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How To make Chicken Fried Steak with Cream Grav
One of the old standbys, this was served in many of the roadside diners that catered to truck drivers. It soon became a favorite of just about everybody. 1 Each Round Steak, Cut About 1-Inch Thick (About 2 lbs) 2 Large
Eggs 2 Tbls Milk 1/4 Cup Unbleached Flour Salt And Freshly Ground Pepper, To Taste 2 Tbls Butter Or Margarine 1 Recipe Cream Gravy (See Sauces) Cut the steak crosswise into 4 serving pieces. Place one piece between two sheets of plastic wrap then using a rolling pin or meat pounder, pound to a 1/4-inch thickness. Repeat with the remaining pieces. In a pie plate, beat
the milk and eggs together, in a second pie plate combine the flour and the seasonings together. Dip each piece of steak first into the egg mixture then into the flour mixture, coating completely. Shake gently to remove the excess flour mixture. Melt the butter in a 12-inch skillet, using medium heat, fry the steaks, two at a time, about 5 minutes on a side or until golden brown on each side. Serve with biscuits and cream gravy. Each serving without gravy contains: Cal Pro Fat Carbohydrates -----
How To make Chicken Fried Steak with Cream Grav's Videos
How To Make Country Fried Steak and Gravy • Tasty
Looking for some comfort food after a long day? Learn how to make country fried steak and gravy for a midweek pick me up! If you want more of Tasty, check out our merch here:
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Quarantine Cooking: Country Fried Steak & Creamy Pan Gravy Recipes
Quarantine Cooking: Country Fried Steak & Creamy Pan Gravy Recipes - Paula's with Jamie today cookin' up a delicious country fried steak!
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STEAK FINGERS | Chicken Fried Steak Fingers and Gravy Recipe
Today I am cooking at home and making chicken fried steak fingers with cream gravy. This goes great with mashed potatoes and salad to make a meal.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#homecooking #steakfingers
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0:00 Intro
0:11 Flour Dredge
0:35 Prep The Meat
1:25 Prep Egg Wash
1:43 Coat and Set
2:49 Fry The Steak Fingers
3:50 Cream Gravy
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INGREDIENTS
1 1/2 lb ( 680 g ) cubed beef steak
2 cups (250 g) all-purpose flour
1 tsp seasoned salt
1 tsp onion salt blend
1 tsp garlic powder
1 tsp paprika
1/2 tsp black pepper
2 large eggs
1/4 cup (60 ml) water
cooking oil for frying
**GRAVY**
1/4 cup (60 ml) cooking oil
3 Tbsp (27 g) all purpose flour
1/4 tsp onion powder
2 to 2 1/2 cups (473 to 591 ml) whole milk
salt and pepper to taste
DISCLAIMER: This video and description
contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Eminence Landscapes by Ian Post, Courtesy of
Chicken Fried Steak Recipe
Steak Fingers Recipe
Cubed Steak Recipe
Dairy Queen Steak Fingers
Chicken Fried Steak & Country Gravy
Home style chicken fried steak & country gravy.
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Ingredients:
2 Cubed Steaks
2 cups self-rising flour
1-2 teaspoons salt
1 teaspoon pepper
2 teaspoon garlic powder
1 tablespoon chicken bouillon granules
2 tablespoons corn starch
1 egg
2 cups buttermilk * (buttermilk substitute 2 cups milk with 2 tablespoons white vinegar)
(dip steaks in buttermilk, flour, then buttermilk & flour again, then rest for 10-15 minutes)
Fry in 1 1/2 inches of oil at 350 f
Make gravy from small amount of pan oil
2-3 tablespoons oil
2-3 tablespoons flour
1-2 cups milk
Salt & pepper to taste
Chicken Fried Steak with Cream Gravy Recipe
How to cook Chicken Fried Steak Recipe
2 Cubed Steaks (about 1/2 pound)
1/4 cup All Purpose Flour
1/4 Cup All Purpose Flour mixed with 2 Tablespoons Milk
1/4 Cup Milk
Garlic powder, Salt and Pepper to Taste
For the gravy
2 Tablespoons Oil
2 Tablespoons All Purpose Flour
1 5oz Can Evaporated Milk
Salt and Pepper to Taste
Pan used in this video
Music courtesy of Audio Network
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Please watch: Homemade Tender Carnitas Tacos
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Keto Chicken Fried Steak and Mushroom Gravy
Keto Chicken Fried Steak and Mushroom Gravy
Find over 80 more keto recipes in my e-cookbook!
Printable Recipe Link:
Pork Rinds, crushed in the food processor (My favorite brand on Amazon (affiliate link)
Xanthan Gum (My favorite brand on Amazon (affiliate link)
EQUIPMENT
Air Fryer (My favorite brand on Amazon (affiliate link)
Keto Chicken Fried Steak is an unbelievably delicious low carb recipe, with that Southern touch we all love! When you think of Southern comfort food, Chicken Fried Steak is at the top of the list! Enjoy this crispy coating, creamy mushroom gravy at the keto dinner table tonight! An all-time classic dinner the whole family can enjoy!
3 Net Carbs
What is Xanthan Gum?
NUTRITION
Calories: 377kcal | Carbohydrates: 4g | Protein: 34g | Fat: 25g | Saturated Fat: 14g | Fiber: 1g | Sugar: 2g