How To make Crockpot French Onion Soup
Ingredients
3
each
onion, thinly sliced
1/2
cup
butter or margarine
2
tablespoon
instant beef bouillon
4
cup
hot water
1
teaspoon
worcestershire sauce
1/2
teaspoon
salt
4
each
french bread, slices, toasted
1/4
cup
parmesan cheese, grated
Directions:
In skillet cook onions in butter, until lightly browned. In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt. Cover and cook on low 4-6 hours. Top each bowl with toasted french bread, sprinkled with cheese. Recipe may be doubled, kept hot and served from crockpot.
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4 recipes using ONION SOUP MIX.... these are easy and YUMMY!
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How to Make Crock Pot White Bean French Onion Soup
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CROCK POT FRENCH ONION SOUP
Ingredients:
3 large onions diced
1/2 teaspoon sea salt
1/4 cup melted butter or other vegan butter substitute
500 ml white beans, rinsed and drained (about two 14oz cans)
1 teaspoon dried oregano
1/2 teaspoon freshly cracked black pepper
2 teaspoons fresh thyme leaves
6 cups vegetable stock
homemade or storebought croutons (for garnish)
shredded parmesan cheese (for garnish)
Instructions:
Add the diced onions, salt, and melted butter to your Crock Pot on high.
Stir to combine and let the onions caramelize for 3 to 5 hours in the Crock Pot.
Add the beans, oregano, pepper, thyme, and vegetable stock and continue to cook for another 3 hours on high.
Garnish with your favourite homemade or store-bought croutons and some grated Parmesan cheese!
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Slow Cooker French Onion Soup
With rich caramelized onions and golden-brown melty cheese, this classic, comforting soup recipe from is a must-have for fall.
FRENCH ONION SOUP | How To Make Onion Soup
Our perfected homemade French Onion Soup has the perfect balance of sweet and savory. Watch the video tutorial and see how easy it is to re-create this restaurant-quality onion soup recipe.
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FRENCH ONION SOUP INGREDIENTS:
►2 Tbsp olive oil plus more to brush toasts
►2 Tbsp unsalted butter
►3 lbs 6 large yellow onions
►1/2 tsp granulated sugar
►2 garlic cloves minced
►1/2 cup dry sherry wine ur use dry vermouth or dry white wine
►8 cups beef stock or broth
►1 bay leaf
►3 sprigs fresh thyme plus more to garnish (or 1/4 tsp dried thyme)
►1 1/2 tsp salt or to taste, divided
►1/2 tsp black pepper or to taste
►12 slices baguette
►8 oz gruyere cheese 1 1/2 cups shredded, divided
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:34 How to chop onions
1:55 How to saute onions
3:35 Adding beef broth
4:04 French onion soup crouton topping
4:57 Gruyere cheese for the soup
5:47 Taste test
6:32 Adding cheese to the soup
7:45 Melting the cheese on the bread
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EASY Crock Pot French Onion Soup | Dump and Go Soup | Leanne's Life
#dumpandgo #crockpot #crockpotsoup #frenchonionsoup #leanneslife
In today's video I have a Dump and Go Recipe for you! I am making a Crock Pot French Onion Soup! It is delicious and even better than what you get in a restaurant!
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Easy Crockpot French Onion Soup
Ingredients
4 yellow onions large, sliced
1 tsp salt
4 tbsp butter
1 tsp pepper
3 tbsp worcestershire sauce
1 tbsp thyme
6 c beef broth
1 loaf french bread day old
2 c mozzarella cheese and parmesan, a mix is good
Instructions
Slice your yellow onions into rather thick / wide slices. Set aside
Turn crockpot on high and add onions inside spread out.
Add salt, beef broth, butter, pepper, worces. sauce and thyme.
Cook oh high for 7-8 hours or until it turns a darker brown color.
Get bowls that can be placed into the oven ready and fill them 3/4 full with soup from your slow cooker.
Preheat broiler to high or around 350 degrees.
Put a thick slice of your day old bread on top of each bowl of soup, cover the bread with a mixture of mozzarella and parmesan cheeses.
Put under broiler until cheese is melted and golden brown color, maybe 3-4 minutes.
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Crock Pot French Onion Soup
This super easy 2-part recipe makes dinner the next night a snap! Start it the night before, finish in the morning, and it's ready for dinner!