How To make Crockpot Corn & Lentil Soup

Homemade Lentil Soup Recipe

This delicious Lentil soup recipe is jam-packed with spices and caramelized vegetables to bring about an incredibly flavorful soup. This is one of the easiest-to-make most nutritious soups on my website and the taste is beyond amazing.

Lentils are a legume that is indigenous to the Mediterranean and Middle Eastern Countries. They are seeds of a plant that are jam packed with fiber, potassium and protein and make for a great meat replacement.

Since lentils are starchy, earthy in flavor, and can be on the bland side, there are many ways to make them flavorful including by adding them into soup. When other ingredients are introduced that compliment lentils like onions, garlic, spices, and lemon, the taste is out of this world.

There are many variations of lentil soup depending on where you live so do not be surprised if you see different ingredients in it. My version is much more of a Middle Eastern Lebanese style.

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Ingredients for this recipe:

• 2 tablespoons olive oil, ghee, or clarified butter
• 2 peeled and medium diced yellow onions
• 2 peeled and medium diced carrots
• 2 peeled and medium diced ribs of celery
• 3 finely minced cloves of garlic
• 1 ½ teaspoons ground cumin
• 1 teaspoon ground coriander
• 3 cups green lentils, rinsed
• 1 large peeled and medium diced potato
• 2 bay leaves
• 9 cups chicken stock
• juice of 1 lemon
• salt and pepper to taste

Crock Pot Lentil & Kale Soup Recipe - Laura Vitale - Laura in the Kitchen Episode 976

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Crockpot Mexican Corn and Chicken Soup

Crockpot Mexican Corn and Chicken Soup

This crockpot Mexican corn soup has layers of flavor that include shredded chicken, black beans, creamed corn, Mexican spices as well as a creamy broth. Top this easy slow cooker soup with your choice of fresh squeezed lime, avocado, cilantro, sour cream and jalapeño. Crockpot Mexican corn and chicken soup is sure to bring your favorite fiesta flavors to your table.

I’ve partnered with Peapod LLC to create this content. As always, all thoughts and opinions are my own.

My family loves this soup because it is full of the flavors they love from their favorite Mexican restaurant. Each of my children can customize their soup to their liking with additional topping such as extra cheese, sour cream and avocado. This recipe makes enough to serve my family of five with a serving or two perfect for leftovers or school lunches.

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Easy 5 ingredient Lentil Soup

Get Ready for Fall with this easy crock pot soup.

2 med. uncooked carrots peeled, cut into large chunks
2 med. uncooked celery sticks, cut into large chunks
1 small uncooked Red onion cut into small chunks
1 large garlic glove minced
2 cups of lentils
3 tablespoons of knorr (tomato bouillon w/ chicken flavor)
1/2 tsp table pepper
6 cups of water

Place all ingredients in slow cooker (as shown in video) Cover slow cooker; Cook on LOW setting for 6 hours


I hope you enjoy this yummy soup with your loved ones!

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Tuscan Lentil Soup

This is most amazing Tuscan Lentil Soup Recipe we’ve ever made, with rich rustic flavor! This healthy vegetarian lentil soup can be made on the stovetop, as Instant Pot Lentil Soup, or as Crock Pot Lentil Soup!

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Dump & Go Lentils / Easiest Slow Cooker Lentil Soup

Very easy lentil soup recipe in a crockpot or slow cooker / vegetarian & vegan lentils