How To make Cranapple Snack Bars
1 c Honey
3 tb Orange juice
1 t Salt
1/3 c Soy oil
1 pk (10.5-oz) firm silken tofu
1 Egg
1 t Vanilla
2 c Flour
1 t Baking soda
1 t Cinnamon
2 c Peeled apple slices
2 1/2 c Cranberries
-(fresh or frozen) 1/2 c Chopped walnuts
Preheat oven to 350 degrees. Spray a 10 x 15 x 1 inch pan with non-stick spray. Whip honey, orange juice and salt together; then blend with oil. Add tofu, vanilla, egg, and beat well. Sift together flour, baking soda and cinnamon. Add to the honey/oil mixture and stir well. Fold in apples, cranberries and nuts. Pour batter into prepared pan. Bake for 30 to 35 minutes or until a toothpick inserted near the center comes out clean. Yields 24 to 36 bars. Sprinkle with powdered sugar. Tip: May substitute 2 1/2 cups fresh blueberries for cranberries. (Per Serving): 72 calories/1 gram protein/2 grams carbohydrates/3 grams total fat/.4 grams saturated fat/5 mg cholesterol/88 mg sodium Created by Connie Cahill Copyright 1996 Indiana Soybean Development Council
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Easy Apple Cobbler Recipe
My EASY apple cobbler recipe is basically foolproof and SO delicious; think of it as apple pie’s less fussy friend. Every of this apple dessert bite has just the right proportion of juicy homemade apple filling and crisp buttery topping. Add a big scoop of ice cream and you’re instantly everyone’s favorite baker!
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Pumpkin Cranberry Streusel Bars | Fall Foodie Series EP. 3
Hey YouTube Fam! This is a quick & easy recipe you can make if you are craving something sweet or just for a snack on the go! Delicious and guilt free :)
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4 Apples and 10 Minutes for this Delicious Apple Cake❗️ Simple and Delicious Cake Recipe❗️
Prepare 4 apples and 10 minutes for this delicious and easy apple cake!
Everyone is looking for this recipe! An apple cake that melts in your mouth!
Today I bake a simple cake with apples. This quick apple cake is soft, tender and prepared in 10 minutes! When I have apples and want to have a delicious apple cake, I like to make this very quick and simple recipe. Easy and delicious! Have fun!
The main ingredient: a lot of love❤️
*** The recipe: (baking pan size: 20cm / 8 inches)
2 / eggs
65g / granulated sugar (4+1/2 tablespoons)
8g / vanilla sugar ( 1/2 tablespoon)
A pinch of salt
Mix well
100ml / milk (1/2cup - 1 tablespoons )
40ml / vegetable oil ( 3 tablespoons)
80g / all-purpose flour (1/2 cup)
10g / baking powder ( 1,5 tablespoons)
Mix well
1 teaspoon / orange zest
3-4 / sweet apples
Pour into the batter and mix well!
Bake in the preheated oven at 180 ° C / (356 ° F) for 50-55 minutes!
Bon Appetit!
#Cake#applecake#applecakerecipe#fruitcake#healthycake#Quickrecipe#cakerecipe
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Cranberry Vodka Cocktail | Easy Miniature Vodka Drinks
How to make perfect Cranberry Vodka Mix. Cranberry juice and vodka come together for a little fun and it is an easy holiday drink. Create Cranberry Vodka Mix with this step-by-step guide.
Cranberry Vodka Drinks, Cranberry Vodka Recipes, Cranberry Vodka Cocktail, Cranberry Vodka Mix, Vodka Cranberry Recipe, Vodka Cranberry juice, Vodka Cranberry Cocktail
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Cranberry Vodka Cocktail
1. Vodka
2. Cranberry Juice
3. Lemon
4. Ice Cubes
Garnish: Mint and Orange
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RAW VEGAN Cran-Apple Balls Recipe | Higher Power Raw Foods
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You can also find our products at: higherpower.biz
Hello, we're Higher Power Raw Foods. We're a small family-owned business located in the hills of beautiful Southern Oregon. We purchase and sell only high-vibration organically grown foods and we handle those foods in a manner that meets or exceeds the expectations of the organic-certification agencies.
Our premium products are hand-crafted in small batches. The raw nuts & seeds are soaked, drained, rinsed in the crystal clear waters of Ashland, Oregon, and then dried slowly in food dehydrators over the course of 3 to 5 days. This brings out the natural nutty flavor and maximizes the nutritional value. Also known as “sprouting” this soaking process increases the vitamin C, vitamin B, and carotene content compared to an un-sprouted seed or nut. Sprouting also neutralizes phytic acid which inhibits our bodies from absorbing calcium, magnesium, iron, copper, zinc and other nutrients. As an example, ancient civilizations found they could prevent scurvy by germinating their mung beans before eating them.
We intentionally don’t season our nuts & seeds so you can use them in any recipe. Use them to create your own crunchy-granola. Mix them with your favorite dried fruits to make your own custom trail mix blend. Conversely, try a savory seasoning of garlic and chili powder! Or, grind the nuts in a coffee grinder to make a type of raw-food-pie-crust similar to a graham cracker crust. Sprinkle our seeds onto salad greens or fruit salads. Stir chopped nuts into any nut butter and serve with apple slices & celery sticks. Eat them by the handful. Give them to your children. Tell a friend.
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Yellow Plum Cranberry Crumble | How to make the best crumble dessert recipe
Yellow Plum Cranberry Crumble | How to make the best crumble dessert recipe
Ingredients:
5 yellow plums (500g)
40g (1/3 cup) dried cranberry
1 cm vanilla bean, scratch
100g (1 cup) oat flakes
50g (1/2 cup) oat flour
50g cold butter
20g (2 tbsp) coconut sugar
Bake at 190°C/375°F for 25-35 minutes
Serve with vanilla ice cream
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#yellowplum #plum #cranberry #crumble #fruitcrumble #oats #oatmeal #plumcrumble #amalliaeka