CREAMY SPINACH & CHICKEN CREAM SOUP FROM SCRATCH - SIMPLE RECIPES FROM SCRATCH
Today I will share my homemade creamy chicken and spinach soup recipe from scratch.
For 8 servings you will need:
4 tablespoons of butter or other oil or fat
1/2 chopped yellow onion
2 pounds of chicken cut into bite size pieces
2 containers of fresh baby spinach
4 cups of water
2 teaspoons of Himalayan salt
For the sauce you will need:
2 tablespoons of butter
3 cloves of minced garlic
3 tablespoons of cream cheese
2 cup of half & half or whole milk
Start by preheating the butter under medium heat in a large pot. I am using left over bacon fat to give the soup even better taste. Once the fat has melted, add the chopped onion and 1 teaspoon of Himalayan salt and sauté covered for 10 minutes. And I started with 2 tablespoons of bacon fat and added 2 more as I realized it wasn’t enough.
Next, add the chicken, stir well and cook covered for 30 minutes. Make sure to stir a couple of more times during the 30 minutes to make sure the chicken doesn’t stick to the pot.
After 30 minutes, add as much spinach as the pot can hold, add another teaspoon of Himalayan salt, 2 cups of water, cover and cook for 10 minutes. You will notice how the spinach shrinks and that will allow you to add more spinach. But be careful when pressing the spinach down not to burn your hands. Add 2 more cups of water cover and cook for another 10 minutes. At this point you can add the rest of the spinach and again, be careful not to burn your hands. Cover the pot but leave a little crack to let the steam out and let the soup simmer for 1 hour.
While the soup is simmering, we will make the creamy sauce for it.
In a frying pan, under medium heat, melt the butter; add the garlic and a pinch of Himalayan salt and sauté for just a minute (not 2 minutes like me… I burned it a bit ☺).
Next add 3 tablespoons of cream cheese and start breaking it down with a spoon under medium heat. Once the cream cheese is broken down, add 1/2 cup of half & half and stir for 30 seconds. Add the rest of the half & half and simmer under LOW heat for about 5 minutes, or until the sauce has thickened.
When the hour of simmering the soup is over, add the creamy sauce and stir very well, put the burner between medium and low and let it simmer uncovered for 30 minutes, or until the soup has a creamy consistency. Serve and enjoy!
Chicken soup recipe from scratch -
#recipesresimple #chickensoup #recipeideas
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Creamy Spinach Mushroom Chicken | Creamy Spinach Chicken Thighs | Chicken Spinach Mushroom Recipe |
Creamy Spinach Mushroom Chicken | Creamy Spinach Chicken Thighs | Chicken Spinach Mushroom Recipe |
A healthy chicken recipe meal prep from wholesome nourish along with calories and serving size.
Every bite you take is either fighting a disease or feeding it. Choose what you want your food to do for you or you can ask a 90's kid what Spinach is! Popularized by the famous cartoon show Popeye - the Sailor Man, spinach is a green, leafy vegetable with a high nutritional value and there is no doubt spinach is a super food.
Spinach is rich in vitamins A, C and K, magnesium, iron and manganese. Eating this leafy green veggie may benefit eye health, reduce oxidative stress and reduce blood pressure levels among other health functions. Whether you like it or not, spinach is surely one veggie that you must include in your daily diet.
The second amazing ingredient of this recipe is mushroom. All types of edible mushrooms contain varying degrees of protein and fibre. Mushrooms also contain B vitamins as well as a powerful antioxidant called selenium, which helps to support the immune system and prevent damage to cells and tissues. They are 1 of the very few foods which are a source of vitamin D.
Do try this amazing creamy spinach mushroom chicken recipe full of taste, loaded with health benefits and minimal calories.
This CREAMY TUSCAN CHICKEN is a wow-worthy dinner recipe with Mediterranean flair!
