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How To make Chocolate Marble Cheesecake
Crumb-nut Cheesecake Crust 3 pk Softened Cream Cheese*
3/4 c Sugar
1/2 c Sour Cream
2 t Vanilla
3 Eggs
3 t Flour
1/4 c Hershey's Cocoa
1/4 c Sugar
1 T Vegetable Oil
1/2 t Vanilla
* 8 oz packages, or 24 oz total Preheat oven to 450 degrees sour cream and 2 teaspoons vanilla in large mixer bowl; beat on medium speed until smooth. Add flour, 1 tablespoon at a time, blending well. Add eggs; beat well. In a small bowl, combine cocoa and 1/4 cup sugar. Add oil, 1/2 teaspoon vanilla and 1-1/2 cups of the cream cheese mixture; mix until well blended. Aternately spoon plain and chocolate mixtures into prepared crust, ending with dollops of the chocolate on top; gently swirl with knife or spatula for a marbled effect. Bake at 450 degrees for 10 minutes; without opening oven door, lower temperature to 250 degrees and continue cooking for 30 minutes more. Without opening oven door, turn off heat and let cheesecake sit in oven for 30 minutes. Remove from oven and loosen sides with knife. Let cool and chill.
How To make Chocolate Marble Cheesecake's Videos
How To Make Chocolate Marble Cheesecake Recipe
The secret to having the perfect cheesecake is in the baking. DO NOT pre-heat the oven, turn it on once the cheesecake is inside. Time your baking once the oven reaches temperature. DO NOT remove the cheesecake until the oven reaches room temperature. Leaving the door a little. This should prevent the cheesecake from cracking.
Crust
- 1 cup gram cracker crumbs
- 3/4 cup Oreo crumbs
- 1/4 cup ground almonds
- 2 teaspoons sugar
- 1/2 cup melted butter
Filling
- 750 grams cream cheese
- 1 cup super fine sugar
- 3 tablespoons flour
- 2 teaspoons vanilla
- 3 large eggs
- 4 oz melted semisweet chocolate
- 4 oz melted white chocolate
Double Chocolate Marble Cheesecake Recipe
This simple no-bake recipe for chocolate cheesecake is light, chocolately and quite pretty! Recipe at FACEBOOK:
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5 Ways to Put Swirl in Your Cheesecake
Ever wondered how bakeries create those beautiful cheesecake swirls? Our easy cheesecake decoration ideas are the perfect way to zhuzh up a simple cheesecake recipe. Try out these cheesecake topping ideas to get a gorgeous marble cheesecake or cheesecake swirl without a lot of effort. Plus, these techniques are a great way to add more flavors to your cake with additions like rich chocolate fudge or a bright fruit puree.
Find the full instructions for how to decorate a cheesecake here:
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How To Bake a Chocolate Marble Cheesecake
Amanda Whitney teaches you how to bake a chocolate marble cheesecake
Marbled Chocolate Orange Cheesecake Recipe
Dessert lovers, this is your new favourite cheesecake recipe! Chocolate and zesty orange are perfectly marbled to create a dreamy Jaffa cheesecake, encased by a buttery biscuit shell that will make any sweet tooth drool.
Serves: 1
Prep time: 50 mins
Cooking time: 40 mins
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How to Make a Chocolate Marble Cheesecake
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Note: This video is a re-upload with re-editing and voice over as the previous video did not have a voice over. Previous video:
------------------- Ingredients -------------------
700g - Cream Cheese
220g - Caster Sugar
155g - Chocolate Chips
2 Large Eggs
100g - Butter (melted)
1 tsp - Vanilla Extract
200g - Digestive Biscuits (any biscuits)
------------------- Timestamps -------------------
0:00 Welcome
0:04 Bite Shot - Chocolate Marble Cheesecake - perfect dessert for any occasion
0:13 Ingredients
0:19 Prep 1 - Pre-heat the oven
0:25 Step 1 - Grease & line a baking tin
0:36 Step 2 - Crush the biscuits
0:53 Step 3 - Mix the biscuits & butter
1:09 Step 4 - Layer biscuits into the baking tin
1:30 Step 5 - Melt the chocolate
1:54 Step 6 - Whisk the Cream Cheese
2:09 Step 7 - Add the Sugar & whisk
2:29 Step 8 - Add the Eggs & whisk
2:49 Step 9 - Add the Vanilla Extract & whisk
2:59 Step 10 - Split the mixture into 2 bowls
3:18 Step 11 - Add the melted chocolate to 1 bowl
3:38 Step 12 - Spoon the 2 mixtures into the tin
3:59 Step 13 - Level the top & swirl the mixture
4:20 Step 14 - Bake in the pre-heated oven
4:29 Step 15 - Turn the oven OFF. Leave cheesecake inside oven to cool
4:35 Step 16 - Cover with cling film to refrigerate
4:51 Step 17 - Loosen the edges & release from the tin
5:12 Step 18 - Pipe decorative patterns
5:36 Step 19 - Whip the Double Cream, Sugar & Vanilla Extract
5:56 Step 20 - Apply Nutella to the sides of a piping bag
6:15 Step 21 - Spoon Whipped Cream into the same piping bag
6:36 Step 22 - Pipe Cream Rosettes around the cheesecake
6:58 Step 23 - Place Maltesers over rosettes
7:16 Step 24 - Finish off with chocolate sprinkles
7:35 Step 25 - Cut into wedges & serve
7:48 Enjoy the Chocolate Marble Cheesecake - perfect dessert for any occasion
8:08 Subscribe to Trickey's Kitchen
------------------- Music, Audio & Video -------------------
Music:
DISCLAIMER - This channel is my hobby and passion. All content uploaded is my creative work and is based on my personal experience and is protected under copyright law. I love sharing my recipes and appreciate every single comment that you leave. I read every single comment and I try my best to reply to all of them.