How To make Creamy Carrot Casserole

How to Make Deliciously Creamy Carrot Soup

This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?!
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✅Ingredients

• 8 carrots peeled and chopped
• 2 shallots sliced
• 1 white onion diced
• 1/2 tsp salt or to taste
• 8 cloves garlic sliced
• 2 tsp Thai red curry paste
• 4 tablespoons butter
• 1 cup heavy cream
• 6 cups vegetable broth


✅Instructions

00:00:20 - Prepare ingredients for Deliciously Creamy Carrot Soup
00:03:23 - Quick recap Deliciously Creamy Carrot Soup recipe

1️⃣ 00:00:38 - In a large saucepan, melt the butter over medium heat. Add in the shallots and onions and saute for about 5 to 7 minutes. Season with a little salt. Add in the garlic and thai red curry paste and saute for just another minute or two to allow the flavors to be released.

2️⃣ 00:01:26 - Add in the carrots and vegetable broth and bring to a boil. Reduce heat and simmer until the carrots are soft, about 20 minutes.

3️⃣ 00:01:56 - Use a hand blender to puree the soup, or puree in batches in a food processor or blender. After the soup has been pureed, return to a low heat and add in the heavy cream. Taste and add salt if necessary. Hold soup warm to serve.


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Finnish Carrot Casserole

Experience a piece of Northern Europe in your home this Christmas with Finnish Carrot Casserole (Porkkanalaatikko). A traditional side dish from Finland that is a staple in every Christmas table. Rice, milk, and carrots -- a perfect balance of creamy, sweet, and comfort in every serving!

FULL RECIPE:

Carrot Mashed Potato Recipe || Collaboration With Abir Sugar Cookie || Cooking with Lisa

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In today's video I'll show you how to make this very difficult but so yummy recipe that everyone will enjoy including the kids! I hope you'll give this recipe a try and let me know what you think about it by leaving comments for me down below.

Ingredients:
3 medium potatoes
1 carrot
1/2 stick unsalted butter
1/2 cup milk
1/4 cup shredded cheddar cheese
Salt & pepper to taste
Water to boil veggies

Please follow the steps in the video on how to make this recipe.

Thank you for watching.

Creamy Vegetable Casserole Recipe - Easy Casserole Recipe

Quick and easy to cook Creamy Vegetable Casserole. A perfect one pot dish with loads of vegetables.

Ingredients -

• Blanched Broccoli
• Mushroom
• Onion
• Red Pepper
• Green Pepper
• Garlic powder
• Black Pepper Powder
• Chili flakes
• French bread
• 8 small or 4 large Eggs
• 1/2 cup Milk
• Green Chili paste
• Cilantro
• Coriander leaves
• Pizza sauce
• Mozzarella cheese

Method -

• Take a baking tray. Arrange blanched broccoli, mushroom,
onion, red and green pepper, garlic powder, black pepper powder,
chilli flakes.
• Add roughly broken French bread pieces in between.
• Take another bowl. Break eggs and add milk. Blend the
mixture until it foams up.
• Add green chilli paste, black pepper powder, cilantro, coriander
leaves. Mix well.
• Add pizza sauce, mozzarella cheese on the vegetables in the
tray.
• Pour the egg and milk mixture over the vegetables.
• Bake in the microwave on 350 degree F or 180 degree C for 30
minutes.
• After 30 minutes, remove the tray from microwave and creamy
vegetables are ready.

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How to make Casserole out of Carrots-- Creamy Carrot Casserole Recipe

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A new twist on casserole! Learn how to cook up a creamy carrot Casserole on this episode of Great Tastes of Manitoba.

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Steamy Creamed Carrots

Steamy Creamed Carrots