Mayonnaise Chicken Recipe | Wanna Cook
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This Mayonnaise Chicken Recipe is the best I have ever had! It's a minimal ingredients grilled chicken recipe that is very quick to make and very juicy to indulge on ???? a simple Mayonnaise and Chutney marinade that will open up your senses ????????
Checkout how to make steamed bread in the MICROWAVE
Fun and fancy stuffed steamed bread
#Wannacook #MayonnaiseChicken #GrilledChicken #Mayo&Chutney #SouthAfricanYoutuber
MINIMUM LABOR, MAXIMUM FLAVOR! ????
Ingredients
[ ] 8 Chicken Pieces
[ ] 1 Teaspoon Pepper
[ ] 2 Tablespoon Cajun Spice
[ ] 2 Tablespoon picy Shisanyama Spice
[ ] 1 1/2 Teaspoon Thyme
[ ] 4 Tablespoon Mayonnaise
[ ] 4 Tablespoon
[ ] Fresh Coriander
[ ] Fresh Parsley
ENJOY!
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Chicken papillotes with cream, mustard and thyme sauce | French home cooking
Meet the papillotes [papijɔt] , A great way to cook chicken breasts in all kind of ways. It is fun, easy and fast to make and can be prepared ahead of time before a meal with friends or family.
????GET THE RECIPE ON OUR WEBSITE:
???????? MY COOKING COURSE FOR BEGINNERS:
????FRENCH CULINARY TERM GUIDE:
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Quality French homeware:
???? Become a subscriber and click the bell icon so you never miss a cooking tutorial:
????️ join the FCA community on Patreon:
????️ Spread the word about the channel and the website
???? Visit my Amazon cookware page:
UTENSILS AND COOKWARE STARTER KIT:
The cast iron pan I always use:
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The Mauviel pan I use plus good copper models:
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Great all around cutting board (polypropylene):
Heavy duty cutting board (wood):
Essential utensil set:
Kitchen scales Us Oz and metric grams:
Measuring cups set:
Great starter cookware set (tri-ply clad):
A good nonstick pan:
A Great cast iron enameled French made pot (Staub):
KNIVES AND KNIFE SETS:
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Great value chef knife:
Forged knife set (mercer culinary):
Fibrox knife set (victorinox):
GREAT CULINARY BOOKS TO HELP IMPROVE YOUR COOKING
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Great books for home cook (from Leiths school foof and wine):
How to cook:
How to cook pastry:
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For people wanting to learn technique like in culinary school:
The professional chef:
Le garde manger:
Paul Bocuse Institute culinary book:
The complete robuchon:
The professional Patry chef:
Baking and pastry, mastering the art:
Beautiful French Pastry recipe book:
CULINARY REFERENCE GUIDES:
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Escoffier culinary guide (in english):
Larousse gastronomique:
Le repertoire de la cuisine (in english):
World atlas of wine:
Healthy BBQ Chicken Salad Recipe By Food Fusion
This healthy BBQ Chicken Salad is a complete meal in it self and will help you in weight loss. #HappyCookingToYou #FoodFusion #digitalammi #salad #healthyrecipes
Written Recipe:
Serves 2
Recipes in English:
Ingredients:
Prepare Grilled Chicken:
-Dahi (Yogurt) thick 3-4 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
-Lemon juice 1 & ½ tbs
-Tikka masala 1 & ½ tbs
-Chicken fillets 2
-Olive oil 1 tbs
Prepare Salad Dressing:
-Mustard paste 1 & ½ tbs
-Namak (Salt) ¼ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Lemon juice 1 tsp
-Sirka (Vinegar) ½ tbs
-Olive oil 2 tbs
Prepare Salad:
-Tamatar (Tomatoes) deseeded & cubes 1 Cup
-Kheera (Cucumber) sliced 1 Cup
-Pyaz (Onion) sliced 1 Cup
-Iceberg 2-3 Cups
-Mong phalli (Peanuts) roasted 3-4 tbs (optional)
-Fresh parsley chopped
-Mong phalli (Peanuts)
Directions:
Prepare Grilled Chicken:
-In a bowl,add yogurt,ginger garlic paste,lemon juice,tikka masala & whisk well.
-Add chicken fillets & mix well,cover & marinate for 30 minutes.
-Grease cast iron grill pan with olive oil,add chicken fillets along with remaining marinade,cover & cook on low flame for 6-7 minutes then flip,cover & cook for 6-7 minutes then cook on medium flame from both sides until done.
