How To make Crispy Baked Fish &Amp; Herbs

EASY BAKED POLLOCK WITH CRISP HERB PANKO BREADCRUMBS

Hello everyone! Welcome back to our YouTube channel. In this video, I am going to show you how to make baked pollock with crisp herb panko breadcrumbs. This baked pollock will leave your family craving for more.

I hope you guys enjoy this recipe. If you love my videos, please make sure to like and subscribe to our channel and ring the notification bell ???? so you won't miss my new videos. Don’t forget to share with your friends and family. I would love to hear your opinions, comment down below. Thanks for watching.

HERE ARE THE INGREDIENTS LISTED BELOW:
???? 1 ¼ pollock fillet
????️ 1 Tbsp melted butter
????️ 1 tsp paprika
????️ ¼ tsp red pepper flakes 
????️  ¼  tsp salt
????️  ½ tsp oregano 

????️ ½ cup herb  panko breadcrumbs 
????️ 2 Tbsps melted butter
????️ sliced lemon or lime

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Crispy Breaded Oven Fried Fish

If you're craving fish and chips and want the oven baked version (healthier), with the same great taste, this is it! What makes it even better-its a quick prep and cook meal.

Ingredients:
1 to 1/2 pounds of fillet fish

2/3 cup all purpose flour

2 large eggs
2 tablespoons mayonaise

3/4 cup bread crumbs
1/4 cup corn meal
1 teaspoon all purpose seasoning
1/4 teaspoon kosher salt
1/2 teaspoon thyme
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon baking powder

BAKE 430F
Bake time: 15-20 min

How To Make EXTRA CRISPY CRUNCHY OVEN FRIED CATFISH | Chef and More | Made From Scratch

How To Make EXTRA CRISPY CRUNCHY OVEN FRIED CATFISH | Chef and More | Made From Scratch

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CHAPTERS :
00:00 Intro
00:55 Ingredients
01:30 Making the batter
03:45 Breading the fish
05:06 How to make the fish crispy
05:23 Time and Temperature to bake fish
05:44 The finished product
06:06 Testing the inside of fish
06:25 Testing the crispiness of the fish
06:45 The taste test
08:11 Thank you

Ingredients:
Crispy Oven Fried Catfish
1/2 cup lemon juice
Catfish nuggets of fillets
1 cup yellow cornmeal
1/4 cup all purpose flour
1/4 panko bread crumbs
2 eggs slightly beaten
1/4 cup whole milk
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons paprika
1 tablespoon dried parsley flakes
1 tablespoon salt (optional)
Can spray oil of your choice

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Chef Pam

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My oven Fried Fish Somebody has to try this fish!! ????

Crispy Haddock with Homemade Tartar Sauce Recipe - Big Y Seafood Supper Club with Chef Andrew

Welcome back to the Seafood Supper Club with Chef Andrew from North Coast Seafoods. Chef Andrew is preparing a delicious Haddock Fish & Chips with a fancy herb tartar sauce.

Get the full recipe ahead of time at: