How To make Chilaquile Pie
1/4 c Oil
1 lg Onion, chopped
1 Green pepper, chopped
2 lb Ground beef
2 ts Chili powder
1/2 ts Oregano
1/4 ts Garlic powder
2 ts Salt
1/4 ts Black pepper
1 No.2 Can Las Palmas Red
-Chile Sauce 1 No.2 Can whole kernel corn
1 sm Can pitted black olives or
-more 10 Soft Tortillas
1 lb Tillamook Cheese, grated
Chopped green onions Coriander sprigs Sliced Radishes Servings: 8 to 10 Preheat large skillet, add oil, onion and green pepper and saute until onion is transparent. Add beef and stir fry until meat is crumbly and has lost red color. Add seasonings and let simmer for a few seconds to develop flavor, then add chili sauce, corn and olives. Cover and simmer 30 minutes. Meantime, cut up the tortillas, or tear them, and fry but do not brown, then drain. When meat mixture is ready, start with a double layer of tortilla pieces in the bottom of a large, well greased casserole and alternate layers of tortillas, meat mixture and grated cheese, ending with cheese on top. Bake uncovered in 350 degree oven for 45 minutes. Garnish with green onions, sprigs of coriander and sliced radishes.
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Eggland's Best Buffalo Chilaquiles Recipe
It’s chilaquiles like you’ve never seen them before! This brunch recipe has everything you need. Delicious fresh Mexican-inspired ingredients, a kick from the buffalo sauce, and farm fresh Eggland’s Best Eggs. Share this dish with your family or eat it all up yourself with no regrets! Why? Because Eggland’s Best Eggs have ten times more Vitamin E, stay fresh longer, and each egg is only 60 calories when compared to ordinary eggs.
Let us know in the comments... what’s your favorite way to prepare your eggs?
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Best (Chorizo) Chilaquiles | SAM THE COOKING GUY
Is this a traditional recipe? No
Will old-school chilaquiles people hate me for it? Probably
Is it quick and delicious? Hell yes!!
Should you make it? Abso-effing-lutely
00:00 Intro
00:24 Building
1:28 Cooking instructions
1:51 Cooking an egg
2:08 Plating
2:35 First Bite
3:19 Outro
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How to make Chilaquiles - Chilaquiles Rojo - Mexican Food
#getmyfatpantson
Chilaquiles is one of my favorite breakfast recipes. The best thing about it, you can make it from scratch or use store bought ingredients. But making it from scratch always allows you to hone down the best flavors for a beautiful salsa. These chilaquiles are drenched and soaked in a delicious red salsa, finished with eggs sunny side up and topped with my favorite cheese, queso fresco.
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Chilaquiles recipe:
10 thick corn tortillas
5 Roma tomatoes
1-3 Jalapenos or Serrano Peppers to your choice on heat preference
½ onion
3 garlic cloves
2 tsp oregano
1 tbsp Chicken Bouillon or 1 cup of chicken broth
Half a bunch of Cilantro
Eggs scrambled or Sunny side up
Salt to taste
Some awesome kitchen toys:
Ninja Foodi XL Pro Air Oven
Instant Pot Pro Crisp 8qt
Instant Pot DUO80 8 Qt 7-in-1 Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer
Anova Culinary Precision Cooker Sous Vide
Pioneer Woman Cowboy Rustic Acacia Wood Cutting Board
Cuisinart Forged Triple-Riveted 18-Piece Cutlery Set
Cast Iron Grill/Griddle
Nuwave Brio 10 quart Air Fryer
Kitchen Aid Stand Mixer
Kitchen Aid Meat Grinder Attachment
Crock Pot
CHILAQUILES For Breakfast | How I Make The Red Sauce #subscribe
Today I am making chilaquiles rojos for breakfast. This is a breakfast I crave and love to make. The red sauce can easily be used for red enchiladas and is great to make ahead. This is gonna be good!
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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⭐️ MIGAS A LA MEXICANA Breakfast
INGREDIENTS
cooking oil
10 corn tortillas
sliced onion
1 1/2 to 2 cups of red sauce
2 large eggs
queso fresco
fresh avocado
cilantro
Mexican crema
Red sauce Ingredients
4 to 5 guajillo chiles
1 Roma tomato
1 jalapeño
small piece of onion
1 clove of garlic
1 tsp chicken bouillon powder
salt to taste
MUSIC
Courtesy of
How To Make Chilaquiles
Authentic Mexican Breakfast Ideas
HOW TO MAKE CHILAQUILES
If you like Huevos Rancheros, you will love Chilaquiles
Easy Classic Quiche Recipe (Step-by-Step) | HowToCook.Recipes
This super easy Quiche Recipe is so delicious and simple to make. Quiche is one of my favorites because its so versatile. It works just as well for breakfast as it does for dinner! Feel free to be creative and switch it up with your favorite cheeses, vegetables, or meats to make it perfect suit your taste!
View FULL Step-by-Step recipe here:
Ingredients:
1 pie crust refrigerated
6 large eggs
3/4 cup half and half
1 tsp salt
1/4 tsp black pepper
1 1/2 cups cooked ham chopped
1 cup mozzarella cheese shredded
1 cup cheddar cheese shredded
4 tbsp scallions
Instructions:
1. Preheat oven to 375F and place frozen pie dish into refrigerator to thaw.
2. In a large bowl, mix together eggs, half and half, salt and pepper.
3. Once the pie crust is thawed, pierce the bottom with a fork then sprinkle the ham, scallions, and 1 cup of the mozzarella and cheddar mix into the pie crust. Pour the egg mixture over the top and sprinkle the remaining cup of cheese on top.
4. Bake for 25 minutes covered then cover with aluminum foil for the remaining 10 minutes if the crust starts to brown too much.
5. Once the center is completely set, let cool for 5-10 minutes before slicing and serving.
#quiche #easyquiche #bestquiche #howtocook
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