How To make Company Chicken Casserole
Ingredients
8
oz
noodles
3
cup
chicken, cooked, diced
1/2
cup
celery, diced
1/2
cup
bell pepper, green, diced
1/2
cup
onion, diced
4
oz
mushrooms, canned, drained
1/2
cup
chicken broth
1/2
cup
parmesan cheese
2
tablespoon
butter, melted
1
cup
cheddar cheese, sharp, grated
1/2
teaspoon
basil
1 1/2
cup
cottage cheese, small curd
1
each
cream of chicken soup, can
Directions:
Cook noodles according to package directions until barely tender; drain and rinse thoroughly. In large bowl, combine the remaining ingredients with the noodles, making sure the noodles are separated and coated with liquid. Pour mixture into a greased crockpot. Cover and cook on Low for 6-10 hours or High for 3-4 hours.
Serves 6.
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King Ranch Chicken Casserole Recipe
Sharing one of my all-time favorite casseroles with you guys. This casserole is definitely a crowd pleaser. Your family will keep coming back for more.
???????????? KING RANCH CHICKEN CASSEROLE
1 pound boneless skinless chicken breast, cubed
4 tablespoons butter
1 large green bell pepper, chopped
1 large onion, chopped
2 (10 oz. each) cans diced tomatoes and green chilies
1 (10.5 oz.) can cream of mushroom soup
1 (10.5 oz.) can cream of chicken soup
8 oz. Mexican style shredded cheese
10 corn tortillas, cut into bite size pieces
Bake at 325 F or 162 C for 40 minutes.
Serve with tortilla chips
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Million Dollar Chicken Casserole Recipe! Easy and Fast family dinner
This Million Dollar Chicken Casserole Recipe is the perfect easy and fast family dinner! It's delicious, comforting, and perfect for those busy weeknights.
This casserole is so easy to make, and it's also perfect for a crowd. It can be made in a hurry and it'll be sure to please your family. This casserole is sure to become a family favorite, and it'll be a million dollars worth of deliciousness!
How to Make: Martha's Company Casserole
Get the full recipe here:
Did you grow up having a dish (or several) that you only associate with particular occasions? For some people it’s dishes that are mainly made around the holidays, but for others there are a myriad recipes made for certain events and get-togethers. For our family, it was Martha’s Company Casserole, and we had it almost every Wednesday night. Published in a 1958 publication of Good Housekeeping’s Casserole Book, Martha’s Company Casserole is a time-tested classic that we know lots of families added to their recipe arsenal.
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Soup-Erb Chicken Casserole
Campbell's Kitchen brings you easy family recipes like this Soup-Erb Chicken Casserole made with Pepperidge Farm Herb Seasoned Stuffing & Campbell's Condensed Cream of Broccoli Soup.
CANNED CHICKEN COBBLER, A Delicious Casserole Dinner Idea
CANNED CHICKEN COBBLER, A Delicious Casserole Dinner Idea
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Company's Coming Casserole
Recipe from Fox 11 Living With Amy
Casserole Recipe
Easy Casserole recipe
Ingredients:
12 to 16 oz Egg noodles, cooked
1/2 cup dry white wine or water
1 lb Lean ground beef
8 oz Cream cheese
1 cup onion, finely diced
1 cup cottage cheese
2 tsp garlic salt
2 cups sour cream
1/2 tsp black pepper
1/2 cup Parmesan cheese, grated
16 oz tomato sauce
1 to 2 cups garlic croutons, crushed
1 tsp dried Italian seasoning
3 Tbsp butter, cut in small pieces
1 tsp sugar
Directions:
Brown beef & onion in a large skillet. Drain grease. Season with salt & pepper. Stir in tomato sauce, Italian seasoning, sugar & wine (or water). Cook for a few mins. Remove from heat. In a bowl beat together cream cheese, cottage cheese & sour cream. Spoon 1/2 of the noodles into a 9 x 13 casserole that has been sprayed with cooking spray. Cover noodles with cheese mixture, then the rest of the noodles. Pour the meat mixture on top. Sprinkle with Parmesan cheese, croutons & then dot with butter. Bake in a preheated 350? oven 35 to 45 mins.