This creamy Tuscan chicken recipe is a dinner recipe winner! Juicy chicken breasts are seasoned with Italian spices and seared until golden, then simmered in the most luxurious cream sauce filled with parmesan cheese, sun-dried tomatoes, onions and plenty of spinach.
It’s a spin on a classic Italian Florentine sauce, which is made from white wine, cream, and spinach. Then it was given a Tuscan twist by adding garlic and sun-dried tomatoes to the warm cream and spinach base. But what really popularized this dish (at least in America) was Olive Garden’s Tuscan Garlic Chicken, a dish with a similar flavor profile.
Either way, I’m glad this Tuscan chicken became a trend because it’s literally the best thing ever. Especially when you’re craving something rich and cheesy, with a Mediterranean flair. It's an (almost) 30-minute, one-pan meal that I know you're gonna love. And while I'm making the classic version today, I'll also show you how to make this recipe dairy-free (it's naturally gluten-free). Click through to the recipe below for more details!
???? Printable Creamy Tuscan Chicken Recipe:
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► TIMESTAMPS:
00:00 Intro
00:37 Prep the onion, garlic, sun-dried tomatoes, and spinach
02:51 Option for the cream sauce (with dairy and dairy-free)
03:43 Season the chicken breasts
04:13 Cook the chicken breasts
04:57 Make the Tuscan cream sauce
05:59 Add the chicken back to the pan and warm through
06:57 Serve with lentils, rice, mashed potatoes or more.
07:43 Taste test
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Boneless Chicken Thighs in a Creamy Spinach & Garlic Sauce || Creamy Chicken.
????Boneless chicken thighs
1 tsp Chicken Seasoning
1 tsp All purpose seasoning
1 tsp Garlic powder
1 tbsp Paprika
3 tbsps Butter
270 ml Double cream
1 tbsp Garlic (grated)
100g Fresh Spinach
Bell peppers (sliced)
Onion (sliced)
5 Medium potatoes
Method
????Season chicken with these spices.
To a hot pan on medium heat, add butter and allow to melt. (not burn) Add chicken pieces to pan skin side down. Sear on each side for 5 mins.
Remove from pan and set aside.
In the same pan sauté bell peppers, onion and garlic. After 2 mins pour in double cream/ heavy cream. Taste and adjust seasoning accordingly.
Once sauce has thickened, add chicken thigh pieces and spinach. Cover and allow to cook for 5 mins. Remove from heat and serve with you choice of side. Enjoy! ????
Stuffed Chicken Breast With Spinach & Cheese
Grab your copy of my E Cookbook by clicking the link below
Hey Guys! This is an easy step-by-step recipe that will show you how to make the most delicious stuffed chicken breast with spinach and cheese.
INGREDIENTS
4-5 Chicken Breast
To Season Chicken
2 tsp Oil
1 tbsp Garlic Powder
1 tbsp Cajun Seasoning
1 tsp Everything Seasoning
2 tsp Black Pepper
1 tsp Paprika
Pinch of Salt
For Filling
1 Cup Cream Cheese
8oz Spinach
2 tbsp Worcestershire Sauce
1 tsp Garlic Powder
1 tsp Cheese Seasoning
1 tsp Creamy & Tangy Seasoning
8oz Mozzarella Cheese
1 tbsp Butter (To Fry Chicken)
????Email Address: jammincuisine1@gmail.com
????Grab your copy of my E Cookbook
????Please visit my Food Blog for the full written recipe along with other delicious recipes
????Link to the seasonings I use
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????Some more of my recipes:
Jamaican Curry Chicken
Tuscan Salmon
Chicken Mac and Cheese
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#stuffedchickenbreast #howtomakestuffedchickenbreast #ruthcrisstuffedchicken #cajunstuffedchicken #spinachstuffedchicken #stuffedchickenrecipe
Extra-Creamed Spinach & Juicy Chicken Thighs
Guaranteed crowd-pleaser right here, and oh so easy to make. Try it!
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