diced 1 Slice White Bread 1/4 Cup Low Fat Milk 2 Egg Whites 1 Tsp Jalapeno Paste 12 Large Tomatillos 1 small Red Onion 2 tbsp Avocado Oil 2 tbsp Lime Juice 1/4 tsp Tabasco 1/4 tsp salt 1/4 tsp pepper The Crabcakes: Pick through the crabmeat and remove all shell fragments. Combine crabmeat and peppers in a large mixing bowl. Slice the crust off the bread and chop in a cuisinart until smooth but not paste. In three additions add the bread, milk, egg whites and jalapeno paste. Season crabmeat with tabasco, salt and pepper. Shape crabmeat into 6 cakes weighing 6 ounces each. Chill cakes for at least one hour before cooking. Cook prepared cakes three minutes on each side until golden brown. The Tomatillo Salsa: Peel the leaves off the tomatillos and cut them into a small dice. Peel and finely dice the red onion. Combine remaining ingredients together with tomatillos. Season to taste. Serve with one crabcake. Makes about six servings Converterd for you with TXTOMC by billspa@tritium.net
How To make Crabcakes with a Tomatillo Salsa's Videos
Tony Can Cook - Chinese Crab Cake w/ Sauce
2 pkt Fresh Shrimp (12oz) 1 can (16oz) crab meat 2 eggs 1 can water chestnuts 1/2 cup chopped green onions 1/2 cup cilantro 1 tablespoon garlic powder 1/2 teaspoon salt 1 tablespoon soya sauce 2 tablespoon cornstarch 1/2 teaspoon pepper 1/2 teaspoon MSG (option)
Sauce: 1 can baby corn 1 packet mushrooms 12 pcs cherry tomatoes 1 onion juliene 1 shallot (chopped) 5 pcs garlic (chopped) 1/2 cup peas and carrots 2 cups water 2 tablespoon oyster sauce 3 tablespoon soya sauce 3 tablespoon cornstarch 1/2 cup juliene green onions
Inspirational Indie Rock by Sokolovsky Music | Music promoted by Attribution 4.0 International (CC BY 4.0)
Remoulade Sauce Recipe - How to Make Fancy Tartar Sauce
Learn how to make a Remoulade Sauce Recipe! Go to for more information, and many, many more recipe video. I hope you enjoy this Fancy Tartar Sauce recipe!
Bonjour my friends! I'm Frankie and in this episode, I'll show you how to make my Louisiana Style Rémoulade Sauce recipe.
Make sure to visit for ingredient amounts, directions and much more! Until next time my friends... Bon Appétit! ???? ------------------ Click here to SUBSCRIBE to Club Foody channel: ???? ------------------- For more great recipes, visit ???? and join the Club for FREE!!! ???? ------------------- Follow CF on Facebook: Follow CF on Instagram: Follow CF on Pinterest: Follow CF on Twitter:
How to make Louisiana Crab Cakes with Homemade Dipping sauce
New Orleans native Charlie Andrews demonstrates on how to make Louisiana crab cakes with homemade dipping sauce. This recipe makes 8 crab cakes and about 2/3 cup of homemade dipping sauce. It is absolutely delicious. Hope you all will give this recipe a try.
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Jumbo Lump Crab Cakes with Remoulade Sauce inspired by Lucky Crew on @cafecasinolv #crabcakes
How to make rémoulade sauce
Remoulade Sauce Recipe For mayonnaise see video
INGREDIENTS 1 1/4 cups mayonnaise 1/4 cup Dijon mustard 1 Tbsp sweet paprika 1-2 teaspoons Old bay seasoning 2 teaspoons prepared horseradish 1 teaspoon pickle juice (dill or sweet, your preference) 1 teaspoon Tabasco 1 large clove garlic, minced and smashed