How To make Chicken Royale
4 ea Breasts, chicken, halves,
broiler/fryer, boned, :
skinned 4 oz Cheese, Boursin,
quartered OR 4 oz Cheese, herb flavored
:
quartered 1/2 c Walnuts, English, finely
chopped 4 lg Spinach, leaves, steamed
:
slightly 1/2 ts Salt
1/2 ts Pepper
1/2 c Wine, white, dry
1/2 c Dressing, raspberry,
-- vinaigrette, 2 tb Margarine
Pound the chicken pieces down to a 1/4-inch thickness. Roll the cheese quarters in walnuts. Place one spinach leaf on each breast, top with a cheese quarter. Fold the chicken around the spinach and cheese to form a mound. Sprinkle salt and pepper over the chicken. Place the chicken in baking pan. Cover and bake in a 350 F oven for 30 minutes or until the chicken is fork tender. In a small saucepan, mix together the wine and raspberry vinaigrette dressing. Cook over medium heat until sauce is reduced by one-half then stir in the margarine. Heat until the margarine melts and stir until the sauce is smooth. Pour the sauce over the chicken. Serve with rice. * If raspberry vinaigrette dressing is not available, substitute 1/4 cup of bottled reduced-calorie red wine vinegar and oil dressing
and 1/4 cup seedless raspberry jam. Omit the margarine. Cook: Dwight Dewsnap, Massachusetts Source: "Chicken Cookery" - 1994 Delmarva Chicken Cooking Contest : Delmarva Poultry Industries, Inc. : Georgetown, Delaware, 19947-9622
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Royal Chicken Patiala | Restaurant se bhi Ziyada Tasty | Shahi Chicken Patiala | Yasmin Huma Khan
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Ingredients,
For Marinate,
????
--
Chicken 1 kg.
Namak 1 tbsp.
Garam Masala 1 tsp.
Kali Mirch 1 tsp.
Zeera Powder 1 tsp.
Haldi Powder 1/2 tsp.
Lal Mirch Powder 1 tbsp.
Dhaniya Powder 1.5 tbsp.
Ginger Garlic Paste 2 tbsp.
Dahi 300 g.
For Cooking,
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--
Piyaaz 1.
Tamatar 3.
Hari Mirch 6-7.
Kaju 15.
Badam 15.
Laung 6.
Elichi 5-6.
Javettri 2.
Tejj Patta 3-4.
Kasuri Methi 1 tsp.
Milk Cream 1 bowl.
Garam Masala Powder 1/2 tsp.
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Murgh Royale Unique Recipe | Home Made Authentic Murgh Royale Chicken Easy Recipe @MasalaTVRecipes
Murgh Royale Unique Recipe | Home Made Authentic Murgh Royale Chicken Easy Recipe @MasalaTVRecipes
MURGH ROYALE WRITTEN RECIPE :
Ingredients :
Chicken (8 pcs) 1 kg
Ginger garlic paste 1 ½ tbsp
Black pepper powder 1 tbsp
Chili powder 1 tsp
Yogurt 1 cup
Lemon juice 2 tbsp
Tomatoes chopped 3
Brown onion ½ cup
Coriander leaves ½ cup
Allspice ½ tsp
Turmeric ½ tsp
Dhania powder 1 tsp
Dried fenugreek 1 tsp
Orange color a pinch
Sweet chili sauce 2 tbsp
Green chilies 3-4
Curry leaves 20
Cashew nuts handful
Siracha sauce 2 tbsp
Boiled eggs to serve
French fries to serve
METHOD :
In a bowl mix together ginger garlic paste, salt, black pepper, yogurt, and lemon juice, mix well and marinate this on chicken for 30 mins, cook for 10 mins till water dries, deep fry cashew nuts, now blend fry onion and cashew nuts with tomatoes, handful coriander, allspice, zeera powder, turmeric, dhania powder, chili powder, kasuri methi and remaining dahi, orange color and salt to taste, blend everything together keep aside. Heat oil in a wok, add whole spices, curry leaves, whole green chilies, fry well, add the blended masala, fry well adding little water, add sweet chili sauce, add the cooked chicken, leave it on dum for 10 mins. Lastly give dum of coal, serve garnished with fried cashews and boiled eggs.
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CHICKEN MAHARANI ???? ROYAL AROMATIC CHICKEN ( Super Delicious Gravy ) by Yasmin Huma Khan ????❤️
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(Ingredients)
Chicken 1.250 kg.
Ginger Garlic Paste 2 tbsp.
Kali Mirch Powder 1/2 tsp.
Garam Masala Powder 1/2 tsp.
Namak 1 tsp.
Lemon Juice 1/2.
Dahi 150 g.
Zeera 1 tbsp.
Dahinya Sabud 1.5 tbsp.
Sauf 1 tsp.
Jayfal 1.
Javettri 1.
Laung 5.
Badi Elichi 2.
Elichi 6.
Lal Mirch 6.
Dahi 150 g.
Milk Cream 200 g.
Piyaaz 2.
Kaju 2 tbsp.
Badam 2 tbsp.
Hari Mirch 6.
Milk 1/4th cup.
Hara Dhaniya 2 tsp.
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Royal Chicken Curry Recipe | Chicken Curry Recipe | Chicken Recipes
Easily cook Royal Chicken at Home with this easy step by step recipe video | Chicken Curry Recipe
► This super delicious royal chicken is very rich, made with chicken pieces marinated in spices and cooked with other ingredients
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Chicken
230g Potato
1 cup Onion
½ cup Yogurt
¼ tsp. Turmeric Powder
1 Tbsp. Garam Masala * Homemade Garam Masala Recipe ►
½ Tbsp. Coriander Powder
½ tsp. Red Chilli Powder
1 ½ Tbsp. Ginger / Garlic Paste
20 Cashew Nuts (soaked)
1 tsp. Kasuri Methi [Fenugreek Leaves] (dried)
Coriander (for garnishing)
Cooking Oil
Salt to Taste
Serves: 6
Preparation Time: 30 mins
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SOSY CHICKEN RECIPE NA MADALI GAWIN, AT GARANTISADONG MASARAP!
CHICKEN FLORENTINE
500g, chicken breast fillet
salt and pepper
APF, for dredging chicken
olive oil
butter
2 tbsp. minced garlic
splash of white wine
250g heavy cream
1 bag fresh spinach
The following music was used for this media project:
Brandenburg Concerto No4-1 BWV1049 - Classical Whimsical by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.
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