How To make Crust Variations Cheesecake

The BEST Lemon Cheesecake Recipe

Perfect for the lemon lover in your life, this lemon cheesecake recipe is the ultimate cheesecake recipe. It features a creamy texture infused with fresh lemon flavor. The lemony cheesecake filling sits on a buttery crust made from graham crackers and then topped with a layer of luscious lemon curd. Together, they create a perfect blend of creaminess, sweetness, and tartness!

RECIPE:

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How To Make Cheesecake With Ready Pie Crust || Easy Cheesecake Recipe

Ingredients 00:34
Cream sugar vanilla 1:30
Cream cheese, butter eggs 3:06
Lemon juice 5:20
Mix Cream cheese and Cream mixture 5:50
Add the mix to graham crust 6:50
Strawberries and whipped cream topping 9:40 (optional)

Full Recipe + instructions blog ????????????

Ingredients:

2 170 g of pre-made graham crust
1 cup sugar
1/2 cup butter melted
3 250 g packs of cream cheese room temperature
3 eggs, room temperature
1 teaspoon pure vanilla
1 tablespoon lemon juice
1 cup Lactancia 35% cream room temperature

BAKING TEMPERATURE 350 C

You can make the crust from scratch or use ready made crust

Easy Amazing Oreo Pie Recipe

This rich and creamy no-bake Oreo Pie comes together in minutes! Filled with Oreos and a dreamy flavorful filling, this no-bake dessert is sure to steal the show. Perfect for birthdays and holidays, this dessert only requires six ingredients that you probably already have on hand!

RECIPE:

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SUPER EASY Burnt Basque Cheesecake Recipe | Cupcake Jemma Channel

Do you get scared of baking Cheesecakes? Well fear no more! This Basque style cheesecake is all the things we usually avoid - it's BURNT, it's CRACKED, it's SUNK... and its utterly delicious! Invented in the Basque country this Cheesecake has no biscuit base, instead you get the slightly crisp texture and amazing caramelised flavour from the burnt crust. If you prefer a slightly looser centre feel free to bake for around 40-45 minutes rather than the 50 minutes as stated in the video.

In other news....OUR SOHO STORE IS OPEN! We are SO happy to be back! If you're in the area or planning a trip to London please be sure to pay us a visit!


Keep tagging us in your photos, we love seeing what you're baking! Use the tag #cupcakejemma on Instagram so we can all see and share your pics!

Happy Baking! x

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8 Cake Tin
600g Cream Cheese at room temp
225g Caster Sugar
4 Eggs Pinch of Salt
300g Double Cream (heavy cream)
1 tsp Vanilla Extract ((Get yours here ))
40g Plain Flour
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Healthy Cheesecake | No Cream Cheese with Muesli Crust | Healthy No Bake Cheesecake

Healthy Cheesecake | No Cream Cheese with Muesli Crust Cheese Cake | Healthy No Bake Cheesecake | Healthy Cheese Cake Recipe | Low Calorie Cheesecake | Healthy Dessert Ideas | Healthy Cheesecake Crust | Eggless Cheesecake without Cream Cheese | Cheesecake Indian Recipe | Cheesecake Healthy | Healthy Dessert | Low Calorie Dessert | Easy Healthy Dessert | No Gelatin Cheesecake | Healthy Dessert Recipe | Cheese Cake Indian



Healthy Cheese Cake | No Cream Cheese Cheese Cake | Eggless Cheesecake

Cheesecake is a dessert consisting one or more layers. Which basically contains lots of calories.
This Healthy version of vegetarian Cheesecake is an easiest dessert to prepare with healthy ingredients. The crust is prepared with muesli, almonds without butter and the filling with soaked cashews instead of cream cheese. I have used desi khand or khandsari sugar as sweetener here, which is non refined natural sugar. Tastes delicious when served chilled.





We can stay healthy forever by adopting some changes in our daily diet and habits .????
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Avoid refined things in cooking like refined flour refined sugar refined salt instead that switch to whole grain flour Himalayan salt etc.

Avoid refined oil usage in cooking Instead use local woodpressed cooking oil.

Avoid aluminium plastic and nonstick cookware in cooking or for food content storage. Instead switch to cast iron steel iron or any other traditional metal utensils.

Reduce wheat and rice consumption in food instead try to include millets.

Avoid food which are processed, bottled, canned, packaged, frozen i.e instant or made in factory which are ready to eat are being lathered with synthetic chemicals & preservatives to enhance it's lifespan & flavour .
Instead consume lots of fresh fruits, vegetables, sprouts, grains, nuts &seeds.

Include spices having medicinal properties like turmeric black pepper and other.

Avoid refined sugar in your recipes instead switch to honey,dates, dates syrup, coconut sugar, date palm jaggery, desi khand or we can also use maple syrup as a sweetener wherever your recipe demands sweetness.

Breaking the habit of adding refined sugar to our food and replacing it with sugar alternatives could help our overall health.

Instead using regular wheat try to consume emmer wheat which is also known as khapli wheat. It is having lower gluten content and it has twice the fiber content if you compare with the normal which is an ancient wheat.

Whenever you use turmeric in your recipe you must include some black pepper with that. The piperine content which is present in it will be helpful to absorb curcumin faster to our body.

Curcumin is sensitive to heat and it is fat soluble including healthy fats in diet like coconut oil, coconut milk and other.It will help to absorb curcumin and other fat soluble vitamins and nutrients faster to our body.

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Disclaimer :
The content is offered on an informational basis only, and is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the guidance of a qualified health provider before making any adjustment to a medication or treatment you are currently using, and/or starting any new medication or treatment. All recommendations are generally informational and not specifically applicable to any individuals medical problems, concerns and / or needs.

Cookie Dough Cheesecake Recipe | Episode 1160

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