn Salt 1 Egg Nonstick Vegetable-Oil Spray 1/2 c Low-Fat Milk -or- Water This variation on pancakes uses the yellow puffs of the dandelion, a good source of Vitamin A. In a bowl mix together flour, baking powder and salt. In a separate bowl, beat egg, then mix with milk or water and olive oil. Combine with dry mixture. Stir in yellow flowers carefully, taking care not to crush them. Lightly spray a griddle or frying pan with vegetable oil. Heat until thoroughly warmed. Pour batter onto griddle by spoonfuls and cook like pancakes. Makes 10 fritters.
How To make Dandelion Flower Fritters's Videos
Dandelion fritters
Dandelion fritters
Benefits Dandelion flower has antioxidant properties. Dandelion may also help improve the immune system, detoxify the liver and gallbladder, help kidney function. #dandelions #dandelion #dandelionflower #spring #foraging #nature #sanson #sansonhealth #SansonFitness
(1/2) Making Dandelion Fritters w/ The Urban-Aboriginal
In this video I will walk through a quick recipe to create deep-fried dandelion flowerhead fritters. Below is a quick recipe for batter. You can use your own or by a pre-pacakged mix...it is up to you.
1⁄2 cup all-purpose flour 1⁄4 cup cornstarch 1 teaspoon baking powder 1⁄4 teaspoon salt 1⁄2 cup water 1 tablespoon water 1 tablespoon egg, beaten 1 tablespoon vegetable oil ------------------------------------------- In a mixing bowl, combine the flour, cornstarch, baking powder, and salt. In a separate mixing bowl, combine 1/2 cup plus 1 T. water, 1 T. beaten egg, and oil. Add wet ingredients to dry and combine until mixed. Dip dandelion flower heads yellow side down in batter, and carefully place into hot oil for deep frying at approx. 350-375 degrees. ------------------------------------------- For more info please visit
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Dandelion Fritters
After a long and cold winter, spring is finally here! I start planting some of my vegetables, and share a lovely Dandelion Fritter recipe.
Dandelion Fritters 1 cup flour 1 cup milk 1 egg dandelions oil seasoning
Whisk together flour, milk, egg and seasoning. Heat a pan with oil on medium-high heat. Coat the dandelion heads in batter and drop in the hot oil. Cook until golden brown then flip over and repeat.
MUSIC
Wish of the Progeny - Lama House Courage Endures - Trevor Kowalski Humid - Ellie Davide
Dandelion Flowers: Three Ways to Deep Fry Dandelion Flowers
In this video I show you three ways to eat deep fried dandelion flowers.
Dandelion Fritters (Fried Dandelions)
It is that time of the year that dandelions are abundantly popping in North America. I have started trying to forage dandelions in 2018. I made different recipes auch as jelly, jam, teas and coffee. Now I am doing dandelion fritters. These are dandelion flowers covered with batter then fried in vegetable oil. Dandelions are one of the most nutritious wild plant I know which is ignored by many.
Making Dandelion Fritters
Learn how to make delicious fritter from the edible flower heads of the often overlooked dandelion!