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How To make Chicken and Sausage Gumbo

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3/4 cup Flour -- all-purpose
14 ounces Ff smoked sausage

slice 1/4
18 ounces Chicken breast halves withou
1/2 cup Green pepper :

chopped
1/2 cup Celery

chopped
1 cup Onion :

chopped
2 quarts Water

hot
3 Cl Garlic :

mince
2 pinches Bay leaf
2 teaspoons Cajun seasoning
1/2 teaspoon Thyme

dried
1 tablespoon Worcestershire sauce
1 teaspoon Hot sauce
1/2 cup Green onion :

chopped
4 cups Rice -- cooked
1/4 cup Chicken broth
1 teaspoon Olive oil
bake for 15 min at 400 deg. until the color of caramel, stirring every 5 min. Brown chicken in oil. Add broth and saute vegetables. Sprinkle in flour. Stir in water slowly. Add garlic and remaining ingredients except rice. Simmer 1 hour. Serve over rice.

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