???????? Tomato and mozzarella stuffed mushrooms!! Ciuperci cu rosii si mozzarella la cuptor!!????????
#Stuffedmushrooms #Healthyfood #ciupercilacuptor
These stuffed mushrooms are just perfect for those days when you really want to eat something quick. I just forgot to mention that on top you can add some basil.
Aceste ciuperci sunt perfecte pentru acele zile cand vrei sa mananci ceva rapid. Am uitat sa mentionez ca deasupra am adaugat si busuioc.
▶️ follow me on insta loryy's_cooking
like,subscribe and share
thank you ♥️????????
Barefoot Contessa’s Sausage-Stuffed Mushrooms | Barefoot Contessa: Cook Like a Pro | Food Network
There's nothing worse than soggy stuffing on Thanksgiving! So instead of cooking the stuffing right inside the turkey, she's stuffing it into mushrooms!
Subscribe ►
Get the recipe ►
The Barefoot Contessa is back, and this time she is teaching viewers how to cook like a pro. Ina Garten lifts the veil on all her entertaining tips, sharing techniques and professional strategies along with incredibly elegant and easy recipes.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Sausage-Stuffed Mushrooms
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 1 hr 30 min
Prep: 15 min
Cook: 1 hr 15 min
Yield: 6 to 8 servings
Ingredients
16 extra-large white mushrooms
5 tablespoons good olive oil, divided
2 1/2 tablespoons Marsala wine or medium sherry
3/4 pound sweet Italian sausage, removed from the casings
6 scallions, white and green parts, minced
2 garlic cloves minced
2/3 cup panko crumbs
5 ounces mascarpone cheese, preferably from Italy
1/3 cup freshly grated Parmesan
2 1/2 tablespoons minced fresh parsley leaves
Salt and freshly ground black pepper
Directions
Preheat the oven to 325 degrees F.
Remove the stems from the mushrooms and chop them finely. Set aside. Place the mushroom caps in a shallow bowl and toss with 3 tablespoons of the olive oil and Marsala. Set aside.
Heat the remaining 2 tablespoons olive oil in a medium skillet over medium heat. Add the sausage, crumbling it with the back of a wooden spoon. Cook the sausage for 8 to 10 minutes, stirring frequently, until it's completely browned. Add the chopped mushroom stems and cook for 3 more minutes. Stir in the scallions and garlic and cook for another 2 to 3 minutes, stirring occasionally. Add the panko crumbs, stirring to combine evenly with all the other ingredients. Finally, swirl in the mascarpone and continue cooking until the mascarpone has melted and made the sausage mixture creamy. Off the heat, stir in the Parmesan, parsley, and season with salt and pepper, to taste, Cool slightly.
Fill each mushroom generously with the sausage mixture. Arrange the mushrooms in a baking dish large enough to hold all the mushrooms in a snug single layer. Bake until the stuffing for 50 minutes, until the stuffing is browned and crusty.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP:
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#InaGarten #BarefootContessa #FoodNetwork #SausageStuffedMushrooms
Barefoot Contessa’s Sausage-Stuffed Mushrooms | Barefoot Contessa: Cook Like a Pro | Food Network
Ciuperci umplute | Cheese Stuffed Mushrooms | How To Make Stuffed Mushroom | Mushroom Recipe
Cum se prepara Ciuperci umplute
How To Make Cheese Stuffed Mushrooms | How To Make Stuffed Mushroom | Mushroom Recipe
Rețeta completă/Full recipe:
Daca ți-a plăcut acest video, nu uita să te abonezi la canalul meu și apoi să apeși ????! Mulțumesc!
SUBSCRIBE to Evelina's Food: ????
Pentru mai multe rețete urmăriți-mă pe:
Blog:
Facebook:
Instagram:
Pinterest:
Twitter:
E-mail✉: evelinasfood@gmail.com
Rețetă rapidă de ciuperci umplute -stuffed mushrooms -foodlove 4K
Ciuperci umplute cu branza,legume și bacon, la cuptor. Rețetă rapidă
#foodlove rețetă originală. stuffed mushrooms, cheese,veggie,ham, easy recipe, very fresh and tasty
#foodlove #mushrooms #tasty #stuffedmushrooms #cheese #ham
EPIC ciuperci umplute / filled baked mushrooms
a quick and healthy dish with MEAAAAAAAAAAAAT involved so be sure to like fav and spread the recepy hahahaha
Ciuperci umplute, la cuptor.
Reteta de ciuperci umplute, la cuptor. Este o reteta clasica, cu umplutura facuta chiar din coditele ramase de la ciuperci. Deasupra, adaugam la final putin cascaval ras. Ies foarte gustoase, zemoase, perfecte pentru un aperitiv fara prea mare bataie de cap. Ciuperci umplute, cu cascaval.
Ingrediente:
- 500 grame ciuperci Champignon.
- putin ulei vegetal.
- jumatate lingurita boia de ardei dulce.
- piper, sare.
- 3 catei de usturoi.
- 1 ou.
- 50 grame mozarella.
- piper proaspat macinat.
Pofta buna !
#ciuperci #reteteculinare #retetevideo #ciuperciumplute