-Let it rest for 5 minutes,cut into slices & set aside.
Prepare Salad Dressing:
-In a bowl,add mustard paste,salt,black pepper crushed,lemon juice,vinegar,olive oil & whisk well.Salad dressing is ready!
Prepare Salad:
-In a bowl,add tomatoes,cucumber,onion,iceberg,prepared salad dressing 2 tbs or as required, peanuts & toss well.
-Serve salad with grilled chicken,garnish with fresh parsley & peanuts!
Recipe in Urdu:
Ajza:
Prepare Grilled Chicken:
-Dahi (Yogurt) thick 3-4 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
-Lemon juice 1 & ½ tbs
-Tikka masala 1 & ½ tbs
-Chicken fillets 2
-Olive oil 1 tbs
Prepare Salad Dressing:
-Mustard paste 1 & ½ tbs
-Namak (Salt) ¼ tsp or to taste
-Kali mirch (Black pepper) crushed 1 tsp
-Lemon juice 1 tsp
-Sirka (Vinegar) ½ tbs
-Olive oil 2 tbs
Prepare Salad:
-Tamatar (Tomatoes) deseeded & cubes 1 Cup
-Kheera (Cucumber) sliced 1 Cup
-Pyaz (Onion) sliced 1 Cup
-Iceberg 2-3 Cups
-Mong phalli (Peanuts) roasted 3-4 tbs (optional)
-Fresh parsley chopped
-Mong phalli (Peanuts)
Directions:
Prepare Grilled Chicken:
-Bowl mein dahi,adrak lehsan paste,lemon juice aur tikka masala dal ler ache tarhan whisk ker lein.
-Chicken fillets dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.
-Cast iron grill pan ko olive oil sa grease karein,marinated fillets ko remaining marinade ka saath dal dein aur dhak ker halki ancch per 6-7 minutes kliya paka lein phir flip karein aur dhak ker 6-7 minutes kliya paka lein aur darmiyani ancch per dono sides sa paka lein.
-5 minute kliya rest dein,slices mein cut ker lein & side per rakh dein.
Prepare Salad Dressing:
-Bowl mein mustard paste,namak,kali mirch crushed,lemon juice,sirak aur olive oil dal ker ache tarhan whisk ker lein.Salad dressing tayyar hai.
Prepare Salad:
-Bowl mein tamatar,kheera,pyaz,iceberg,tayyar salad dressing 2 tbs or as required aur mong phalli dal ker ache tarhan toss ker lein.
-Salad ko grilled chicken ka saath serve karein,fresh parsley & mong phalli sa garnish ker lein.
THE BEST Old-School Mustard Fried Chicken Wings Recipe | How to make mustard fried chicken
What's up, y'all! In today's video I'll show you how I make old-school, southern-style mustard fried chicken! This is the chicken that you can make on a pinch and don't have to worry about whether you have buttermilk or eggs to coat the chicken! All you need is mustard! Anyways, y'all, I think this recipe is definitely one you'll really enjoy! Let me know what you think in the comments!
Ingredients
- about 15-20 chicken wings, cleaned and pat dry
- mustard
- neutral oil for frying chicken wings
- garlic powder
- onion powder
- pepper and salt
- 2 packets of Sazon seasoning
- AP flour
Directions
- clean chicken and pat dry
- to chicken, add 1 packet of Sazon, 1 ts black pepper, *approximately* 2 TB each of garlic and onion powder, 2-3 TB mustard
- thoroughly mix all ingredients into the chicken
- to 1-1/2 cup AP flour, add in the same seasonings (and amounts) as we did with the chicken, minus the mustard
- add salt to seasoned flour as well (about 1-2 TB or to your taste)
- drop in chicken and coat thoroughly (chicken needs to be ghost white!)
- drop chicken in oil (preheated to about 350-360 F) and cook on both sides about 3-4 minutes or until golden brown and cooked completely through
- set on cooling rack to keep chicken wings crispy
- enjoy!
TIMESTAMPS
0:00 - Intro
0:33 - How to clean the chicken wings
1:25 - Seasoning the chicken wings and flour
2:56 - Wings in seasoned flour
3:56 - Cooking the wings
6:17 - Last thoughts
All given measurements are an approximation and meant to be tailored to suit your individual preferences and dietary needs!
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#mustardfriedchicken #friedchicken #easychickenrecipe