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How To make Crockpot French Onion Soup

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Ingredients
3
each
onion, thinly sliced
1/2
cup
butter or margarine
2
tablespoon
instant beef bouillon
4
cup
hot water
1
teaspoon
worcestershire sauce
1/2
teaspoon
salt
4
each
french bread, slices, toasted
1/4
cup
parmesan cheese, grated

Directions:
In skillet cook onions in butter, until lightly browned. In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with toasted french bread, sprinkled with cheese. Recipe may be doubled, kept hot and served from crockpot.

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