How To make Cranberry Drop Cookies
1/2 cup butter or margarine -- softened
1 cup sugar
1 cup packed brown sugar
1 egg
1/4 cup milk
2 Tablespoons lemon juice
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
12 ounces fresh or frozen cranberries
1 cup walnuts :
chopped
In a mixing bowl, cream butter and sugars. Add egg, milk and lemon juice; mix well. Combine dry ingredients; add to creamed mixture and mix well. Stir in cranberries and nuts. Drop by heaping teaspoon 2" apart onto greased baking sheets. Bake at 375 degrees for 13-15 minutes or until
How To make Cranberry Drop Cookies's Videos
Oatmeal Cranberry Chocolate Chip Cookies | Anna Olson's Homemade Holiday Gifts
This recipe for oatmeal cranberry chocolate chip cookies, with its textures and colours, looks lovely layered in a glass jar done up for holiday gift-giving.
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Recipe Cranberry Ginger Drop Cookies
Recipe - Cranberry Ginger Drop Cookies
INGREDIENTS:
●3/4 cup sugar
●1/2 cup brown sugar
●1/2 cup butter or 1/2 cup margarine , softened
●1/3 cup milk
●1 large egg
●2 cups all-purpose flour
●1/2 teaspoon baking powder
●1/2 teaspoon ground ginger
●1/4 teaspoon baking soda
●1 cup dried cranberries
●1/2 cup chopped pecans
●1/4 cup finely chopped crystallized ginger
●1 1/2 cups powdered sugar
●1 -2 tablespoon milk
How to Make Cranberry Orange Cookies - Amy Lynn's Kitchen
Printed Recipe Here:
This recipe combines dried cranberries, freshly squeezed orange juice and white chocolate chips to make a delicious and festive holiday treat!
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INGREDIENTS:
1 cup butter, at room temperature
1 cup granulated sugar
1/2 cup brown sugar
1 large egg
1/2 cup freshly squeezed orange juice
1/2 teaspoon almond extract
1 tablespoon orange zest
3 cups flour
1/2 teaspoon baking soda
1 cup dried cranberries
1 cup white chocolate chips
1/2 cup chopped walnuts
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#cranberryorange #elves #christmascookies
Happy Cooking!
xoxo Amy
How to Make Blueberry Drop Cookies | Cookie Recipes | Allrecipes.com
Fresh blueberries and lemon zest gives this cookie recipe uplifting sweet and tart flavors. Fluffy and not too sweet, which is perfect for those who just want a scrumptious dessert that’s not overly sugary. The cooked blueberry colors are gorgeous and look striking next to the golden browned dough. Get the recipe for Blueberry Drop Cookies:
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Making Frosted Cranberry Cookies By Taste Of Home! ????
Making Frosted Cranberry Cookies By Taste Of Home!
Cranberry White Chocolate Macadamia Nut Cookies | Christmas Cookies | Holiday Recipes????⛄????
Cranberry White Chocolate Macadamia Nut Cookies | Christmas Cookies | Holiday Recipes????⛄???? These start with a soft cream cheese cookie and add fresh cranberries, white chocolate chips and macadamia nuts to make a perfect cookie for Christmas! The sweetness of the white chocolate and the cookie pair perfectly with the tartness of the fresh cranberries making these one of our favorites!
#christmascookies #cranberrywhitechocolatemacadamianutcookies #cranberrycookies
Ingredients:
2 1/2 cups all purpose flour
1 cup granulated sugar
1/2 cup packed brown sugar
1 egg
1 stick or 1/2 cup salted butter, at room temperature
4 oz cream cheese, at room temperature
1 tsp baking soda
1/2 tsp baking powder
1 tsp vanilla extract
1 tsp almond extract
1 cup white chocolate chips
1 1/2 cup fresh cranberries, roughly chopped
1/2 cup macadamia nuts
Mix flour, baking soda and baking powder together in a medium bowl. In a mixer, cream butter and cream cheese together. Add vanilla, almond extract, sugars and egg and mix well. Pour in dry ingredients and mix until incorporated. Fold in about 1 cup of the cranberries (reserve the other 1/2 cup for topping the cookies) most of the white chocolate chips (reserving some to top cookies) and macadamia nuts. Refrigerate dough for an hour. After dough is chilled, roll dough into balls of about 2-3 Tbsp, place on cookie sheet 2 inches apart. Place extra cranberries on top of dough balls and bake at 375 for 8-10 minutes.
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